Gourmet / Alcohol Spots in Tokushima Area

  • Chuka Soba Inotani Main Branch
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    4.0
    219 Reviews
    Gourmet / Alcohol
    Tokushima Pref. Tokushimashi Nishidaikumachi 4-25
    This restaurant in Nishidaiku Town, Tokushima city, Tokushima Prefecture specializes in Tokushima ramen, and fans visit from all around the country. There’s often a line outside, and signatures from celebrities adorn the interior. The pork bone and soy sauce soup is flavored with dried fish and other seafood along with vegetables. It’s topped with a raw egg and contains salty-sweet pork back ribs and chewy homemade noodles, which the rich soup complements well. It goes very well with rice, too. Only counter seating is available, but the interior is spacious, so there’s no problem with entering alone.

    It says opened from 10:30 AM. I arrived at Inotani 10 minutes prior to that on a Sunday and it was already opened. Keep in mind that winter time the doors are kept closed and it appears to be not in...

  • Binbiya
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    4.0
    159 Reviews
    Gourmet / Alcohol
    Tokushima Pref. Narutoshi Kitanadachouawata Hashky Valley 20-2
    Binbiya is a restaurant located on the Awa Highway (National Route 11) in Kitanada Town, Naruto City, Tokushima Prefecture, situated in a beautiful location facing the Seto Inland Sea. In the Tokushima dialect, “binbi” means fish. Using freshly caught local fish every day, Binbiya offers a variety of food on the menu such as sashimi, tempura, boiled fish, kamameshi (rice, meat and vegetables served in a small pot), and curry, etc. The restaurant’s omakase (today’s special) set meal is a popular meal of sashimi, tempura, and another food of the day, served with a bowl of rice and miso soup with seaweed from the Seto Inland Sea. People can often be found queuing to get into this popular restaurant.

    We managed to get a table here for a lunchtime spot and had a great meal - must try the wakame - all of the fish dishes we had were excellent.

  • Wanwanken
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    4.0
    47 Reviews
    Gourmet / Alcohol
    Tokushima Itano-gun Aizumicho Tokumei
    "This Tokushima ramen shop founded in 1998 is located in Aizumi Town. The name is an homage to legendary baseball player Sadaharu Oh, whose Chinese name is Wang Chen-chih. The popular shop, aiming to become a ramen shop loved by people around the world like Mr. Oh, has a motto of ""make ramen that even children will enjoy,"" is visited by people of all ages from even outside of the prefecture. Their soup, which has been developed through continuous trail and effort, has a mild yet rich flavor. It meshes well with their homemade medium-thin straight noodles. Their standard ""shinasoba"" ramen is topped with pork belly, bean sprouts, seasoned bamboo shoots, and green onions. We recommend getting their ""shinasoba nikutamairi ramen, which is topped with extra pork belly and a raw egg."

    徳島ラーメンの名店。店内は昭和感漂う。店員も気さくな感じ。ラーメンは濃厚な色のスープに細麺。胡麻がすり込んであり、意外とあっさり健康的な味のスープ。ラーメン600円、半替え玉50円、替え玉100円と財布に優しい。

  • Arashi
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    4.0
    101 Reviews
    Gourmet / Alcohol
    Tokushima Pref. Narutoshi Muyachouokuwajima North beach 51-1
    This restaurant is located in Muya Town, Naruto City, Tokushima Prefecture. Enjoy your meal at table seating or in a tatami room with a harmonious and soft atmosphere. In-season fish from the Naruto seas are the main ingredients. You can watch lively fish swim in the shop tank too. Recommended dishes include the “special selection sashimi teishoku” with a variety of fresh sashimi and the crispy, fried “special selection tempura teishoku.” The set meals come with wakame sea weed soup packed with Naruto wakame. Lots of local sake and shochu available too.

    Very good service and nice music, the food was great too and all my children (picky eaters) loved it

  • ufotable Cafe TOKUSHIMA
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    3.5
    3 Reviews
    Gourmet / Alcohol
    Tokushima Pref. Tokushimashi Higashisembachou 1-13 International Higashisenba 113 Building 2F
    This café is operated by a film production studio that deals in animation, live action, and computer graphics. The café, which has a number of anime and movie tie-ups, offers with food and drinks named after characters, as well as novelties, merchandise, and other items.

    マチ★アソビ時に訪れたせいか、店自体が全く機能していませんでした。 物販だけでも入店まで1時間ほどかかりました。 飲食と物販、物販のみと2つにわかれて名前を書くのがありました。 やっと自分たちの順が来たのになぜか飛ばされて後に書いた人の方が案内されました。 あれには店員に物申しました。 納得するような説明はありませんでした。 景色は最高なとこで鬼滅の刃の世界観が味わえるカフェなのに、対応がすごく...

  • Okamoto Chuka
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    4.0
    25 Reviews
    Gourmet / Alcohol
    Tokushima Pref. Komatsushimashi Chudenchou Okubayashi 60-1
    The main Okamoto Chuka shop is located along Prefectural Route 17 that bisects Komatsushima City, Tokushima Prefecture. This Tokushima ramen shop has continued the tradition of making ramen since their beginnings as a ramen stand shortly after the war. Straight medium-fat noodles are entwined in the rich pork bone based Tonkotsu broth. The meat ladened Chuka Soba Nikuiri is recommended for its Chashu slices, cut from Awa pork, amply served atop the noodles covering the whole bowl. The popular sushi from the Komatsushima main shop is a locally held secret as well.

    徳島ラーメンはしごの旅2軒目。 徳島駅前から割と頻繁に出るバスに乗って20分(中田バス停)で 降りて徒歩1分。車なら駐車場も広く来やすいでしょう。 茶系は食べたので白系の元祖と言う事でやってきましたが こちらの方が独特の味で「徳島ラーメン」と言うならば特にお勧めします。 スープじゃ白濁した俗に言う「とんこつ」ですが九州で食べるものとは違う あまり豚骨臭がせず塩味の「塩とんこつ」です。 ただしか...

  • Ramen Todai Omichi Main Restaurant
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    4.0
    131 Reviews
    Gourmet / Alcohol
    Tokushima Pref. Tokushimashi Omichi 1-36
    This is a Tokushima B-class gourmet (reasonable and delicious) ramen shop. It serves ramen in rich soup made from slowly-cooked pork bones. The main topping is thinly-sliced pork belly simmered in a sweet but spicy marinade. Each table has a bowl of raw eggs and you can add as many of these to your noodles as you like. The shop’s website shows a photo of ramen topped with the yolk only, rather than the whole egg. You can also add marinated soft-boiled eggs so you can enjoy two different flavors of eggs.

    I can’t believe these Tokushima ramen are not the latest fashion in Tokyo. I think I have just found my favourite style. Great soup taste, salty and sweet, hearty as anything could get. Thin noodles...

  • Iya Bijin restaurant and hotel
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    4.0
    54 Reviews
    Gourmet / Alcohol
    Tokushima Pref. Miyoshishi Nishiyayamamurazentoku 9-3
    Iya Bijin is a restaurant that offers spectacular views of the mountains lining the Iya Gorge and of Iya River. The restaurant makes its own noodles, handling the whole process from the initial stage of Iya Soba buckwheat powder manufacturing through to noodle-making. Besides Soba noodles, Iya Bijin also offers a range of other dishes that embody the natural glories of the Iya region, including Soba-gome-zosui (buckwheat porridge) and grilled Amego (Masu salmon), etc. Tables on the open terrace-which affords brilliant views of the Iya Gorge and Iya River-are particularly popular. The restaurant is attached to a hotel which offers rooms with their own outdoor pools.

    Iya Bijin is a true find! Our group of 7 had two fantastic meals on the back deck of Iya Bijin and every one of us was wowed both times. The food is simply delicious, the staff is friendly and...

  • Ama-ryori Shishikui
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    4.5
    27 Reviews
    Gourmet / Alcohol
    Tokushima Pref. Tokushimashi Minamiokinosu 4-5-7-1
    This restaurant offers customers fresh spiny lobster and other seafood shipped straight from Shishikui-cho in southern Tokushima Prefecture that will delight both their eyes and their palate. Customers can enjoy live seafood cooked right at their table at unbelievably affordable prices. There are three luxurious seafood courses to choose from. The restaurant is conveniently open all year except for the new year’s holidays. Customers can also purchase freshly-caught seafood from the Kuroshio Current as gifts.

    Our group of 6 ordered set menu at Yen 8,000 per person. All seafood was freshly grilled except lobster sashimi. The lady who served us was a bit rushed and kind of no smiling throughout our entire...

  • Tarai Udon Niimiya
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    4.0
    12 Reviews
    Gourmet / Alcohol
    Tokushima Pref. Awashi Donarichoumiyagawauchi Kambata 100-1
    This udon noodle restaurant opened in 1965. The ability to take in views of the Miyagawauchi River while enjoying a washbasin full of udon noodles has kept it popular all these years. Their flavorful secret dipping sauce, made with plentiful amounts of more than 10 stock ingredients including dried sardines, kombu seaweed, and katsuobushi (shaved dried skipjack tuna), is provided with a beaten egg in a small pot. Other popular items include their karaage (Japanese-style fried chicken), which is tossed in a home-made sauce, and grilled shiitake mushrooms, which are grown on natural logs in Awa City and served with ponzu (yuzu citrus and soy sauce) and sudachi citrus.

    階段を下りて行くと川があり夏場だと涼しいさが味わえ癒される。名物のたらいうどんは美味で一本だけピンク色のうどん♡もあります。

  • Ikoi Restaurant
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    4.0
    15 Reviews
    Gourmet / Alcohol
    Tokushima Pref. Miyoshishi Nishiyayamamurazentoku 166
    Located near one of Tokushima Prefecture’s most famous sights, Iya Vine Bridge, Ikoi Restaurant features Tokushima regional cuisine. The windows of the tatami rooms in the back of the restaurant offer a splendid view of the Iya River. In addition to soba and udon noodles, Ikoi Restaurant also sells the local specialty known as Dekomawashi, that is, potatoes, tofu, or konnyaku roasted and served on skewers. Near the entrance, a stand selling skewers of sweetfish, masu salmon, and Dekomawashi tempts passersby with treat to take with them.

    かずら橋を渡り終わってすぐの所にある食堂です。「かずら橋夢舞台」の食堂は休業中だったので、ランチや軽食を食べるなら、こちらでになります。駐車場がありません。「でこまわし」が食べたかったです。

  • Momijitei soba noodles restaurant
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    4.0
    11 Reviews
    Gourmet / Alcohol
    Tokushima Pref. Miyoshishi Yamashirochounishiu 1468 - 1 River Station West - West
    Momijitei is an Iya Soba (buckwheat noodles) restaurant in a converted traditional farmhouse with a marvelous atmosphere, situated above the Oboke Gorge. The restaurant specialty is handmade Soba noodles made with locally-sourced ingredients. Diners can ask for Udon noodles instead if they prefer (at the same price). In the winter months, the restaurant also serves Oden, which is very popular too. Diners enjoy impressive views of the gorge through the windows as they eat.

    吉野川沿いにあるお店。かずら橋からもそんなに遠くありません。 隣にはwest-westがあります。 吉野川を見ながら食事ができます。 お蕎麦以外にも天ぷらやアマゴの塩焼きなどもとても美味しいです。 お天気の良い日は近くを散策してみるのも良いでしょう

  • Sobadoujou restaurant
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    3.5
    5 Reviews
    Gourmet / Alcohol
    Tokushima Pref. Miyoshishi Higashiya Mount Ochiai 651
    Sobadoujou is a restaurant where visitors can also try their hand at making Soba noodles. A visit here gives diners the opportunity to experience the simple yet delicious flavor of Iya Soba noodles, which have been made in this region for many generations. A wide range of other healthy, popular local dishes are also available, including Soba-gome-zosui (buckwheat porridge) and Hirara-yaki (a traditional dish cooked on a hot, flat stone).

    かけそば、そば雑炊、蕎麦がき、それにご飯という炭水化物のオンパレードのソバ定食を食した。地産地消のソバを味わうことができる。

  • Sumibiyaki Dining Miraku
    Gourmet / Alcohol
    Tokushima Pref. Tokushimashi Tomidamachi 1-20 KenBan Building 2F
    This restaurant has earned a reputation for the great taste of its beef and pork. The fresh pork entrails are especially recommended. The restaurant even offers a variety of uncommon parts of pork such as stomach, diaphragm, and tongue root, each served with salt and pepper. In addition to charcoal-grilled pork, beef, chicken, and seafood, the restaurant also offers sashimi, steaks, stews, and other items. Course meals are also available as well, but require a reservation. We recommend finishing off your meal with a helping of Handamen. This dish of fine Handa somen noodles, a Tokushima original, is served in a bowl of pork soup.
  • Italian Ristorante Fish bone
    Gourmet / Alcohol
    Tokushima Pref. Narutoshi Narutochoutosadomariura Takasuna 186-16
    This restaurant with a focus on Italian home cooking offers original cuisine made with fresh local ingredients such as wild-caught Naruto red snapper, Awa-odori chicken, and organic vegetables. In addition to regular dinner service, the restaurant also offers two types of anniversary dinners for those special occasions. It also offers a full lunch menu including weekday-only pasta lunch set, two types of lunches, a special lunch, and a children’s lunch.
  • O-ba'sh cafe.
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    4.0
    18 Reviews
    Gourmet / Alcohol
    1-26 Higashisenba, Tokushima City, Tokushima Prefecture
    This chic café is open for breakfast, lunch, and tea time. It offers weekly lunches made with O-ba'sh Crust’s natural yeast bread, fresh seasonal vegetables grown in the prefecture, and other great ingredients; carefully-crafted soups; and sweets including sponge cakes and seasonal tarts. The café is also very particular about its drinks, which include its original blended coffee, organic lemon tea using home-grown lemon.

    店のおばさん(オーナーさんかな?)から高圧的な対応をされて驚きました。 今この人は忙しくて心に余裕がないんだろうな〜って思ったのですが他のお客さんには声のトーンや表情があからさまに違う対応をされていました。 特に驚いたのが、注文時に一緒にいた彼には、ニヤけた表情で声のトーンも高く一生懸命に見て、私には目を合わさず話されるし、私はあなたになにかしたんか?って思うくらい対応が社会人と思えない。 若い子...

  • CHU CHU CHURROS CAFE (Tokushima Station Store)
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    4.5
    15 Reviews
    Gourmet / Alcohol
    1-55 Tsutaya Building 1F, Terajima Honcho, Tokushima City, Tokushima Prefecture
    This shop offers freshly-fried churros made with Tokushima rice flour and flavored with seasonings such as seaweed salt which is produced in Tokushima Prefecture's Kaifu County and Awa Wasanbon sugar. The Tokushima Station store is conveniently located a one-minute walk JR Tokushima within the rotary in front of the station. In addition to several varieties of churro, some of the café’s other popular items include sudachi squash, the “soul drink” of Tokushima, sudachi sorbet, and soft-serve ice cream topped with oiri (colorful soft rice crackers).

    Excellent choice of flavours and shapes! I live in France where we can eat churros all year round, so I never expected to enjoy this cafe as much as I did. The owner was courteous and kind, making...

  • Amego-tei
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    4.0
    4 Reviews
    Gourmet / Alcohol
    Tokushima Pref. Miyoshishi Ikedachouhakuchi Honmyou 462-1
    This restaurant serves amego (red-spotted masu trout) raised in the pure water of clear local streams. Amego is a fish with a light, mild flavor that is available all year. The restaurant’s specialty is its amego no hirara-yaki, Hirara means a flat stone in this region, and hirara-yaki, a dish of tofu, vegetables and amego cooked with miso, is traditionally cooked on the stone. Other items on its menu include seasonal fish served as salt-grilled, sashimi, or in tempura, as well as amego sushi, amego soba (soba noodles served with amego), and Iya soba noodles. The restaurant has preserved its original flavors since it opened as a regional cuisine restaurant more than 30 years ago.

    塩焼き、フライ、甘辛煮、唐揚げ。色々な調理方法でこのあたりの名物のあめごが食べられる。定食から一品物まで幅広いのでお腹の空き具合に合わせてオーダーするのが良い。店内はゆったりとした席で大歩危小歩危に続く川が見えて景色も良い。

  • California Table
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    4.0
    29 Reviews
    Gourmet / Alcohol
    Tokushima Pref. Narutoshi Setochouoshimada Nakayama 1-1
    This restaurant offers a scenic view selected as one of Shikoku’s 88 Best Views in 2018. Guests can enjoy casual and stylish food made with carefully-selected ingredients in a setting with sweeping views of the Naruto Strait. Whether for lunch, an afternoon snack, a café stop, or dinner, the restaurant’s cuisine is intended to be enjoyed with all five senses. The restaurant can also be reserved for weddings and other events.

    予約時や予約確認の電話での対応や、訪問してから退店までの間もスタッフの方々が笑顔で気配りして下さり、今回初めてランチで利用させて頂いたのですが感動しました。 お料理はソマノランチ、繊細な彩りの綺麗な盛り付けやお野菜そのもののお味もしっかり活きていて美味しかったです。 またぜひ食べに行きたいです。

  • Local cuisine Shiokaze
    Gourmet / Alcohol
    Tokushima Pref. Narutoshi Narutochoutosadomariura Fukuike 65-49
    This restaurant offers regional cuisine made with Naruto red snapper as well as the magnificent scenery of the Naruto Straight. Guests can enjoy sweeping views of the Naruto whirlpools, Onaruto Bridge, and Awaji Island. Their Naruchuru udon noodles, a regional udon dish of Naruto, are also popular. A souvenir shop on the 1st floor offers take-out drinks and food and other items.

Tokushima Areas

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The southeastern corner of Shikoku is home to Tokushima prefecture, a region celebrated for its luscious nature and the nation’s favorite Awa Odori, an energetic dance to which an annual summer festival has been dedicated. Keeping the upbeat tempo, whirlpools excite the Naruto sea off Tokushima, while inland, dramatic cliffs line the Iya Valley, promising unrivaled views of vast and vibrant scenery.

Tokushima Photo Album

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