Gourmet / Alcohol Spots in Yonago / Mt. Daisen Area

  • Daisen Makiba Milk no Sato
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    4.0
    18 Reviews
    Gourmet / Alcohol
    Tottori Pref. Saihakugunhoukichou Kobayashi Minasuna 2-11
    A leisure facility located on the grounds of the Daisen Cattle Field in Houki Town, Saihaku County, Tottori Prefecture. 600 meters above sea level, the area offers a spectacular view of the Sea of Japan and Mt. Daisen. Numerous milk cows graze in the area, and visitors can enjoy the pastoral atmosphere as well as connecting with the animals. A variety of events are held at the site, and visitors can practice milking a cow using a model or try a confection-making class (reservation required). In the adjoining restaurant, you can enjoy dishes made with an abundance of fresh milk and dairy products. In addition to souvenirs, the shop sells a popular specially made soft serve ice cream limited to around 5,000 servings per day.

    We were there end of Nov so it was a bit cold. We didnt see any cows. The farm is big and quiet. It is quite near the Mt. Daisen. Many people take photos of Mt. Daisen. The farm sells milk...

  • Oshokujidokoro Kaigan
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    4.0
    52 Reviews
    Gourmet / Alcohol
    Tottori Pref. Sakaiminatoshi Shouwamachi 9-20
    This is a restaurant where visitors can enjoy fresh seafood brought ashore at the Sakai fishing port. The menu offers dishes of generous servings such as specially selected seafood on bowls of rice, a set meal of sushi in a boat-like dish, an all-you-can-eat local red snow crab course using only fresh and non-frozen produce.

    price is reasonable with fresh & tasty crab. we took beni-zuwaigani instead of matsuba as feel former is better than latter. price also cheaper. although location is bit far but take walk also ok...

  • Kaiten Sushi Hokkaido Kaike Restaurant
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    4.0
    69 Reviews
    Gourmet / Alcohol
    Tottori Yonago-shi Kaikeshinden 1-9-20

    If you are a tuna lovers , they had a few option of different fatty grade of tuna . They do server whale skin sushi when I visited the place. Other than salmon and tuna , the rest of the selection...

  • Bierhof Gambarius
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    4.0
    37 Reviews
    Gourmet / Alcohol
    Tottori Pref. Saihakugunhoukichou Maruyama 1740-30
    Located in Hoki town, Saihaku county, this is the direct wholesaler of Daisen G Beer—a local beer brewed using spring water from Daisen. It is a beer restaurant with a European-style brick exterior, located at 300 meters, at the base of Daisen-Oki National Park. From sausages and spare ribs that go great with beer to oven-blazed pizza, pasta, and original curry, there is something for everyone, from kids to adults.

    Up in the high mountain of Daizen, this beer house creates an European feel for its visitors. There are a number of ale, pilsner and lager to choose from. Its award winning pilsner is not bad...

  • Yamayoshitei
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    4.5
    30 Reviews
    Gourmet / Alcohol
    Tottori Saihaku-gun Hiezuson Hiezu 1026-1 Shinsen Ichiba AEON MALL Hiezu Parking
    This Japanese restaurant adjoins Aeon Mall Hiezu a 10-minute drive from the Yonago Interchange on the Yonago Expressway. Situated in a corner of the Shinsen Ichiba fresh fish market in the parking lot, the restaurant serves vaunted seafood cuisine made with the freshest fish. The self-service style restaurant has a cheery and lively atmosphere. The restaurant's exquisite, hearty, and popular Mix-don rice bowl is topped with an abundance of tuna, sailfin sandfish, shrimp, squid, and sea urchin. You can choose the amount of rice you get, from extra-large, large, regular, and small, and no matter what time of year it is, lines of waiting customers often form out the door. The Jo Kaisen-don seafood rice bowl is topped with whatever seafood could be stocked that day and is popular as the seafood rice bowl with the most variety of seafood toppings.

    In this time, I ate “Yamayoshi don”. I have ever been there about five times and I ate it four times. It has about ten kinds of seafood and its quantity is so much. More, the seafood changes...

  • Sushi Minato Hatagasaki Shop
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    4.0
    23 Reviews
    Gourmet / Alcohol
    Tottori Yonago-shi Hatagasaki 7-13-6
    A conveyor belt sushi restaurant about a 10-minute drive from Sanbon-Matsuguchi Station on the JR Sakai Line. Enjoy seasonal dining with a menu featuring local Yonago fish. The cozy shop has a welcoming, casual atmosphere for families and friends. They purchase their fish at the port daily, so they always have the freshest seafood to offer the guests. You'll want to check out the daily specials posted in the shop, as the fish for sushi varies daily according to what's available. They also have a variety of creative fare that you can only get there.

    平日ランチタイムの駐車場は満車状態のことが多く、2時半頃になってやっと余地が出てくるようです。店の入り口にある黒板にその日のおすすめのネタが出ています。その中からお好みでお造り三種にしてもらったり、あら炊きや酢の物などのつまみで居酒屋的な楽しみ方もできるお店です。

  • ENYA SANGO (Kaike Hotel Restaurant)
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    3.5
    25 Reviews
    Gourmet / Alcohol
    Tottori Yonago-shi Kaike Onsen 4-21-1 Kaike Hotel 1F
    A cafe and restaurant at Kaike Onsen, one of San'in's leading hot spring areas. On the first floor of Kaike Hotel located next to Kaike Seaside Park, it has a sophisticated, modern interior. Their hearty fresh seafood platter features an abundance of locally caught, seasonal fish that changes daily. Get a seaside table to dine on succulent seafood while gazing out on the ocean. They have a wide variety of other fare too, including noodle and rice dishes, steak, Japanese Omelette rice, and more.

    安くてうまくて清潔で安心できるお店です。 このご時世、隣のお客さんとの距離も気になりますがこのお店は大丈夫です。 コロナに負けずにずっと営業して欲しいお店です!

  • Kanijiman
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    4.0
    15 Reviews
    Gourmet / Alcohol
    Tottori Pref. Sakaiminatoshi Honmachi 33
    Kanijiman is a restaurant specializing in crab cuisine that is located in an arcade of Mizuki Shigeru Road in the Honmachi district of Sakaiminato City. Kanijiman is run by a fishing enterprise, and so is able to provide carefully selected fresh crab. Diners can enjoy a really satisfying crab meal, including red snow crab, matsuba crab (in the winter), etc. The large restaurant has both tables and Japanese-style zashiki dining areas; some seats are available for diners accompanied by pets.

    Stopped here for an afternoon lunch in Sakaiminato while on a cruise ship visit to the port. The service is outstanding and welcoming and you are made to fee welcome here. On a hot day the inside of...

  • Oshokujidokoro Yumigahama
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    4.0
    14 Reviews
    Gourmet / Alcohol
    Tottori Pref. Sakaiminatoshi Takenouchidanchi 209 Large fishing market Inside
    This is a seafood restaurant offering generous servings of fresh seafood. The famous “Kanitoro (crab and tuna) Bowl” boasts crab meat matured in a special recipe creating a deep taste like the best tuna. An all-you-can-eat crab and sweet shrimp menu is offered to groups.

    名物かにとろ丼とカニみそのセットを頂きました。 かにとろ丼は噂通り絶品でとてもおいしかったです! 駐車場も広くて無料でたくさん停められます。

  • Restaurant Sakaeya
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    4.0
    14 Reviews
    Gourmet / Alcohol
    Tottori Pref. Sakaiminatoshi Agarimichichou 2184-19
    This seafood restaurant located in Agarimichi Town, Sakaiminato City, Tottori Prefecture, is noted for using fresh seafood from the Sea of Japan and brought into the port at Sakaiminato. Guests can taste fresh seasonal seafood carefully selected by the owner of a former fish shop in simple recipes that make use of the ingredients such as seafood rice bowls, sashimi or tempura. The restaurant specializes in crab dishes from September through to June with the matsuba crab being in season and especially popular from November to March. The local gourmet food Sakaiminato crab rice made with red snow crabs is also very popular.

    焼きガニ一杯9000円、カニ刺し一杯10000円でした。焼きガニは固くて美味しくなかったです。のどぐろの塩焼きはおいしかったです。

  • Mizukiya
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    4.0
    13 Reviews
    Gourmet / Alcohol
    Tottori Pref. Sakaiminatoshi Matsugaechou 9-3
    Mizukiya is a seafood restaurant located halfway along Mizuki Shigeru Road in Matsugae Town, Sakaiminato City. For lunch, diners can enjoy seafood rice bowl featuring a specially-made soy-sauce-based sauce; in the evenings, Mizukiya serves Izakaya (traditional Japanese bar-restaurant) style cuisine such as Sashimi Moriawase (a plate of assorted sashimi), accompanied by locally-brewed sakes etc.; the menu at Mizukiya emphasizes fresh, seasonal local fish species. Popular dishes include the cuttlefish cutlet, which won an award at the Fifth Annual Sakaiminato Processed Marine Products Awards, chosen by popular vote, and the seafood rice bowl.

    2020/1/25(土) 水木しげる記念館を後にして帰路についたのだけれど、お腹が空いた。 水木しげるロード沿いのお店「みづき屋」さんに駆け込んで、ろくにメニューも見ずに、海鮮丼と生ビールを注文。料理を待っている間に帰りの列車の時刻を調べると…やばい時間がない! 境線は1時間に1本の運行なので、それを逃すと1時間待ちだ。マッハで海鮮丼をかき込んで、駅に走る。何とか間に合いました。 味は美味しかった...

  • Yokai Manju Main Shop
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    3.5
    9 Reviews
    Gourmet / Alcohol
    Tottori Sakaiminato-shi Honmachi 9
    "This ""yokai manju"" ningyo-yaki bun shop is located in front of the Mizuki Shigeru Museum. The shop has a bright and clean exterior; inside, the shop sells cute, 6-centimeter-tall ningyo-yaki buns. The shop is famous for its four buns modeled after characters from Shigeru Mizuki's hit ""GeGeGe no Kitaro"" - Kitaro, Medama-Oyaji, Neko-Musume, and Nezumi-Otoko. The shop's buns contain one of three fillings - smooth bean paste, custard, or chocolate - and customers can choose their favorite. The shop's boxes of yokai manju come wrapped in the ""Yokai Shimbun,"" a newspaper with information about Sakaiminato. The newspaper has information about the local area and Mizuki Shigeru Road, and many customers can be seen enjoy one of the shop's buns in one hand while reading the newspaper in the other."

    境港著名的伴手禮妖怪饅頭 很像有包餡的雞蛋糕或是掛鐘燒 店家有提供冷凍的香草口味的妖怪饅頭可以試吃 還有巧克力、抹茶、紅豆口味 我們覺得香草奶油的最好吃 各種造型包裝禮盒的妖怪饅頭很適合 買回家當伴手禮送親朋好友

  • Local Farm Yama-no-Eki Daisenbo (Farmers’ Market Under the Jurisdiction of the Union of Kansai Governments)
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    4.0
    5 Reviews
    Shopping
    Tottori Saihaku-gun Hokicho Kanayadani 1801
    "This farmers market is located just off the Mizukuchi Interchange on the Yonago Expressway. The market's dome-shaped building commands a view of Mt. Daisen; dedicated to the theme of ""locality,"" inside customers can purchase local foods and ingredients. The market's freshly harvested vegetables and fruits, and foods are all local and all chosen based on the motto of ""fresh, safe, and healthy."" The market's fresh highland vegetables, picked that very morning, were grown in so-called ""black terracotta"" soil made up of volcanic ash, and all are highly praised for their vibrancy and nutritiousness. The market also has a restaurant in the back where you can enjoy Hoki Wagyu beef, a rare brand name variety of Japanese beef which is hard to acquire even locally."

    駐車場からの大山の眺めが本当に素晴らしかった。中はレストランと物販コーナーがありお肉や特産品がたくさん並んでいました。ご当地レトルトダイセンハーブチキンカレーは価格も手頃で美味しかったです。入口の柵の中に居るマスコットのコーギーがご愛嬌。

  • Kobe Bakery Mizuki Road Shop
    Shopping
    Tottori Sakaiminato-shi Matsugae Cho 31
  • Ajidokoro Misa
    Gourmet / Alcohol
    Tottori Sakaiminato-shi Kyomachi 6
    This Japanese restaurant, a seven-minute walk from JR Sakaiminato Station, serves choice seafood cuisine made with select ingredients. Here customers can savor the tastes of red snow crab, champagne crab, blackthroat seaperch, and other extravagant seafood varieties shipped straight from Sakaiminato Fishing Port. The head chef never serves crab he isn't satisfied with, and customers love the restaurant's system which allows you to enjoy your crab either grilled over a charcoal fire or served hotpot style. You can reserve the number of crabs you intend to eat and freely choose any combination of how you would like them prepared, including crab sashimi, grilled crab, and crab sukiyaki. In addition to course meals, the restaurant offers a full array of a la carte choices.
  • Sabo Kuraya (Inside Chiyomusubi Sake Brewery Okasora Main Shop)
    Gourmet / Alcohol
    Tottori Sakaiminato-shi Taishomachi 131
    This Japanese-style cafe a three-minute walk from JR Sakaiminato Station is located inside the longstanding Chiyomusubi Sake Brewery. The cafe's menu is filled with unique, sake brewery-inspired and influenced selections, including coffee brewed with the same water the brewery uses to make its sakes, baumkuchens made with koji sweet fermented rice drink, and shochu castella cakes. The menu also includes drinks made in the brewery, such as additive-free and mildly sweet fermented rice drink, and refreshingly clean-tasting daiginjo sake. Customers rave that the cafe's soft-serve ice cream is a real treat for adults; the rich, flavorful ice cream is topped with your choice of daiginjo sake, ume plum liqueur, yuzu citrus liqueur, or sweet potato shochu.
  • Sawai Coffee Factory Restaurant
    Gourmet / Alcohol
    Tottori Sakaiminato-shi Takenouchidanchi 278-6
    This is the headquarters and factory location of Sawai Coffee, a coffee and tea cafe chain established in 1982. The cute and distinctive exterior resembles a Greek temple; inside, customers can enjoy black teas and coffees with mild flavors that make them easy to drink even without adding sugar. The interior is spacious and brightly lit and, in addition to selling coffee beans, the establishment serves a full array of foods perfect for enjoying with a cup of coffee or tea. The establishment's brunch menu includes a croissant sandwich and salad combo, while the surprisingly filling afternoon tea combo comes with slice of original cake and a scone. The establishment is a favorite destination for tourists and locals of all ages.
  • Bukkontei
    Gourmet / Alcohol
    Tottori Sakaiminato-shi Takenouchicho 3659-5
    This Japanese restaurant can be identified by its distinctive crab sign, which is visible from National Route 431. The restaurant serves crab, which the area boasts the largest catches of out of anywhere in Japan; as well as a variety of other seafood. The restaurant's exquisite and hearty seafood rice bowls are topped with so many huge pieces of sashimi, you can't even see the rice underneath. Limited to just ten customers a day, on many weekend days they almost instantly sell out. The restaurant's fish, caught locally, is extremely fresh, and customers rave that here you can truly savor its innate flavor.
  • Gyogyotei
    Gourmet / Alcohol
    Tottori Sakaiminato-shi Nyusencho 43
    This Japanese seafood restaurant faces the Sakai Channel. The restaurant's vaunted cuisine is made exclusively using wild seafood from Sakaiminato and the San'in region. All of the shop's seafood is stocked fresh each morning, and everything, from cheap yet popular varieties to high class seafood, is carefully selected by the owner and fishmongers. Each piece which makes up the restaurant's popular sashimi assortment is cut thick, resulting in a delightfully satisfying texture for diners. Single-serving cups filled with local sakes from across the country are on display above the counter, and customers can also have fun finding the sake they feel best pairs with their seafood. The restaurant also offers a full array of lunch options, including a mackerel meal, tempura meal, and roast beef rice bowl and, in addition to being a fun destination for families and groups, the restaurant is also a great place where a lone diner can feel comfortable.
  • Restaurant Carrie Lee Kaike Restaurant
    Gourmet / Alcohol
    Tottori Yonago-shi Kaike Onsen 1-11-20
    A cafe and restaurant about 15 minutes by car from Higashiyama Koen Station. Look for its curved roof. It offers a range of cuisines and items like homemade curry, spaghetti, meal sets, and homemade ramen noodles. The spacious American style interior consists of a number of levels. The walls are decorated with guitars and record album covers. Everything on the menu comes in relatively hearty portions, so it's a great place to eat if you're really hungry or want to share with your family.

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Tottori prefecture is Japanese seasonal diversity at its best: Huge sand dunes cover the north coast, making for the perfect summer beach trip complete with the unexpected addition of camels; November brings the delectable snow crab, while winter around Mount Daisen, the Chugoku region’s highest mountain, promises snow sports and magical views.

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