Gourmet / Alcohol Spots in Tottori Area
Area
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Tottori
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Tottori
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- Daisen Makiba Milk no Sato
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4.0173 Reviews - Gourmet / Alcohol
- Tottori Pref. Saihakugunhoukichou Kobayashi Minasuna 2-11
- A leisure facility located on the grounds of the Daisen Cattle Field in Houki Town, Saihaku County, Tottori Prefecture. 600 meters above sea level, the area offers a spectacular view of the Sea of Japan and Mt. Daisen. Numerous milk cows graze in the area, and visitors can enjoy the pastoral atmosphere as well as connecting with the animals. A variety of events are held at the site, and visitors can practice milking a cow using a model or try a confection-making class (reservation required). In the adjoining restaurant, you can enjoy dishes made with an abundance of fresh milk and dairy products. In addition to souvenirs, the shop sells a popular specially made soft serve ice cream limited to around 5,000 servings per day.
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After a trek to Mt. Daisen, what better way to relax then grabbing fresh ice cream? Daisen Makiba Milk no Sato was a great stop, highly recommended. This place was crowded but full of families and...
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- Bukkontei
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4.54 Reviews - Gourmet / Alcohol
- Tottori Sakaiminato-shi Takenouchicho 3659-5
- This Japanese restaurant can be identified by its distinctive crab sign, which is visible from National Route 431. The restaurant serves crab, which the area boasts the largest catches of out of anywhere in Japan; as well as a variety of other seafood. The restaurant's exquisite and hearty seafood rice bowls are topped with so many huge pieces of sashimi, you can't even see the rice underneath. Limited to just ten customers a day, on many weekend days they almost instantly sell out. The restaurant's fish, caught locally, is extremely fresh, and customers rave that here you can truly savor its innate flavor.
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水木しげるロードに行く途中に寄りました。通り沿いから見えるのですが少し入った所にありました。 駐車場はいっぱいでしたが、ちょうど駐車場が1台空き入庫。 土日は丼しかやっていないです。 お目当の海鮮丼2,310円税込を注文。 五分程で着丼。 見た目に圧巻！てんこ盛りではみ出しているではないですか！ これにぶっこん亭の醤油をかけ、どこから食べて良いのか悩みながら刺身を一切れ口に頬張り、うまい！ 突破口...
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- Kaiten Sushi Hokkaido Ekinan Restaurant
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4.020 Reviews - Gourmet / Alcohol
- Tottori Tottori-shi Minami-yoshikata 2-chome 45-2
- A conveyor-belt sushi restaurant located near Ibara Park in Tottori City, Tottori Prefecture. Conveyor belt sushi restaurant Hokkaido is a chain of conveyor-belt sushi restaurants operated by Sushi Benkei Co.
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The fish was super good and fresh despite the cheap price. For me it was the first time trying kaiten sushi, it was not so clear in the beginning how it worked, but we figured out after a while; the...
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- Kaiten Sushi Hokkaido Kaike Restaurant
- Gourmet / Alcohol
- Tottori Yonago-shi Kaikeshinden 1-9-20
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- Ishitani Seikado
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- Tottori Kurayoshi-shi Saiwaicho 459-1
- This longstanding Japanese confectionary shop was established in 1880. Inside a clean-looking establishment, the shop makes and sells Utsubuki Koen Dango dumplings, one of Kurayoshi City's most well-known confections. The dumplings are made with local refined rice flour and come in three colors/flavors: white white otebo bean paste, red azuki bean paste, and matcha green tea paste. In spite of their plain and simple appearance, these traditional treats have a rich flavor and are also made without the use of any additives whatsoever. The dumplings only keep for three days; meanwhile the shop's Oshidori no Chigiri, a dried confection created out of a desire to add a longer-lasting dried confection to the shop's lineup, are also popular. Customers can enjoy the shop's confections along with a cup of tea in the in-shop cafe space.
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- Oshokujidokoro Yumigahama
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4.014 Reviews - Gourmet / Alcohol
- Tottori Pref. Sakaiminatoshi Takenouchidanchi 209 Large fishing market Inside
- This is a seafood restaurant offering generous servings of fresh seafood. The famous “Kanitoro (crab and tuna) Bowl” boasts crab meat matured in a special recipe creating a deep taste like the best tuna. An all-you-can-eat crab and sweet shrimp menu is offered to groups.
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名物かにとろ丼とカニみそのセットを頂きました。 かにとろ丼は噂通り絶品でとてもおいしかったです！ 駐車場も広くて無料でたくさん停められます。
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- Fresh Seafood Karoko
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2.035 Reviews - Gourmet / Alcohol
- Tottori Pref. Tottorishi Karochounishi 3-27-1 Tottori Port Seafood Market Kaiichi 1F
- This is a shop where you can eat fresh seafood from the Karo Port. The popular dish on the menu is a seafood bowl with generous portions of fish and seafood, best eaten with special sashimi soy sauce. There is also a ship-style tatami room to enjoy dining feeling as if you are on a ship.
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特選海鮮丼定食を頼んで楽しみにしていたんですが、残念でした。 イクラも小さい、カニも細い、二度と行かないな-。
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- Kaiyotei Restaurant with natural salt water fish tank
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3.544 Reviews - Gourmet / Alcohol
- Tottori Pref. Tottorishi Karochounishi 3-27-1
- "This restaurant is next to the fish market “Karo-ichi"" at Karo Port. Visitors can taste cuisine made from the local seafood such as white squid, horse mackerel, and thread-sail filefish. The famous specialty is an extravagant dish using a complete, living white squid, served whole as sashimi. It is a delicious dish where the taste of the freshly caught squid fills your mouth with sweetness."
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鳥取港海鮮市場かろいちにあるレストランです。ランチをいただきました。ホタルイカの沖漬けに海鮮丼、朝獲れの刺身御膳を頂きました。海鮮丼は海老にウニ，マグロに蟹等が入っていて豪華でボリュームもあり美味しかったです。
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- Sakyu Center (Sand Dune Center) Miharashi no Oka
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3.58 Reviews - Gourmet / Alcohol
- Tottori Pref. Tottorishi Fukubechouyuyama 2083
- This is a tourist facility located about 15 minutes by car from Tottori Airport, equipped with a drive-in, hotels, restaurants and so on. It overlooks the Tottori sand dunes and the Sea of Japan, the view terrace also making a great photo spot. At the restaurants one can enjoy a meal looking out over the sand dunes, with popular choices including a squid rice set menu and Daisen chicken rice bowl. There is also a souvenir shop stocking Tottori’s specialties. One can take a sightseeing lift from the Sakyu Center straight to the Tottori sand dunes.
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「砂丘」と「砂丘センター見晴らしの丘」を結んだ「観光リフト 砂丘センター」です。 「砂丘センター見晴らしの丘」には無料の駐車場があります。私は砂丘近くの有料駐車場に止めたので、「観光リフト 砂丘センター」は使用しなかったけど、これもありかもしれません。
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- Sumibi no Jujuan
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4.09 Reviews - Gourmet / Alcohol
- Tottori Pref. Tottorishi Suehironsenchou 751
- This is a restaurant in Suehiro Onsen town, where one can savor the luxurious taste of charcoal-grilled local sea and mountain foods. A popular menu choice is the Jujuan course where one can enjoy both carefully selected black-hair Tottori Wagyu beef and seafood from the local harbor. There are also plentiful combination platters and a la carte options, and in winter the snow crab menu is popular. There are counter and table seats, as well as private rooms where one can easily hold dinner meetings.
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這裏的鳥取和牛油脂分佈極高，經過炭火燒烤後油份很快流出，屬真正入口後會溶化的質感。雖然價錢比較貴，但鳥取牛值得一試，與神戶牛的質感完全不同。
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- Ajiroya
- Gourmet / Alcohol
- Tottori Iwami-gun Iwamicho Otani 2182
- This restaurant is at the boarding area for pleasure cruises of the San'in Kaigan Geopark's Uradome Coast. They serve fare featuring fresh seafood like you can only get in a port town. Their most popular item is the Uminosachi Teishoku meal set with an assorted sashimi platter, boiled fish, and fried items you can enjoy at one sitting. It has hearty portions and comes recommended, so if you're not sure what you'd like to eat, this is for you. Squid ink is a local favorite, and their squid ink curry and curry udon noodles are packed with the flavor of squid. They also have plenty of take-out items like flying fish cutlet burgers and squid cutlet burgers.
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- Machiya Seisuian
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4.037 Reviews - Gourmet / Alcohol
- Tottori Kurayoshi-shi Sakaemachi 1-876
- A restaurant with an old-fashioned look founded over 100 years ago in the Meiji period. It's about 10 minutes by car from Kurayoshi Station. They serve shabu-shabu (thinly sliced meat boiled with vegetables and dipped in sauce) set meals and rice bowl dishes you can dine on along a street with white walled storehouses. Their specialty is Mochi Shabu, featuring colorful mochi rice cakes resembling a twelve-layered ceremonial kimono. You dip the items in a skipjack tuna broth. The tasty and satisfyingly filling mochi is made with ingredients like carrots, shiitake mushrooms, matcha tea, and yuzu citron. Thinly cut and visually pleasing with subtle colors, it's become a hot topic in various magazines and on social media.
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「町屋...
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- Restaurant Sakaeya
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4.014 Reviews - Gourmet / Alcohol
- Tottori Pref. Sakaiminatoshi Agarimichichou 2184-19
- This seafood restaurant located in Agarimichi Town, Sakaiminato City, Tottori Prefecture, is noted for using fresh seafood from the Sea of Japan and brought into the port at Sakaiminato. Guests can taste fresh seasonal seafood carefully selected by the owner of a former fish shop in simple recipes that make use of the ingredients such as seafood rice bowls, sashimi or tempura. The restaurant specializes in crab dishes from September through to June with the matsuba crab being in season and especially popular from November to March. The local gourmet food Sakaiminato crab rice made with red snow crabs is also very popular.
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焼きガニ一杯９０００円、カニ刺し一杯１００００円でした。焼きガニは固くて美味しくなかったです。のどぐろの塩焼きはおいしかったです。
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- Kura (Akagarwara Building No.5)
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4.020 Reviews - Gourmet / Alcohol
- Tottori Kurayoshi-shi Shinmachi 1-2424-2
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羽田空港から鳥取空港に10:50に着き、バスで倉吉駅に来て、 市内バスで直ぐに約10 分の赤瓦・白壁土蔵で降りた。 そこには打吹回廊が新しく出来ていた。 土蔵蕎麦で昼食後歩いて白壁土蔵群を見にい歩いていると 赤瓦五号館 久楽があった。 覗くとカフェでした。 後で時間があれば入ろうと！
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- Sabo Kigi
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5.02 Reviews - Gourmet / Alcohol
- Tottori Pref. Touhakugunmisasachou Misasa 895
- Sabo Kigi is a cafe located in the Misasa Onsen resort in Misasa Town, Tohaku County, Tottori Prefecture, and run by the Kiya Ryokan over the road. A nostalgic atmosphere like that of a Showa period coffee shop pervades through the cafe with its antique furniture and ornaments. It’s a place where guests can take a rest after a hot spring bath or a well earned break from walking while drinking a cup of their cherished siphoned coffee. In the corner of the shop is a gallery called ‘The Campanella Room’ which has materials on the author of children’s literature, Kenji Miyazawa and the poet, Rokuseki Kawamoto.
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旅館が経営してる喫茶店です 陶芸品などの販売もしています お客が少なすぎて落ち着かなかったですが、味は良かったです
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- Mori no Ki Café
- Gourmet / Alcohol
- Tottori Pref. Touhakugunmisasachou Misasa 973-1
- Mori no Ki is a café located adjacent to the “Tamawari no Yu” public bath in the Misasa Onsen (hot springs) district of the town of Misasa in Misasa Town. The café serves health foods such as bread made with natural yeast and konjac sashimi, etc. One of the most popular items on the menu is the amazake (a sweet drink made from fermented rice) made by hand using fermented brown rice and water from the Misasa Onsen hot springs.
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- Ginrin-tei seafood restaurant
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4.022 Reviews - Gourmet / Alcohol
- Tottori Pref. Tottorishi Hakuto 613 Road Station mythical villain rabbit 2F
- Ginrin-tei is a restaurant located in the Shirousagi roadside station, which faces the Hakuto Coast on San’in Road in the Hakuto district of Tottori City. Ginrin-tei serves seafood rice bowl and sashimi set meals made using seafood sourced locally in the San’in region, as well as squid sugatazukuri (seafood prepared so that it resembles the original, natural state of the creature), seafood banquets, and Usagi Sandan Tobi Don, a dish inspired by the legend of the White Hare of Inaba. In summer, diners can enjoy a range of dishes made using seasonal San’in fish and seafood, including White Squid Sugatazukuri and Iwa-gaki Oysters, etc.
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I am so glad we found this place and we even got a table with amazing sea views! The dishes are often related to the nearby Hakuto Shrine, so for example my squid rice bowl had the cutest rabbit...
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- Kanijiman
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4.016 Reviews - Gourmet / Alcohol
- Tottori Pref. Sakaiminatoshi Honmachi 33
- Kanijiman is a restaurant specializing in crab cuisine that is located in an arcade of Mizuki Shigeru Road in the Honmachi district of Sakaiminato City. Kanijiman is run by a fishing enterprise, and so is able to provide carefully selected fresh crab. Diners can enjoy a really satisfying crab meal, including red snow crab, matsuba crab (in the winter), etc. The large restaurant has both tables and Japanese-style zashiki dining areas; some seats are available for diners accompanied by pets.
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水木しげる記念館のすぐ傍にあります。新かにめしセット1,650円と、紅ズワイガニ付きどんぶりセットを頂きました。カニを完食するのに時間を要しました。お味はまあまあでした。季節が旬な時期に再訪できればと思います。
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- Gochiso-kukan Wakabayashi restaurant
- Gourmet / Alcohol
- Tottori Pref. Tottorishi Karochounishi 3-27-1 Seafood Market In Kaiichi
- Gochiso-kukan Wakabayashi is a seafood restaurant located within the Karoichi seafood market in Nishi 3 Chome, Karo Town, Tottori City. The restaurant serves seasonal fish and seafood from the Sea of Japan, including crab, Nodoguro (Blackthroat Seaperch), Mosa Shrimp, etc. Diners can also enjoy a Gochiso Gozen set meal or Gochiso Don rice bowl, which are changed monthly, as well as dishes featuring matsuba crab (when in season).
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- Shungo Tatsumi
- Gourmet / Alcohol
- Tottori Pref. Iwamiguniwamichou Uradome 2475-240
- At Shungo Tatsumi, diners can enjoy seasonal fish and local sakes while enjoying the view of the Uradome Coast; the restaurant serves substantial portions at very reasonable prices. There is an extensive menu featuring seasonal ingredients, and whatever you order you are sure to be satisfied with your choice. The first floor has counter seating koagari (raised tatami-floored seating areas) and Western-style individual dining rooms, while the second floor has Japanese-style individual dining rooms and a large hall that can seat up to 38 people; the restaurant is thus able to satisfy a wide range of dining preferences. Shungo Tatsumi is located around seven minutes’ drive from JR Iwami Station.
Tottori Areas
Tottori prefecture is Japanese seasonal diversity at its best: Huge sand dunes cover the north coast, making for the perfect summer beach trip complete with the unexpected addition of camels; November brings the delectable snow crab, while winter around Mount Daisen, the Chugoku region’s highest mountain, promises snow sports and magical views.
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