Japanese Food Spots in Sanda / Tamba / Sasayama Area

  • Ajidokoro Mitake Branch
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    3.0
    1 Reviews
    Gourmet / Alcohol
    Hyougo Pref. Sasayamashi Kuroka 18
    This long-established restaurant is located approximately a 10-minute drive from the East Exit of Sasayamaguchi Station on the JR Fukuchiyama Line. It is known for its menu items that are unavailable at the main store. Popular dishes include their mackerel sushi, with big portions and full of fat, and Shishiniku Tororodon, with grated yams dissolved in miso with sweet and sour simmered wild boar meat over rice. The simmer boar meat is cooked for half a day, and goes perfectly with grated mountain yams. There is a tatami room in the quaint and calm shop, where you can enjoy the flavors of Sasayama while relaxing comfortably.

    久しぶりに篠山に来たので鯖寿司をと。東京ではあまり見かけない押し寿司。 丹波味まつりの最中で街は結構、賑わってます。JAで黒豆枝豆を入手してから向かいにある、みたけで昼食。うどんと鯖寿司3貫のセットで950円。関西に戻ってきたなあと、嬉しい気持ちになりました。

  • Ganko Sanda no Sato
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    4.0
    8 Reviews
    Gourmet / Alcohol
    Hyogo Sanda-shi Ohara 149
    Located in a region where the walls and stone base of ruined Ohara Castle still stand, this restaurant operates out of an old family home which still looks much as it did during the castle's heyday. Particularly recommended is Ganko's signature sashimi assortment of fresh, seasonal seafood such as abalone and 250 kilogram Pacific bluefin tuna. The restaurant also offers a full array of a la carte dishes, such as teppanyaki, tempura, and Monde Selection Gold-certified homemade oboro tofu. The establishment has private dining areas with a view of a tasteful garden, and diners can enjoy their meal in a relaxing atmosphere.

    田園風景の中にあるお店! 年配のの方の家族連れも多く利用されてます。 ランチの値段もリーズナブルで美味しい✨

  • Amago Mura
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    4.0
    4 Reviews
    Gourmet / Alcohol
    Hyougo Pref. Tambashi Aogakichouonaza 898
    This restaurant and fishery specializing in amago trout is about a ten-minute drive from the Kita Kinki Toyooka Expressway's Aogaki Interchange. Amago is a river dwelling subspecies of masu salmon endemic to Japan. Run by the Ichinose Amago Farm, the facility lets visitors catch amago by hand, fish for rainbow trout, and dine on multi-course amago cuisine. You can take your catch of amago and rainbow trout with you, or have it prepared on the spot sashimi-style, salt-grilled, or fried, a tasty way to eat it that kids love.

    お店の前の堀でにじます釣りができます。 エサはミミズ?とか思ってたら、なんか丸い団子みたいなゼリー?みたいな物でした。 釣った分は買取りだから、あんまり釣れても困るわけで…(e_e) でもって入れ食いなわけで〜。 釣ったニジマスは塩焼きにしてもらえてフワフワで美味しかった〜 あまご満足膳は、唐揚げ、塩焼き、刺身、釜飯、南蛮漬け、甘辛煮等がついていて大満足でした。 クーラーがなく、自然の風なの...

  • Tanba Seasonal Vegetable Inakaya
    Gourmet / Alcohol
    Hyogo Tanba-shi Kaibaracho Kaibara 168-2
    "Located near Kashiwara Station on the JR Fukuchiyama Line, Tamba Shunsai Inakaya is a restaurant that has been in business for 70 years and is beloved by the local community. Particularly noteworthy are the dishes using the rare ""mountain sweet potato"" harvested from November to December. This yam grows in a land of intense temperature differences and deep fog, and is also called ""kiri-imo. It is characterized by its sticky and rich flavor, and is precious and expensive because it takes a lot of time and effort and is harvested in small quantities. The store purchases them from contract farmers at the time of harvest, grinds them by hand in early spring, and freezes them."
  • Honke Kumanoen Sekijuan
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    4.0
    1 Reviews
    Gourmet / Alcohol
    Hyogo Tamba-Sasayama-shi Ajimaoku 456
    Tamba Tea House is located in Tamba Tea Township, surrounded by tranquil nature and marked by a chalk gate. The restaurant also offers kaiseki cuisine that lets you enjoy the changing seasonal calendar with your eyes, tongue, and mind, as well as nabe dishes based on tea and soup stock.

    篠山での法事の際に訪問しました。熊野園という丹波茶で有名な御茶屋さんが提供している御料理屋さんでした。 立派な門構えがあって お座席に通される前の待合室で 石庭を眺めながら 御茶をいただきました。 懐石では 人手間かかった御料理が 種類も豊富に出てきて お腹いっぱい堪能しました。

  • Egg over rice no Tama no Suke
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    4.0
    9 Reviews
    Gourmet / Alcohol
    Hyogo Sasayama-shi Kondacho Shimonobara 821-1

    篠山へ行く途中玉子かけごはんのお店が丹波焼きの近くにあったのでそこにした。行ってみると1軒屋のこじんまりした建物。お昼過ぎてて(13時すぎ)もわりと混んでいた。頂いたのはスタンダードな玉子かけごはん定食(並)と黒豆豆腐。卵はっ小ぶりで、殻はスーパーのに比べて少し固い感じで、中は小ぶりの黄身が入っている。卵かけ専用うまみ醤油をかけるととても美味しかった。黒豆豆腐もあっさりしてて美味しい。卵は小さめな...

  • SUSHIRO Kawanishi Yamashita
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    3.0
    9 Reviews
    Gourmet / Alcohol
    Hyogo Kawanishi-shi Mino 3-8-24

    久しぶりにい行ったら、セルフレジになっていて、焦りましたが、どうにか、出来ました。 100円以外のお皿も多く、ついつい美味しかったので、食べすぎました。

  • SUSHIRO Kamo
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    3.5
    12 Reviews
    Gourmet / Alcohol
    Hyogo Kawanishi-shi Shitakamo 1-20-18

    格安回転寿司チェーンかっぱ寿司、くら寿司、はま寿司と比べ、スシローはウニやマグロの大トロ等、高級ネタがある回転寿司店で、比較的リーズナブルに多彩なお寿司を楽しめます。スイーツやフルーツもレーンに廻っています。 土日に限らず、平日もランチ時は大混雑しています。

  • SUSHIRO Sanda Tainaka
    Gourmet / Alcohol
    Hyogo Sanda-shi Tainakacho 9-10
  • SUSHIRO Hikami
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    3.5
    2 Reviews
    Gourmet / Alcohol
    Hyogo Tanba-shi Hikamicho Hongo 485-1

    夜は混雑しているのでアプリで予約してから行ったのでそれほど待たずに入れました。店内は綺麗に掃除されてるので清潔感があり気に入っています。

  • Uobei Sanda Woody Town
    Gourmet / Alcohol
    Hyogo Sanda-shi Keyakidai 1-5
  • Uobei Kisela Kawanishi
    Gourmet / Alcohol
    Hyogo Kawanishi-shi Dezaikecho 13-36
  • Murasaki Hankyukawanishiten
    Gourmet / Alcohol
    Hyogo Pref. Kawanishishi Obana 1-1-10 Bell Flora Kawanishi East 114
  • Sushimasusandaten
    Gourmet / Alcohol
    Hyougo Pref. Sandashi Yayoigaoka 1-1-1
  • Machiyaizakayachikuchikuyakawanishiten
    Gourmet / Alcohol
    Hyougo Pref. Kawanishishi Chuouchou 7-18 La La Grande 7F
  • Sumibi Yakitori DINING akiratori
    Gourmet / Alcohol
    Hyougo Pref. Kawanishishi Obe 1-4-12
  • Kawanishikoshitsuizakaya Nagoyaryoritosake Nagoyaka Kawanishiten
    Gourmet / Alcohol
    Hyougo Pref. Kawanishishi Sakane Building 6F 2-1-1 Tokuda
  • Kazokutei Kawanishinoseguchiten
    rating-image
    3.5
    3 Reviews
    Gourmet / Alcohol
    Play bell Flora or a crocodile; yeast 2F, 1-1-10, Obana, Kawanishi-shi, Hyogo, 666-0015

    ビジネスタイムに入りました。疲れた胃に優しいうどん出汁。こころとからだに染みる味です。当日はすこし混んでいました。

  • Gyozasakaba Sutando Kirin Sandaekimaeten
    Gourmet / Alcohol
    1F, 1-38, Ekimaecho, Sanda-shi, Hyogo, 669-1528
  • Arata
    Gourmet / Alcohol
    1-30-32, Minamigaoka, Sanda-shi, Hyogo, 669-1535

Hyogo Areas

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Hyogo prefecture stretches from the north coast to the south coast on the western end of the popular Kansai region, encompassing verdant mountains, urban beaches, and fantastic historical sights. The prefecture’s main attractions lie along the south coast at Kobe, the prefectural capital, a pretty harbor city best known for its production of the renowned Kobe beef, and Himeji, the home of Himeji Castle, one of the country’s most beautifully preserved feudal castles, perched magically atop a hill.

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