Gourmet / Alcohol Spots in Fukushima Area

  • Ajidokoro Minatoya
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    3.5
    18 Reviews
    Gourmet / Alcohol
    Fukushima Pref. Minamiaidugunshimogoumachi Ouchi Yamamoto 34
    This local cuisine restaurant is located in Ouchi-juku, roughly 15 minutes by car from Yunokami-Onsen Station. The building still has its straw thatched roof, for an olden times sensation you can feel in your skin. They are careful to use 100% specially grown soba for their juwari soba. “Ten zarusoba” with freshly made soba and homemade vegetable tempura is popular. Also, you can purchase “shingoro” —local dish of Minami Aizu—in front too. The half-polished rice is stuck on a skewer, coated with 10-year miso and then cooked on a charcoal grill—perfect food for walking and eating.

    食事としての利用もできるお店ですが、食べ歩きとして利用しました。福島県の郷土料理である「しんごろう」で有名です。天気も良かったので、食べ物片手に大内宿をぶらり歩き。おいしかったです。

  • Kiriya Gongentei
    Gourmet / Alcohol
    Fukushima Pref. Aiduwakamatsushi Uwamachi 2-34
    A restaurant which has stood in the commercial district not far from Aizuwakamatsu Castle since 1971. The restaurant’s vaunted soba noodles are a select gem made with Aizu gen-soba buckwheat ground in the restaurant’s own factory. The restaurant’s yumemi soba noodles, served simply in just a bowl of the miraculous waters of Mt. Iide, are so delicious, diners are encouraged to start with an order of them. Kiriya Gongentei is also notable for its barrier free efforts, and in spite of its old fashioned Japanese home exterior, any differences in levels between rooms have been removed and there is an elevator which can accommodate wheelchairs providing access to the second floor.
  • Shibukawadonya
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    4.0
    12 Reviews
    Gourmet / Alcohol
    Fukushima Pref. Aiduwakamatsushi Nanokamachi 3-28
    An inn and local cuisine restaurant standing along Nanokamachi-dori Street . Making use of the original building’s Meiji and Taisho period architecture, inside a Western-style café restaurant, tatami room with sunken hearth, and 40 mat-sized reception hall adjoin each other. Here you can enjoy local cuisine gozen meals made with Pacific herring and bodara dried codfish, as well as steak courses made with Aizu Shiokawa beef.

    This restaurant provides authentic Japanese meal (including the Kaiseki set dinner) in a very atmospheric setting used to be a warehouse during the Edo era. Plus point of the restaurant: 1) very...

  • Manpuku
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    4.0
    21 Reviews
    Gourmet / Alcohol
    Fukushima Pref. Fukushimashi Chugenchou 1-24
    A gyoza pot sticker restaurant established in 1953 located in Chugen Town, Fukushima City. The restaurant’s signature menu item is its enban gyoza, a round enban platter covered with 30 fresh pan fried gyoza consisting of a gyoza dough skillfully prepared from two kinds of flour stuffed with Chinese cabbage. The restaurant also offers boiled gyoza, boiled tofu, oshinko pickled vegetables, and more. Manpuku also sells gyoza for takeout starting at 30 gyoza minimum per order.

    場所がなかなかわかりにくく、隠れ家的な立地です。福島駅東口から徒歩10分少々の住宅街の中にあります。福島テルサと珍満賓館(中華料理屋)の間の道を入り、右を見ながら直進していくと路地の間に見えてきます(注意して見てないと通り過ぎてしまうかも)。 ほぼほぼ餃子一本の居酒屋です。円盤餃子以外のフードは水餃子と簡単なおつまみが数種類しかありません(福島市はこういう店がほかにも結構あります)。それだけに円盤...

  • Aizu Ichiban-kan Cafe
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    4.0
    20 Reviews
    Gourmet / Alcohol
    Fukushima Pref. Aiduwakamatsushi Nakamachi 4-18
    The Aizu Ichiban-kan building was once the Kaiyo Clinic, which treated the future famed bacteriologist Hideyo Noguchi when he burned his hand as a baby. The first floor is a café which serves coffee with home-roasted beans as well as handmade cakes. The second floor is the Hideyo Noguchi Memorial Hall.

    午前中に七日町のどこか喫茶店に行きたいと思って探したけれど、昼前から開店するお店ばかり。観光地だから仕方ないのかなと思っていたら、ここが見つかりました。店の前の駐車場は埋まっていましたが、近くに提携の駐車場があります。野口英世ゆかりの建物だそうで、昔のレトロな喫茶店を楽しめました。

  • Ryusenbo
    Gourmet / Alcohol
    Fukushima Pref. Koriyamashi Shimizudai 2-6-5
    Ryusenbo is a soba restaurant located in 2 Chome Shimizudai, Koriyama City. The restaurant offers freshly grounded, freshly kneaded, and freshly boiled soba noodles made with the finest homemade buckwheat flour grounded on a stone mill. As well as various soba dishes on offer either as an individual dish or as part of a course meal, such as sobagaki (buckwheat mash), sobayaki-miso (grilled buckwheat and miso), and sobasashi (thin slices of cooked soba), the restaurant also serves udon noodles made with domestic wheat.
  • Aizu Izakaya Kagota
    Gourmet / Alcohol
    Fukushima Pref. Aiduwakamatsushi Sakaemachi 8-49
    Kagota is an izakaya in Sakae Town, Aizuwakamatsu City. The Japanese-style pub serves regional Aizu cuisine made with carefully selected ingredients such as rice and vegetables from local farmers and homebred chicken from Aizutakada Town. Guests can also enjoy seasonal menus of seafood and wild vegetables.
  • Syokudou Hasegawa
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    4.0
    34 Reviews
    Gourmet / Alcohol
    Fukushima Pref. Kitakatashi Arai 6
    Syokudou Hasegawa is one of most well-known places for kitakata ramen, offering original soup flavors, miso ramen with homemade lard, and shoyu-shio (soy and salt) ramen topped only with leeks. Its chashu ramen, with Japan-grown boned rib pork boiled to perfection, is popular too. On weekends, they also offer a Kurohasegawa dish that drops the black curtain.

    Hasegawa reopen now! We didn’t know the renewal of this ramen restaurant. It’s different from previous Hasegawa, taste looks different, staff changed. Although fine ramen, we love it. During GW they...

  • Restaurant La Neige
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    4.5
    40 Reviews
    Gourmet / Alcohol
    Fukushima Pref. Yamaguninawashiromachi Shirominami 140-1
    This restaurant is located close to Inawashiro-machi Town Hall in Shirominami, Inawashiro-machi in Yama County. It looks like a Western-style restaurant on the outside but the most popular item on the menu is the hand-made juwari (100%) buckwheat soba noodles made with local buckwheat flour. It also serves basket noodles with vegetable tempura with a range of rice bowls such as katsu-with-sauce.

    2019年9月の連休中に訪れました。11:45頃に到着すると駐車場もいっぱい。既に店内は満席のようで15人くらい外で並んで待っていました。ちょうど食事を諦めたのか出て来た車があったので無事に停めることができました。とても暑い日だったので、列に並んでお店の軒下に到着するまでが辛かったです。帽子を被り、本を読んで40分程待ちました。 白っぽいお蕎麦は硬さもほどよくあり、天ぷらもヒレカツも美味しかったで...

  • Tsuruga Aizu Main Restaurant
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    4.5
    31 Reviews
    Gourmet / Alcohol
    Fukushima Pref. Aiduwakamatsushi Higashisakaemachi 4-21
    Famous for its menu using Aizu brand horse meat sourced daily from Aizu Horse Farm, it serves more than eight different cuts of raw horse sashimi including some rare cuts. There is a range of local Aizu cuisine using Aizu brand horse meat as well as local Aizu sake.

    歴史を感じさせる店構え。 半個室に落ち着き、お通し五品が並ぶ。茄子の辛し味噌和えが美味。 おすすめの地酒、辛口の花春を熱燗でいただく。 さくら三種盛り(こうね、 新鮮レバー、特上ヒレ)を注文、新鮮で旨味が濃厚、中でもレバーが絶品。 日本酒が進みます。

  • Aizukko
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    4.5
    5 Reviews
    Gourmet / Alcohol
    Fukushima Pref. Aiduwakamatsushi Sakaemachi 4-49
    This is an izakaya pub in Sakae-machi, Aizu Wakamatsu City. Customers can savor a range of local sake from all Aizu breweries with local Aizu cuisine. The menu also offers many dishes using local Aizu chicken such as in nabe hot pot, seared, broiled and bamboo steamed.

    会津の地酒やお料理がコストパフォーマンス良く楽しめるお店です。 とにかく地酒の種類が多く料理に合わせていろいろと頼んでしまいました。 会津名物料理もあり、特に馬刺しは最高でした。 人気店ですので予約は必須です。 おすすめなお店です。

  • roumachi borozou
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    5.0
    3 Reviews
    Gourmet / Alcohol
    Fukushima Pref. Aiduwakamatsushi Nakamachi 2-73

    今回は娘が来ていたので夕食を兼ねてお邪魔しました。 夏野菜をメインにした料理、会津の地酒をいただきました。 今回もカウンターを利用しましたが、相変わらず手際よくお酒・料理とも出てきます。 お腹にガッツリなメニューは見当たりませんが、お酒とともに楽しむには最適です。 なるべく予約いただいた方が良いかと思います。

  • Okuya Peanut Factory
    Gourmet / Alcohol
    Fukushima Pref. Kitakatashi Tenmanmae 8930
    Okuya Peanut Factory is famous for its Royal Peanut soft-serve ice cream made fresh every morning with Aizu-grown peanuts. The peanuts are crushed with the skins, and the ice cream served at a perfect almost-melting temperature. They also offer wholesale bean sweets, including Okuya specialty Hanayome Amanatto sugared red beans or Kentamame mixed nuts. Their Kogen no Tsuyu, made with large, moist, sweetened scarlet runner beans are a real hit. It’s five minutes’ walk from JR Kitakata station.
  • Aidutsuruwagahigashiyamasohonzan
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    5.0
    2 Reviews
    Gourmet / Alcohol
    Fukushima Pref. Aiduwakamatsushi Higashiyamamachishiyama Innai 151

    鶴我の新しい店が出来たと聞き予約して行きました。 鶴我と言えば会津馬刺し。 この建物、雰囲気で最高の馬刺しが何倍にも美味しく感じました。 料理、雰囲気、接客、最高の時間を満喫できました。 次回は接待で使用したいと思います。

  • Yamagataya
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    4.0
    14 Reviews
    Gourmet / Alcohol
    Fukushima Pref. Minamiaidugunshimogoumachi Ouchi Yamamoto 43
    A soba restaurant located in Shimogo Town, Minamiaizu County, Fukushima Prefecture. Here you can enjoy handmade soba noodles made with locally-grown buckwheat. The restaurant's decor is traditionally Japanese. The restaurant serves negi soba, a local specialty from the Ouchi-juku area, and seasonal dishes like mountain vegetable cuisine, char and other fish dishes, and horsemeat.

    The more famous Ouchijuku Misawaya was full so we continued walking until Yamagataya. The menu is the same:soba & a full onion! The idea is you use the naganegi onion in place of chopsticks to eat...

  • Fruit Peaks (Main Shop)
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    4.5
    27 Reviews
    Gourmet / Alcohol
    Fukushima Pref. Koriyamashi Yatsuyamada 5-405
    A Western confectionary shop located in Koriyama City, Fukushima Prefecture. Created by Aoki, a fruit shop established in 1924, the shop's fruit tarts are one of its most popular products. Here you can enjoy tarts, cakes, and parfaits made with seasonally harvested fruit.

    美味しいの、ひとことです。店内はいつも多くのお客さんでいっぱいです。席を確保するのも難しい。味も最高です。

  • Kura
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    4.0
    5 Reviews
    Gourmet / Alcohol
    Fukushima Pref. Kitakatashi 1-4646
    A Japanese-style cafe located in Kitakata City, Fukushima Prefecture. Operating out of a remodeled old Japanese kura warehouse, the establishment has a stately atmosphere, and here you can enjoy charcoal roasted coffee. The restaurant's coffee is also made with underground spring water from the foot of Mt. Ide, giving it a refreshing, clear flavor. Thanks to the thick walls of the kura, the establishment is comfortably cool even on the hottest of summer days.

    味わいのある蔵の喫茶店です。昭和の雰囲気。炭火ブレンドコーヒーが美味しいです。普通のブレンドはモカベースなのか酸味がありました。ケーキセットがありますが、スーパーとかである普通のケーキです。コーヒー単品でいいかも。蔵の雰囲気を味わうにはとてもいいと思います。メインストリートにあるので、休憩にもいいです。

  • Coffee Kan Kura
    Gourmet / Alcohol
    Fukushima Pref. Aiduwakamatsushi Nakamachi 4-20
    A cafe located in Aizuwakamatsu City, Fukushima Prefecture. Operating out of a remodeled old Japanese warehouse, the cafe opened in 1976. The cafe's first floor has an old-fashioned irori sunken hearth. The cafe serves coffee as well as pizza, spaghetti, Hayashi rice, and other light meals. The Julian spaghetti is particularly popular.
  • Tokuichi
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    4.0
    16 Reviews
    Gourmet / Alcohol
    Fukushima Pref. Aiduwakamatsushi Higashisengoku 1-5-17
    An udon and soba noodle restaurant located in Aizuwakamatsu City, Fukushima Prefecture. Here you can enjoy fresh made, fresh cooked udon noodles and handmade soba noodles created with stone-milled buckwheat grown in the Aizu area. The restaurant's tempura, made with seasonal and local ingredients, is also popular. The restaurant is a favorite of both locals and tourists alike.

    高遠そば おろし蕎麦熱に火が付いてしまっていた たまたま通りかかった徳一 暖簾がまだかかっていた コロナ時短営業のラストオーダー寸前 暖簾をくぐり検温を済ますと メニューをざっと眺め「高遠そばをお願いします」と注文した みぞれ蕎麦と迷ったが、おろし汁でいただく高遠そばが気分だった 内陸の山間地 高遠も会津もかつおだしのつゆなんて使えなかっただろう 辛味の強い大根のおろし汁に旨味のある塩っぱい味...

  • Kintaro Soba Yamamotoya
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    4.0
    12 Reviews
    Gourmet / Alcohol
    Fukushima Pref. Minamiaidugunshimogoumachi Ouchi Yamamoto 15
    A soba noodle restaurant located in Aizuwakamatsu City, Fukushima Prefecture. Operating out of an old Japanese home with a thatched roof, here you can enjoy soba noodles made with care according to a labor-intensive process. The restaurant's authentic, handmade soba noodles are created with a homemade flour stone milled from locally grown buckwheat. The restaurant also sells yaki-dango dumplings broiled at the front of the shop.

    宿のおかみさんに、どこのお蕎麦がおいしいか尋ねたところ教えていただいたのが、ここ山本屋さん。胡桃蕎麦が絶品だから食べて行ってと。ここだけで食べられるこのそばは本当に素晴らしい。聞いたところ、ネギ蕎麦はもともと他のところの食べ方が大内宿に渡ってきたとのことでした。(そういうわけで、この店にはネギ蕎麦はないのかな?)

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