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Gourmet / Alcohol Spots in Gunma Area

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  • Nagai Shokudo
    Gourmet / Alcohol
    Gunma Pref. Shibukawashi Kamishiroi 4477-1
    Billed as reasonable, fast and tasty motsuni dishes, the Nagai Shokudo eatery along National Route 17 in Shibukawa City, Gunma Prefecture. This eatery was originally a stop for long distance truck drivers and bikers. However, due to its recent popularity from nationally televised variety shows, visitors come now from all over Japan. The motsuni dish with chitterling stewed in rich miso-based broth and the Gunma specialty konjac jelly is full of nutrition. The motsuni is also gift packaged and sold at the shop, or in their vending machines.
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  • Osawaya First Store
    Gourmet / Alcohol
    Gunma Pref. Shibukawashi Ikahomachimizusawa 125-1
    Osawaya is an udon noodle restaurant founded in 1970 that serves Mizusawa udon, which is one of the three major udon noodle dishes in Japan. The udon at Osawaya which is said to take two days and 27 processes to make is delicious with the chewy, transparent, and smooth character of Mizusawa udon noodles. The best way to enjoy this udon is chilled noodles served on a bamboo draining basket and this is offered on the menu all year around. It is an irresistible dish for udon lovers. The set menus such as the maitake mushroom tempura and boiled wild herbs with noodles are recommended. It is approximately 20 minutes by car from the Shibukawa-Ikaho Interchange on the Kan-Etsu Expressway.
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  • Takahashi no Wakadori
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    4.5
    12 Reviews
    Gourmet / Alcohol
    Gunma Pref. Tonegunminakamimachi Shimomoku Party 1016
    A 14 minute walk from Jomo-Kogen Station. Located right next to Roadside Station Tsukiyono-Yaze Shinsui Park, this takeout-only restaurant serves “mushiyaki” steamed and baked chicken. Using only domestic chickens no older than 50 days, Takahashi no Wakadori has provided the same, delicious secret sauce flavored chicken since it first opened. The restaurant’s chicken is cooked without any additional water, using the meat’s own moisture content to steam it, creating a juicy and light flavored chicken. Particularly popular menu choices include the meaty mushiyaki chicken on the bone and the boneless teriyaki chicken.

    月夜野に構える若どり専門店[高橋]に訪問しました。 『若どり』と大きく書かれた看板が通り沿いに立つも、風貌は普通の民家。家屋の隅にある小さな小屋が店舗になってます。 テイクアウトのみで鶏惣菜は《蒸し焼き》が大中小の3種類、《骨無しの照り焼》、《鶏の丸焼き(要予約)》 その他にも様々な部位の生肉の販売してます。キロ価格なのでピンと来ませんが、おそらく100g換算するとかなり安いと思われます...

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  • Ristorante Italiano 'Shango' Main Shop
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    4.0
    79 Reviews
    Gourmet / Alcohol
    Gunma Pref. Takasakishi Tonyamachi 1-10-24
    Shango is a long established Italian restaurant where visitors can casually enjoy an extensive menu of cuisine made with carefully selected ingredients. The main store in Tonyamachi has a high open ceiling and visitors can see the stained glass window from seats on first floor, giving the restaurant a European feel. The pasta and pizza dishes are large portions at reasonable prices, but the set menus are recommended for their good value.

    This is a local favorite in a city famous for pasta. They have three restaurants I believe, Ive been to two. Their flavors are a little different, have a little twist added that make them either...

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  • Ramen Shibahama
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    4.5
    13 Reviews
    Gourmet / Alcohol
    Gunma Pref. Kiryushi Aioichou 1-303-1
    This ramen shop is particular about the flour it uses. It uses different types of flour for each of its homemade ramen, Mazesoba and Tsukemen dishes. It has a popular set menu called Komugi Zanmai, which is unusual in that it is a course meal with three different types of noodle, so customers can taste the differences between them. It is opens at 7 a.m. and offers a Morning Ramen dish for customers to eat in the morning. The menu is plentiful, with an Oyakodon rice bowl, a set meal with A4-grade Wagyu beef burger, and a variety of Morning Ramen set meals.

    10:00-のメニューの「小麦三昧」が食べたくて訪問しました。到着が10時をすこし回ってしまったら、既に店外に10名ほどの列ができていたので、今日はあきらめようかと思いましたが、回転が速くどんどん客が入れ替わっていくので、列に並びました。並んでいるときに注文を聞かれたので、日本初のらーめん懐石と言っている「小麦三昧」を注文しました。「小麦三昧」は、「生揚げ醤油と低加水麺のまぜそば」「上州辛味大根の...

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  • Ganso Tamaruya
    Gourmet / Alcohol
    Gunma Pref. Shibukawashi Ikahomachimizusawa 206-1
    This udon restaurant is located along the Jomo-Sanzan Panorama Road in Ikahomachi-Mizusawa, Shibukawa City. It boasts an over 400-year history as the place where Mizusawa udon originated. The udon is made with carefully selected wheat flour, Mizusawa water, and natural salt. They also serve “Shikaku Shimen,” flat, square noodles made using traditional techniques, “Koden Kirimugi” made with whole-wheat flour, and other varieties of udon.
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  • Oginoya Main Shop
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    4.0
    67 Reviews
    Gourmet / Alcohol
    Gunma Pref. Annakashi Matsuidamachiyokokawa 355
    Founded in 1885, this shop is the birthplace of “toge-no-kama meshi” —a famous ekiben (bento lunch sold at a station) of Gunma Prefecture. Located close to Yokokawa Station, you can enjoy a meal in a nice old-fashioned cafeteria. There are plenty of set meals to try, including soba, udon, katsu-don, and of course the famous “toge-no-kama meshi.” Nearby is a historical resources museum covering the history of “oginoya” and Yokokawa Station.

    This shop is the main branch of a company that provided the first Ekiben, a train lunch box in Japan. This lunch box is sold at stations in Tokyo and other areas. However, for those who like...

    Oginoya Main Shop image
  • Torihei Main Restaurant
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    4.0
    66 Reviews
    Gourmet / Alcohol
    Gunma Pref. Maebashishi Rokkumachi 1-18-6
    This specialty chicken restaurant is located in a five-story building near Amagawabara-machi Intersection in Maebashi City. The restaurant's Joshu Goyo Tori Meshi lunch box meal, which has enjoyed unshakeable popularity since its founding, is made with quality-assured, tender, domestic young chicken. Because of its exquisite balance of a fusion of delicious rice, fresh and richly flavored chicken and a secret sauce, it has secured a its position as one of Gunma Prefecture's most excellent products. Customers can enjoy a wide range of chicken cuisine in the restaurant, including a uniquely arranged Joshu Goyo Tori Meshi Take-ju dish.

    群馬県に行ったのでせっかくだから地元で人気のあるお店で食事したくて登利平さんに行かせてもらいました。 今回は鶏めしをいただきましたが価格はリーズナブルなのに価格以上に美味しかったです。コスパも良く地元で人気があるのも納得できました。

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  • Sofuan Main Branch
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    4.0
    41 Reviews
    Gourmet / Alcohol
    Gunma Pref. Maebashishi Fujimimachiakagisan 1195
    This soba noodle shop is located on Prefectural Route 4 at Akagisan in Gunma Prefecture. It has a relaxed, Japanese-style atmosphere with a structure that gives it the feel of an elegant Japanese restaurant. They make their own noodles, mill their own flour, and even grow the buckwheat themselves. They use spring water for the soba, pumped up from 100 meters below ground. The noodles come in 180, 360, and 1,800-gram portions heaped on a large noodle tray so you can share with a number of people.

    The soba is excellent and home made quality is fabulous. Worth to visit for eating but many people queuing.

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  • Udon Sake Furukawa Kuremutsu (Aioi Shop)
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    4.0
    37 Reviews
    Gourmet / Alcohol
    Gunma Pref. Kiryushi Aioichou 2-735-15
    This udon shop in Aioicho Town, Kiryu City, Gunma Prefecture is a famous place for traditional local cuisine called “himokawa.” With noodles over 15 centimeters in width, it provides a great taste in slippery, supple textures. You can enjoy it as the famous “mori himokawa,” or in curry nanban, with grated yams or covered in egg. Popular both for lunch and for dinner as an izakaya (Japanese pub), you may find lines forming during peak times.

    人気のほうとうの店麺処酒処ふる川 暮六つ 相生店...

    Udon Sake Furukawa Kuremutsu (Aioi Shop) image
  • Domremy Outlet Takasaki Store
    Gourmet / Alcohol
    Gunma Pref. Takasakishi Azumachou 5 cocoparc 1F
    This Western confectionary outlet shop is located a three-minute walk from JR Takasaki Station. The shop sells confections such as roll cake ends and crepes with less than perfect visual appearance at outstanding prices, and you can buy products that taste the same and bear the same quality as their regular counterparts for cheap. There's also an eat-in space, plus sweets sold only here and not in normal stores. Particularly recommended is the rich and flavorful special custard pudding. You can also have your purchases placed in a gift box for giving to someone.
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  • Yubatake Souan
    Gourmet / Alcohol
    118-1 Kusatsu-cho, Agatsuma-gun, Gunma prefecture
    A five minute walk from Kusatsu-Onsen Bus Terminal. This “footbath café” in the Souan ryokan inn is situated in front of a “yubatake,” an area used to harvest hot spring minerals which is a famed practice in Kusatsu. Customers can enjoy soaking tired feet in hot spring waters while enjoying the café’s food and drink menu. Recently remodeled in 2012, Souan operates out of an old Japanese-style home decorated in Japanese modern style. The atmospheric wooden building creates a relaxing effect. There are coin lockers for customers to use and the café and footbath are available for use even by non-guests. Besides the footbath, there’s also counter and table seating. In addition to beverages, soft serve ice cream, and other sweets, the café also serves okkirikomi, a local soup with thick noodles.
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  • Mizusawa Manyotei
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    3.0
    18 Reviews
    Gourmet / Alcohol
    Gunma Shibukawa-shi Ikahomachi Mizusawa 48-4

    まず、温泉まんじゅうがサービスされます。てんぷらもおいしく、量も多めで名物の水沢うどんはおいしいです。おさいふにやさしいと思います。

  • Fujiya Honten
    Gourmet / Alcohol
    Gunma Pref. Kiryushi Honchou 1-6-35
    The Fujiya Honten is a long established store operating for over 120 years. It is famous for hand-made noodles called “Himokawa” which are made using the water of the Kiryu River and matured over a lengthy period of time. The menu includes dishes of noodles such as kake (noodles in soup), tsuke (with dipping sauce) and seiro (chilled with a dipping sauce). The most popular, Himokawa Curry Seiro is recommended, and is made using traditional techniques established over many years. The Himokawa noodles go perfectly with curry. It is approximately eight minutes by car from JR Kiryu Station.
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  • Syokutaku Naruhana
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    4.5
    3 Reviews
    Gourmet / Alcohol
    Gunma Maebashi-shi Amagawaoshimamachi 1-7-1
    An izakaya pub in Amagawaoshima Town 1 Chome, Maebashi City. They offer a wide variety of dishes including carefully chosen Basashi (raw horse meat), seafood dishes, meat dishes, set meals, and noodle dishes all paired with sake and shochu liquors. They're known for their Roast Pork Rice-bowl made with local Gunma specialty Mugi-Pork cooked at a low temperature and at lunch you can try their specialty Naru-chan's Offal Stew Meal and their Deluxe Pork Stew Udon noodle soup. The restaurant offers a children's area making this an easy stop even with children in tow.

    ローストポーク丼、1日20食の限定メニューなのでお早めに訪問されることをお勧めします。 早く訪問する価値がある、とても美味い豚肉が味わえます。 お勧めは私も頂いた大サイズ1300円。 通常の１００ｇに比べて、２５０ｇとたっぷりのお肉が楽しめます。

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  • Jyoshu Goyo Torimeshi Torihei (Nanbu Restaurant)
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    4.0
    16 Reviews
    Gourmet / Alcohol
    Gunma Pref. Maebashishi Kudenmachi 666-7
    This chicken dish specialty restaurant is located in Kuden-machi, Maebashi City. It is a long-established store, established in 1953, and its signature Chicken Dish, which is made with a secret sauce has long been loved by many people. The store's famous tender chicken is complemented by the gently fragrance of the sauce which soaks into the freshly cooked rice. We also recommend the set menu, which has a variety of dishes, such as the fluffy omelet paired excellently with Oyakodon, the udon and the soba dishes.

    なかなか忘年会も出来ないので、せめても美味しいランチをという事で、少々高いのですが、登利平で国産うなぎと鳥の弁当2100円をみんなで頂きました。 濃いめの味で美味しく頂きました。

    Jyoshu Goyo Torimeshi Torihei (Nanbu Restaurant) image
  • Shunsaichaya Yumehana
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    4.0
    24 Reviews
    Gourmet / Alcohol
    Gunma Pref. Agatsumagunkusatsumachi Kusatsu 39-1
    You’ll find this teahouse along the Japan Romantic Road in Kusatsu, Kusatsu Town. There’s soba, udon, tempura bowls, and special daily sets, as well as warabimochi (bracken-starch dumplings), red bean soup, kudzu starch noodles, cream anmitsu, and other sweet options. They also sell scarlet runner beans, tarts made with scarlet runner beans, sweet beans jelly, and other original items.

    Yumehana is located in front of main bus terminal. Main dish is Soba, but they have many variety of Japanese food. Their set menu lunch (Teishoku) are very good value. Around just 1000yen (about...

    Shunsaichaya Yumehana image
  • Iwazakiya
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    3.5
    35 Reviews
    Gourmet / Alcohol
    Gunma Pref. Otashi Teraichou 697-8
    This yaki soba noodle shop was founded in 1957. Its “black” yaki soba is famous and has been featured on television and in magazines. It features thick noodles smothered in the shop’s original sauce. It’s dark and delicious, and the simple flavor accentuates the sweetness of the cabbage. Their “yaki manju” steamed yeast buns with miso-dare sauce are also popular. A takeout menu is available.

    昔からあります。 近くに祖父母の家があり新聞紙に包んだ 熱々の真っ黒い焼きそばは遊びに行った時の定番でした。 店内で食べたことはないのですが テイクアウトしています。 今はプラスチックの容器におしゃれに入っています。 甘めのちょっとあるキャベツが当たりのようで変わらない味は懐かしいです。

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  • SARA’S Terrace ARRAIYA
    Gourmet / Alcohol
    Gunma Pref. Shibukawashi Ikahomachikaho 20
    This café is located in Shibukawa City, Gunma Prefecture, along the stone steps of Ikaho hot spring. The modern and stylish shop is easy for women to feel comfortable in and enjoy a menu with dishes such as ginger roast Joshu Mugi pork set meals, with the pork a little on the thick side, and Joshu roast beef rice bowl, which are full of ingredients sourced from contracted farms. There are also sweets such as homemade chocolate brownies and anmitsu, as well as a drinks menu with items such as yuzu tea and a very fruity fruit cider.
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  • Nanairo Restaurant
    Gourmet / Alcohol
    Gunma Pref. Tonegunkatashinamura Higashiogawa 1403
    This restaurant is located approximately three minutes from the Kamada intersection, 40 minutes’ drive along National Route 120 from the Kan'etsu Expressway Numata Interchange. This extremely cute restaurant is recommended for girls to visit. The items on the menu, made possible by the tomato farm, include Green Tomato Pickles and Tomato Farm Premium Hayashi Rice, which is made with bright red tomatoes and domestic beef that are stewed until they lose their form. The restaurant's sweets, such as the buckwheat Galette, are also recommended. The restaurant is only open irregularly during the spring and summer months, as it gives priority to the farm during this time. It is, however, open for business as usual when the ski resort opens each year.
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Gunma prefecture is synonymous with onsen. Natural hot spring water sources throughout the prefecture have given rise to a series of small onsen towns, each set among luscious mountains. At Kusatsu, Ikaho, and Minakami, traditional indoor and outdoor bathing experiences are served hand in hand with irresistible onsen-themed food, including steam-cooked eggs and custard pudding.

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