Japanese Food Spots in Sakae / Fushimi Area

Area

Aichi
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Sakae / Fushimi

ALL
- All areas
- Osu / Kanayama

Category

Gourmet / Alcohol

Japanese Food

Doteyaki Shimasho

4.0

27 Reviews

Gourmet / Alcohol

Aichi Pref. Nagoyashi Naka-ku Sakae 2-1-19

A doteyaki stew restaurant located in Naka Ward, Nagoya City. Established in 1949, this long-standing restaurant is famous for its continuing to painstakingly craft its signature doteyaki according to the same time-honored recipe. In addition to doteyaki created with plenty of Hatcho miso, the restaurant also offers dotemeshi beef sinew over rice, dote-omelet rice, and other rice bowl dishes.

評判は以前から知っていたが、中々平日に行く事が出来なかった。１７時頃ならと思い入ったが、既に満席。しかし、それ以前に来て退席する人が多く、少し待っただけで入れた。おでん、どて煮ともに味が染み込んでいて、大変美味。お酒も熱燗が丁度合っていて、素晴らしく、大変満足した。一人３０００円ちょっとで、満足させてもらえるのは有り難い。ご馳走様でした。
Torikai Sohonke (Lachic Restaurant)

4.0

30 Reviews

Gourmet / Alcohol

Aichi Pref. Nagoyashi Naka-ku Sakae 3-6-1

A chicken restaurant located on the seventh floor of Lachic where you can enjoy tebasaki chicken wings and oyakodon chicken and egg rice bowls made with all Nagoya Cochin chicken. This restaurant is popular with families on the way home from a shopping trip, couples, and people of all ages. The restaurant's signature Nagoya Cochin oyakodon is topped with fluffy scrambled egg and uniquely tender, plump fresh Nagoya Cochin chicken. The restaurant's window side seats offer a view of the streets of Nagoya, and in the evening, diners can enjoy the sparkling nightscape.

ラシック７階のレストラン街の一画にあります。ランチで訪問したので親子丼をいただきました。濃厚で美味しくて満足でした。
Meifutsu Tenmusu Senju Matsuzakaya

Gourmet / Alcohol

Aichi Pref. Nagoyashi Naka-ku Sakae 3-16-1 Matsuzakaya main office main building B1F

A Japanese restaurant located on the second basement floor of the Matsuzakaya Nagoya main building where you can enjoy Nagoya's famous tenmusu rice ball. The popular Meshiagari Set comes with a tenmusu rice ball, soup, and fruit. The restaurant is frequented by tourists, Matsuzakaya shoppers, and fans that come here day after day.
Misokatsu Yabaton (Sakae Lachic Restaurant)

Gourmet / Alcohol

Aichi Pref. Nagoyashi Naka-ku Sakae 3-6-1LACHIC7F

A long-standing tonkatsu breaded pork cutlet restaurant chain located on the seventh floor of Lachic. The restaurant's menu includes miso katsu cutlets covered with a secret recipe miso sauce; deep-fried, breaded jumbo shrimp, and much more. The establishment bustles for days on end with tourists seeking the tastes of Nagoya.
Tsutamo

4.0

14 Reviews

Gourmet / Alcohol

Aichi Pref. Nagoyashi Naka-ku Sakae 3-12-32

A kaiseki tea ceremony-style cuisine restaurant located in Naka Ward, Nagoya City. This long-standing establishment was opened in 1913, and here you can enjoy kaiseki dishes packed with seasonal flavors. The restaurant's food is made with mirin crafted according to the traditional Mikawa style, pure-brewed white soy sauce made according to a recipe dating back to the Edo period, and local seasonings. The restaurant is perfect for celebrations, business entertainment, and similar events.

栄の真ん中にある老舗料亭でランチをいただきました。店そのものは新しいため、歴史等はあまり感じられませんが、非常に綺麗です。3500円のランチをいただきましたが、内容は非常に充実しておりかなりお値打ちだと思います。(一日に10食限定ですが)歴史ある料亭なのでサービスも丁寧で落ち着いた雰囲気で食事ができます。状況が落ち着いたら夜も一度お邪魔したいと思います。
Nagoya Japanese Dining Makamaka

1.0

1 Reviews

Gourmet / Alcohol

Aichi Pref. Nagoyashi Naka-ku Sakae 3-11-13 GK Building 2F

A Japanese izakaya pub located in Naka Ward, Nagoya City. The establishment serves a variety of dishes with a focus on Nagoya specialties, and the Nagoya miso chicken and tebasaki chicken wings are particularly popular. The establishment also has semi-private dining spaces separated by noren curtains. In addition, the popular establishment can accommodate banquet parties of up to 40 people.

Fui a cenar con mi mujer, para probar las alitas y fue un desastre total. Llevamos 10 días visitando Japón y nos había pasado nada, ni parecido, todo lo contrario, hasta que fuimos al...
Tonkatsu Ma Maison (Asunal Kanayama Restaurant)

3.5

31 Reviews

Gourmet / Alcohol

Aichi Pref. Nagoyashi Naka-ku Kanayama 1-17-1 Asunaru Kanayama 1F

A tonkatsu breaded pork cutlet restaurant located in the Asunal Kanayama mall in front of Kanayama Station. Produced by the long-standing yoshoku Japanese-style Western food restaurant Ma Maison, this establishment's tonkatsu are crafted harnessing the parent restaurant's years of yoshoku experience. Menu selections include tonkatsu deep fried one at a time using aged cuts of pork; and deep-fried, battered shrimp set meals. For dishes which come with rice, customers can super-size their rice for free.

Had hire miso katsu (pork filet miso cutlet) as a dinner in February, 2016. Just as what I expected from misokatsu in Nagoya area. Restaurant atmosphere is good:sweet and hearty Haccho miso as...
Kaguraya

4.5

16 Reviews

Gourmet / Alcohol

Aichi Nagoya-shi Higashi-ku Higashisakura 1-10-6

A traditional ryotei Japanese restaurant located close to the Nagoya TV Tower in Higashisakura, Higashi Ward, Nagoya City. The restaurant serves a la carte dishes and seasonal kaiseki course cuisine made with ingredients like seasonal seafood and Hida beef. The establishment offers a variety of seating arrangements to suit all manner of dining needs, including a large main dining area, private dining rooms, semi-private dining areas, and a completely private sunken kotatsu dining area housed in a remodeled Japanese-style storehouse.

都会の真ん中にある古民家レストラン。親類とのランチで訪れました。料理は懐石で、何種類かコースがあります。刺身も新鮮でおいしく、アレルギー持ちの子ども向けにも対応してもらえました。ある程度の年齢の方には、喜ばれるなと思います。
Sanjinmukashiro

3.5

3 Reviews

Gourmet / Alcohol

Aichi Pref. Nagoyashi Higashi-ku Shirakabe 3-26-23

A traditional Japanese restaurant located in Shirakabe, Higashi Ward, Nagoya City. Operating out of a remodeled old Japanese home, the restaurant serves cuisine created with ingredients from around the country personally selected by the head chef. Here you can enjoy seasonal dried fish dishes from across Japan, Japan's three major regional chicken varieties, Kumamoto-style horse sashimi, and a variety of other course meals and dishes made with seasonal seafood and Japanese wagyu beef.

お昼に利用しました。 2700円、3900円のコースがあります。 3900円のコースをいただきましたが、いたって普通。前菜、お刺身、揚物、小鉢、酢の物炭火焼、等等。吸物、汁物と両方出てきました。が、特別な感動はありませんでした。スタッフの方も何度か食器を下げる時にこぼしたり、勢いよく襖を閉める音が気になりました。古民家を両方していますが、もう少しセンスが良いとよいのになあ〜と。桜の季節の時はき...
Shirakawa (Sakae Gas Building Restaurant)

4.0

81 Reviews

Gourmet / Alcohol

Aichi Pref. Nagoyashi Naka-ku Sakae 3-15-33 Gas Building Basement 1F

A hitsumabushi eel rice restaurant standing along Otsu-dori Avenue in Sakae, Naka Ward, Nagoya City. The restaurant serves eel meat perfect for hitsumabushi grilled with a secret recipe sauce served with rice and tea selected based on its excellent pairing with hitsumabushi. The restaurant offers hitsumabushi and mini hitsumabushi courses as well as una-don eel over rice bowls, unaju eel boxes, and sashimi and tempura gozen meals.

The line was quite long and it took more than an hour of waiting to get in. The food and service was excellent although we have had better unagi in other places. The tea that is suggested to be eaten...
Ichio Nishiki

4.0

13 Reviews

Gourmet / Alcohol

Aichi Pref. Nagoyashi Naka-ku Nishiki 3-12-18 Matsuo Park 10th Nishiki Building 1-3F

A chicken cuisine specialty restaurant standing along Motoshige-cho Dori Avenue in Nishiki, Naka Ward, Nagoya City. The restaurant serves chicken dishes made exclusively with all Nagoya Cochin chicken, including kushiyaki grilled skewers, agemono deep fried chicken, chicken sashimi, nabe hotpot, donburi rice bowls, and course meals. The most popular item on the menu is the establishment's ultimate oyakodon made with charcoal grilled thigh meat and Nagoya Cochin chicken eggs.

金山の一鳳と系列店だと思いますが、金山の方は料亭風、こちらは場所柄、高級焼き鳥居酒屋という雰囲気に感じました。一鳳焼は1本300円ちょっとしますが、美味しいです。親子丼も美味しく、一人前1300円位だったかと思います。ハーフサイズで800円台でしたので、一人前の方がお得感があります。金曜日の20時頃にはお客さんはまあまあいて、翌週木曜日の22時頃には1階はガラガラでした。曜日、時間で予約も取...
Tonpachi

Gourmet / Alcohol

Aichi Pref. Nagoyashi Naka-ku Chiyoda 3-17-15

A tonkatsu breaded pork cutlet restaurant standing along Shichihonmatsu-dori Avenue in Chiyoda, Naka Ward, Nagoya City. The restaurant serves miso katsu cutlets covered with a proprietary panko crumb blend, deep fried in a mixture of lard and vegetable oil, and slathered with an Okazaki Hatcho miso sauce; tonkatsu; menchikatsu minced meat cutlets; chicken katsu cutlets; and deep fried shrimp set meals and donburi rice bowls.
Unagi Kiya

4.0

35 Reviews

Gourmet / Alcohol

Aichi Pref. Nagoyashi Higashi-ku Higashisotoborichou 11

An eel restaurant located near the Nagoya City Archives in Higashisotobori-cho, Higashi Ward, Nagoya City. This long-standing establishment was founded in the late Edo period and serves hitsumabushi made with eel grilled over high grade charcoal and slathered with a select sauce. The restaurant is only open at night on Saturdays and during this time an advanced reservation is required.

何時行っても、混んでいる、そんなに安価ではないひつまぶしであるが、他にも選択はあるが、ひつまぶしがお薦めである。外国人の観光客と思われるお客さまもちらほら。名古屋城の外堀に面した立地も趣きがあって良いと思います。Its crowded, not so cheap, but there are other options, but its Hitumabushi;eel & soup...
Yakitori Kadoya

4.0

13 Reviews

Gourmet / Alcohol

Aichi Nagoya-shi Naka-ku Osu 2-32-15

回転悪すぎです。せかっく並んで入ったからガッツリ食べてしかっり飲むって感じのお客さんばっかです。さっと飲んでチョコっと摘まんでって粋な飲み方したいですね。
Hanami Koji

Gourmet / Alcohol

Aichi Nagoya-shi Naka-ku Sakae 5-chome 21-2
Gindaco Osu Shopping street

3.5

22 Reviews

Gourmet / Alcohol

Aichi Nagoya-shi Naka-ku Osu 2-chome 17-20

定番のチーズ明太子たこ焼きを注文しました。外はカリカリで中はジューシーでチーズと明太子が絡み合って本当に美味しいです。
kimboshi fushimi

4.0

24 Reviews

Gourmet / Alcohol

Aichi Pref. Nagoyashi Naka-ku Sakae 2-1-2 Diamond Palace Fushimi 2F

是非！美味しい焼鳥を食べたい方は、伏見駅から数分で行けます。ホームページで出口を見ると良いかもしれません。焼鳥は、丁寧に焼くので時間かかりますがとっても美味しいですよ。お酒の種類がもう少し欲しいかな！と思いますが、他は全く問題無いです。
SUSHIRO Nagoya Shinsakae

4.0

7 Reviews

Gourmet / Alcohol

Aichi Nagoya Naka Shinsakae 1-39-5

日曜にネット予約して30分後に訪問。海老とマグロのフェア最終日という事で双方をコール。期待値が低かったのもありますが、この値段であれば頷けました。うにまぜそばもこってりでこの値段ならあり。今回はネタが分離してたりとかなく、今までで一番まともでした。
Kappa Sushi Nagoya Shirakabe

3.5

9 Reviews

Gourmet / Alcohol

Aichi Nagoya-shi Higashi-ku Shirakabe 3-11-25

駐車場が少ない店舗も多い場所ですが、ここのかっぱ寿司は駐車場が広めです。店内も清潔です。天ぷらがリニューアルされたそうです。美味しかったです。
Sumiyaki U Na Fuji Shirakabe Villa

Gourmet / Alcohol

Aichi Nagoya-shi Higashi-ku Yoshino 1-10-21

Aichi Sakae / Fushimi

Osu / Kanayama

Gourmet / Alcohol Japanese Food

Sushi / Conveyor Belt Sushi Kaiseki/Kappo Traditional Japanese Cuisine Eel Yakitori Grilled Chicken / Chicken Dishes Charcoal/Fireside/Teppan Grilling Okonomiyaki / Monjayaki / Takoyaki Tonkatsu Pork Cutlets Tempura Kushiage/Kushikatsu Fried Skewer Cuisine Crab / Blowfish / Seafood Sukiyaki / Shabu-shabu Hot Pot Cuisine / Oden Hot Pot Creative Cuisine Local Cuisine Kyoto Cuisine Okinawan Cuisine Gyutan Beef Tongue Other Japanese Food

Aichi Areas

Aichi is a prefecture of great natural beauty with Nagoya city at its heart, a busy hub home to a labyrinth of underground shops and the 17th-century Nagoya Castle. Castles are easy to find in this history-rich prefecture, but the highlight for history buffs has to be the Museum Meiji-mura, where preserved buildings from the turn of the 20th century are displayed in all their grandeur in an outdoor museum.