Gourmet / Alcohol Spots in Tajima / Kinosaki Area
Area
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Hyogo
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Hyogo
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- Raw Egg on Rice Restaurant, Tankuma
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4.068 Reviews - Gourmet / Alcohol
- Hyougo Pref. Toyokashi Tantouchoukurio 916
- This egg-on-rice specialty shop is on National Route 426 in Kurio, Tanto-cho, Toyooka City. They serve meal sets featuring fresh from the farm Kuritama eggs and just-cooked Yume-gokochi rice. Other items include plain omelets, chiffon cake, and coffee made with local spring water. Also on site are the Hyakusho-kan Farm Stand and the Tankuma Nibankan shop that sells confections made with egg.
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兵庫県但馬にある卵かけご飯専門店。 たまたま前を通りかかったのでイン！ 『さーせん！おっさん卵食べまくりまつ！』 『いらっしゃいませー(*´▽｀*)』 『ご飯大盛りとか出汁巻きとかオムレツして！』 『しょしょお待ちくざさーい(*´▽｀*)』 いやー、しゃーけど遥々卵かけご飯食べに但馬へ。 卵かけ専門店発祥の店なんちゃう但熊。 来たかったけど遠いからな、やっと来れた。 田舎で食べる卵かけご...
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- Kaisen Senbei Tajima
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4.54 Reviews - Gourmet / Alcohol
- Hyougo Pref. Asagoshi Wadayamachouichimidou 19-2
- This factory and shop on National Route 312 in Ichimido, Wadayama-cho, Asago City deals in senbei rice crackers featuring the bounty of the mountains and sea. These include their Takoyakisen crackers inspired by octopus dumplings, and Gokujo Ebisen with a rich shrimp flavor. You can try everything they have on offer at their tasting corner, they have free factory tours, and there's a break area with a free coffee service. Their Shunsai Ichiba Tajima market sells vegetables and more.
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工場直売、海鮮せんべい。観光バスの休憩所にもなって多くの人で賑わう。ガラス越しに製造工程も見れて、せんべいの種類も多く試食だけでもお腹いっぱい。どれを買うか迷うくらい。イカの姿焼きも人気。そして170円のソフトクリームも濃厚で美味しい、おせんべいが刺してあります。休憩コーナーでは無料コーヒーが飲めて、立ち寄り場所にはおすすめです。
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- Izushi-soba Takuan
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4.519 Reviews - Gourmet / Alcohol
- Hyougo Pref. Toyokashi Izushichoumachibun 148-5
- This soba buckwheat noodle shop is located on Prefectural Route 253 in Machibun, Izushi-cho, Toyooka City. They serve hand-made soba made with carefully selected domestic buckwheat flour from their retro modern space in a kominka (old Japanese-style house). In addition to the local favorite Izushi Sara Soba, they serve noodles in a hot broth, noodles with broth poured over them, and soba noodles made from 100% buckwheat flour that need to be ordered in advance.
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兵庫には「出石皿そば」と言う 有名な蕎麦処のエリアがあるんだ。 他の有名店が平均して15:30で閉まる事が多い中 夜遅くまでやってるのがまた嬉しい♪ 蕎麦はまず「塩」だけからいただき、次に「つゆ」だけ。 そして薬味を投入して味わう。 麺は平たく長方形で角がピンと立っている。 提供される二八蕎麦は、かなり鮮度が短く カメラでパシャパシャ撮る暇も与えず さっさと食べる事が良いらしい...
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- Sobadokoro Izushijo
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3.019 Reviews - Gourmet / Alcohol
- Hyougo Pref. Toyokashi Izushichoumachibun 189
- "A soba noodle restaurant situated along Prefectural Route 253 in Machibun, Izushi-cho, Toyooka City. The establishment is dedicated to serving ""fresh ground,"" ""fresh made,"" ""fresh boiled"" soba noodles made with Izushi spring water and a homemade flour stone ground using primarily local buckwheat. Here customers can enjoy Izushi's famous Izushi soba noodles, as well as juwari soba noodles made with 100% buckwheat flour limited to just 20 customers a day. The restaurant also offers soba noodle making classes (advance reservation required)."
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4人で墓参りの後に昼食を頂きました。3名は皿蕎麦、1名は10割そばをオーダしました。追加で15皿と天ぷら盛り合わせを二人前頼みました。 皿蕎麦を3人前（15皿）を運ばれた際、そばが皿からはみ出していましたが、提供された際に、バイトらしき人が手でそばを皿に戻してテーブルに並べたので、交換を依頼しました。この時期コロナウイルスの影響もあるとき、信じられない対応でした。蕎麦汁は出汁が効いており美味く、蕎...
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- Kinosaki Kaido Umi no Eki
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3.510 Reviews - Gourmet / Alcohol
- Hyougo Pref. Toyokashi Kinosakichouyama 1400-5
- This restaurant and gift shop is on Prefectural Route 3 in Uyama, Kinosaki-cho, Toyooka City. The restaurant has a view along the Maruyama River and serves seafood dishes featuring the bounty of the Sea of Japan including a sashimi meal set and seafood on rice. They also have meal sets and rice bowl dishes with Tajima beef, as well as udon noodles, curry, and more. The shop sells seasonal seafood like crab and souvenirs including prepared items and sweets.
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旅行の帰りにお土産を買おうと立ち寄り、試食をしながらお菓子を選んでいたら、無愛想な男の店員が女性の店員に、子供が来たから試食を隠すように指示。 女性定員は指示通り試食をほぼ隠しました。 この行為に本当に不愉快な思いをさせられました。 だった初めから試食ださなければいいのに。 海の駅ですよ。 家族連れが来ないわけがないでしょ？ 二度と行きませんし、友達にはすすめません。
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- Kinmata
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4.037 Reviews - Gourmet / Alcohol
- Hyougo Pref. Toyokashi Izushichouhonmachi 99
- "This soba buckwheat noodle shop is on Otemon-dori Street in the Toyooka City Izushi Important Preservation District for Groups of Historic Buildings in Izushi-cho, Toyooka City. They serve the local favorite Izushi Sara Soba made with whole ground buckwheat and water from the district. They say their soba is ""freshly ground, freshly prepared, and freshly cooked."""
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平日の金曜日１１時２０頃伺いました。既に、順番待ちの記帳は多く記載がありましたが、１０分ほど待って入店できました。食事終わって帰る頃は、お店の前は多くの人で混雑していました。 メニューは、皿そばだけで、標準の５枚をどれだけ増やすかだけが選択肢です。２０枚、３０枚、５０枚などより多く食べると、最高で永年無料権が獲得できるような「そそる仕組み」があります。恐らく行列ができる理由は、この仕組にあると思い...
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- Izushi Shiroyama Garden
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3.514 Reviews - Gourmet / Alcohol
- Hyougo Pref. Toyokashi Izushichouchimachi 83
- A craft beer brewery located in Uchimachi, Izushi-cho, Toyooka City. The brewery makes the Izushi Roman craft beer using spring water from Izushi, an area known for its many soba noodle restaurants which also make use of these delicious waters. There's also an adjoining souvenir and gift shop, as well as the Izushi Shiroyama Garden restaurant, which serves snacks and appetizers that go great with beer, Izushi's famous Izushi soba noodles, and Tajima beef dishes.
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観光バスをここに止めて、出石の城下町自由散策を100分しました。出石城の西側にあたる所です。かばん屋さん、お土産物屋さんなどがあります。ソフトクリームも売っています。寒いのでパスしましたが。乾麺のお蕎麦もあるので、お土産にしました。
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- Gubigabu Kinosaki Machiya Local Beer Restaurant
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4.074 Reviews - Gourmet / Alcohol
- Hyogo Pref. Toyokashi Kinosakichouyushima 646
- A beer-focused restaurant situated next to the Yanagiyu bath house and located along the banks of the Otani River, looked at as the main street of the Kinosaki Onsen area. Diners can enjoy unpasteurized local Kinosaki beer fresh from the brewery as draft beer in a mug. A variety of local beers are on offer, including pilsners and stouts. The restaurant’s authentic cuisine, such as Tajimagyu steaks, are also popular. Seating includes tatami mat seating, and many diners come to enjoy the Japanese modern atmosphere after a day of visiting the various hot spring bath houses.
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We came at lunch on a Saturday and it was not busy at all. Not an extensive menu but you have more than enough to choose from, even if you are not keen on beer. We have had beef rice bowl and curry...
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- Koyume
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3.512 Reviews - Gourmet / Alcohol
- Hyogo Pref. Toyokashi Kinosakichouyushima 691
- A small, backstreet restaurant with a relaxed atmosphere. Diners can enjoy oden (vegetables and other ingredients stewed in soy sauce and dashi) and kushi-katsu (fried pork skewers) as well as local sake. In addition to locals, the restaurant is frequented by tourists, particularly during the crab season, seeking crab sashimi, grilled crab, and crab kamameshi (rice with crab and other ingredients).
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If you want to eat bad and pay a lot, this is your place. 50€ for an awful food ... never eat so bad in Japan. A shame.
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- Orizuru
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4.537 Reviews - Gourmet / Alcohol
- Hyogo Pref. Toyokashi Kinosakichouyushima 396
- Established in 1942, this restaurant’s dishes and sushi are made with ultra fresh seafood stocked directly from Tsuiyama Fishing Port. In addition to seafood caught fresh in the Sea of Japan such as Japanese sandfish and rosy seabass year round, guests can enjoy a full course meal of first class snow crab in winter when the meat is at its sweetest. The restaurant’s nigiri-zushi made with Tajimagyu beef “misuji,” an extremely rare cut of meat. Takeout meals such as crab chirashi-zushi (winter only) and eel sushi are often purchased by travelers in place of more conventional station boxed lunches.
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Nice, small and cozy yet elegant place. Sushi (nigiri) is prepared before your eyes and it literally melts in your mouth. Set menu consists of one plate of assorted nigiri (around 10), one miso soup...
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- Okesho Sengyo & Dining Room Kaichuen
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4.0132 Reviews - Gourmet / Alcohol
- Hyougo Pref. Toyokashi Kinosakichouyushima 132
- This seafood restaurant is located a three-minute walk from Kinosaki Onsen Station on the JR San-in Honsen Line. You can taste fresh fish and shellfish purchased from Tsuiyama Port in Hyogo Prefecture. Their menu includes various dishes such as grilled crab and crab sashimi (raw crab meat) using Kinosaki's specialty Matsuba crab, a full course of crabs, and other dishes such as a rice bowl with 11 kinds of fresh seafood, and sashimi rice bowl. They also offer daily recommended specials, and the seafood you can enjoy changes with the seasons. In addition, you can also cook the seafood you buy at the fresh fish shop on the first floor. You can enjoy seafood regardless of the group size from one person to a family group.
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This seafood restaurant was located at the main street of Kinosaki. And just across our hotel. Everything was quite good, especially the crabs which was their best seller.
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- Restaurant & Cafe Genbudo
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3.55 Reviews - Gourmet / Alcohol
- Hyogo Toyooka-shi Akaishi 1362
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Located in the Genbudo Museum Annex, part of the gift shop. They have a beautiful river view of the Maruyamakawa River with balcony seating available. (weather permitting) Pricy but there are no...
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- Irori Dining Mikuni
- Gourmet / Alcohol
- Hyogo Toyooka-shi Kinosakicho Yushima 2192F
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- Izushi Sara Soba Mikura
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4.54 Reviews - Gourmet / Alcohol
- Hyogo Toyooka-shi Izushicho Kobito Mikura Mae 129
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美味しいお蕎麦を頂いて、街並みの散策、その時の車の駐車料金も無料にして頂けるありがたいお店です。お土産品も色々ありますよ。
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- Izushi Kogetsu Do
- Gourmet / Alcohol
- Hyogo Toyooka-shi Izushicho Tainosho 34-1
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- Kaniyaki Marufuku
- Gourmet / Alcohol
- Hyogo Toyooka-shi Kinosakicho Yushima 391 Kinosakionsen Kiyamachi Koji
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- Ice Factory Lilac
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4.52 Reviews - Gourmet / Alcohol
- Hyogo Asago-shi Wadayamacho Shirai 486
- "About 15 minutes by car from the Wadayama Interchange on the Bantan Interchange Road, this gelato store uses freshly squeezed milk from Jersey cows raised on its own farm, and the lilac and white birch trees and log house-style building create an atmosphere reminiscent of Hokkaido. The shop also offers popular sweets such as ""Almond Brulee,"" an iced pudding filled with freshly squeezed Jersey milk and cream."
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色んなフレーバーがあって、見てるだけで楽しいお店です。定番のバニラを選びましたが、濃厚なミルクの味がして、とても美味しかったです。店員さんも笑顔で気持ち良かったです。
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- Minato Sushi
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4.09 Reviews - Gourmet / Alcohol
- Hyogo Mikata-gun Kamicho Kasumi-ku Kasumi 1772
- Located just east of Shiozekoen, this popular local sushi restaurant is especially popular with fishermen, and is the only one in Japan with a barbecue directly in front of the counter. The specialty is grilled mackerel sushi, while hors d'oeuvres and catered lunches can be customized according to your budget.
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漁港のすぐ横に有って場末感の漂う寿司屋だったのであまり期待せずに入り、紅ズワイのほぐし肉と足が盛られた丼を食べたのですが、しっかり味付けされた具が寿司飯と美味くバランスが取れて基本のしっかりと出来た丼でした。
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- Cafe Plage
- Gourmet / Alcohol
- Hyogo Mikata-gun Kamicho Kasumi-ku Nanukaichi 312-1
- The cafe is located on the first floor of the ryokan Showa Yukorou, just north of Kozu Station at the Nanokaichi intersection, in front of Kozu-hama Beach and Shiozekoen, serving mainly sweets made by the patissier and creative cuisine. They also offer takeout rolls with eggs and mint leaves for local consumption.
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- SHAKUNAGE
- Gourmet / Alcohol
- Hyogo Mikata-gun Kamicho Ojiro-ku Kanzui 739-1
- The restaurant is located in the Ojiro Bussan Kan along Route 482, which runs parallel to the Yada River, and mainly serves a menu featuring Tajima beef, a locally produced black Japanese beef that is the origin of 99.9% of all Wagyu cattle. Original T-shirts are also available.
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