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Japanese Food Spots in Nishi-Mikawa Area

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  • Unagi no Kanemitsu Main Restaurant
    Gourmet / Alcohol
    Aichi Nishio-shi Isshikicho Ishikihigashi Shimo Futa
    An eel restaurant located in Isshiki Higashishimoniwari Isshiki-cho, Nishio City. The restaurant serves unaju eel boxes, kabayaki broiled eel drenched with sauce, shirayaki plain grilled eel, and a signature eel liver and kabayaki rice bowl. The restaurant's high quality, live eel is raised in an adjoining pond owned by the Kanemitsu Tansuigyo KK company and is broiled over high grade ubame oak charcoal. In addition to hitsumabushi eel rice, the restaurant's pork hitsumabushi is also popular.
    Unagi no Kanemitsu Main Restaurant image
  • Sansuitei
    Gourmet / Alcohol
    Aichi Pref. Nishioshi Isshikichousakatashinden Nishie 95-10
    A garden eel cuisine restaurant located in Sakata Shinden Nishie Isshiki-cho, Nishio City. The restaurant serves rice bowls, oju multi-tier boxes, hitsumabushi rice, and a la carte dishes made with only select, domestic eel straight from the farm broiled over high grade ubame oak charcoal and smothered in a special sauce. The restaurant's kabayaki broiled eel and una-don eel rice bowls are available for takeout. The establishment also has a souvenir corner selling eel products and goods.
  • Korankei Ichinotani
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    3.5
    7 Reviews
    Gourmet / Alcohol
    Aichi Toyota-shi Asukecho Ichinotani 22
    A restaurant serving local cuisine in Ichinotani, Asuke-cho, Toyota City. Their dishes offer a taste of the seasons with meal sets featuring wild vegetables and sweetfish from the Korankei Gorge, autumn dishes with matsutake mushrooms, and wild boar and bear meat hot pots in winter. It consists of a 165-square-meter main hall, a new hall, and an old hall that caters to group reservations. It's a great place for dining while looking out on the beautiful Tomoe River and the Korankei Gorge's gorgeous natural environment. The antiques they have on display are also for sale.

    前日に電話予約で男性店員に鮎御膳を注文しました。 当日、席を案内されて女性店員にメニューを聞かれたので再度、鮎御膳を注文しました。 ところが45分待っても料理がきません。別の店員を呼んで「料理はいつきますか？」と尋ねたところ、注文が通っていなかったとのこと。昨日の「お料理はどうされますか？」の予約確認の電話は何だったのか。 結局1時間待って鮎御膳を食しましたが、内容的にも3,000円は高いです。出...

    Korankei Ichinotani image
  • Yachiyo Main Store
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    4.0
    9 Reviews
    Gourmet / Alcohol
    Aichi Pref. Okazakishi Kouseichou 561 - 1 Okazaki Park
    A long-established Japanese restaurant that counts more than 120 years since it was founded, the Yachiyo Main Store is located within the verdant Okazaki Park. Their kaiseki course cuisine that makes use of local production for local consumption is well-regarded, and among that cuisine they use the famous local Haccho Miso and Binchotan charcoal, and their famous Ki-no-Me Dengaku (a Japanese dish made of baked bean curd and served with bean paste and pepper leaf buds) grilled with the Yachiyo Main Store’s traditional technique is a masterpiece that can only by tasted here. It is approximately 10 minutes on foot from Okazakikoen-mae Station on the Meitetsu Nagoya Main Line.

    岡崎城のなかにある老舗の和食レストランです。味噌田楽となめしが有名。 年配の方なら絶対に外れなしだと思います。

    Yachiyo Main Store image
  • Hinoki Chaya
    Gourmet / Alcohol
    Aichi Pref. Toyotashi Asukechou Imori 36 Sansaku Ashikaga Yashiki
    This local cuisine restaurant is located in Asuke Town, Toyota City, Aichi Prefecture. It serves sets including items such as “gohei mochi,” sweet rice cakes made with homemade miso, grilled ayu with salt, and soba, and there’s also an a la carte menu with items such as konjac bean curd with miso and pork. The interior has the ambience of a traditional Japanese home, and the beams and other parts are left intact, allowing you to feel the region’s history and enjoy some local food in a nice, peaceful atmosphere.
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  • Ichikawa
    Gourmet / Alcohol
    Aichi Pref. Okazakishi Kouseichou 515
    A long-standing and Japanese restaurant popular with tourists located in Okazaki Park. Here you can enjoy distinctive, Okazaki-style dishes made with miso like miso katsu breaded pork cutlets covered with a miso sauce, and dengaku Hatcho miso bake. The restaurant also offers a variety of desserts such as parfaits named after famous warriors like Tokugawa Ieyasu and Ii Naomasa.
    Ichikawa image
  • Unagi Oryori Yoshinoya
    Gourmet / Alcohol
    Aichi Pref. Anjoushi Miyukihonmachi 7-15
    A long-standing Japanese restaurant located in Anjo City, Aichi Prefecture where you can enjoy eel dishes made with a sauce recipe handed down over generations. In the Taisho period, Anjo City was known as the Denmark of Japan and boasted the greatest production and sale of chicken eggs in the country-inspired by these facts, this restaurant serves a Denmark Mabushi eel box made with thin strips of egg omelet. The restaurants fig tea chazuke is a popular way to end a meal here.
    Unagi Oryori Yoshinoya image
  • Bikkuriya
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    4.5
    5 Reviews
    Gourmet / Alcohol
    Aichi Pref. Toyotashi Asukechou Naruse 31-1
    A Japanese restaurant located in Asuke-cho, Toyota City, Aichi Prefecture. Here you can enjoy goheimochi broiled rice cake skewers and slow-simmered oden stew. Diners can enjoy a relaxing meal enwrapped in the restaurant's Japanese home-style interior. The Korankei valley is also located nearby, and the restaurant makes a great place to take a break while exploring the area. The restaurant accepts takeout orders and many people come here to purchase souvenirs.

    古民家で、この辺りでは有名な五平餅が食べれる。 定番の味噌味の他に醤油味、きな粉味の３種類！！ きな粉がまぶしてある五平餅は初めて食べたのですが、とても美味しくお勧めです。 食べて無いですが、おでんも有りました。

  • Ogino
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    3.0
    3 Reviews
    Gourmet / Alcohol
    Aichi Pref. Okazakishi Idashinmachi 3-8
    A Japanese restaurant located close to Ida Park, Idashin-machi, Okazaki City. The restaurant serves Isshiki eel broiled over high quality ubame oak charcoal from Wakayama and slathered with a secret recipe sauce which has been added on to and replenished since the establishment first opened. The restaurant also offers dishes made with Mikawa seafood and Hatcho miso. Providing a la carte dishes, banquet courses, and kaiseki course cuisine for celebrations and memorials, the restaurant is able to meet a wide variety of dining needs.

    ひつまぶし、きしめん、味噌カツ、手羽先などのコース料理をいただきました。 いまいちでした。 団体（15人）なので仕方ないのでしようが、カツも冷めてました。 ひつまぶしの鰻は国産とのことですが、小さいからか美味しさがよくわかりませんでした。 出汁茶漬けのダシもいまいちです。 出てきてお店の前に、予約客で満席とありました。 自分で選んだわけではないですが、チョイスミスかもしれません。

    Ogino image
  • Yuzuan Chiryu
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    3.0
    10 Reviews
    Gourmet / Alcohol
    Aichi Chiryu-shi Torii 3-3-9

    ゆず庵の知立店です。しゃぶしゃぶよりもサイドメニューの方が美味しいと思う。茶碗蒸しと唐揚げが特にオススメです。

  • Kappa Sushi Anjo
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    3.5
    15 Reviews
    Gourmet / Alcohol
    Aichi Anjo-shi Toeicho 3-817-5

    かっぱの持ち帰りはよく利用します。 最近、ネット注文して、確認の電話というシステムもなくなったので利用しやすいです。 ネットしかないネタもあったりするので、最近はネットの持ち帰りが多いです。

  • SUSHIRO Takahama
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    2.0
    1 Reviews
    Gourmet / Alcohol
    Aichi Takahama Yuyamacho 5 Chome 15 Banchi 6

    面積の小さい高浜市についにスシローがオープン。 くら寿司、はま寿司、カッパ寿司もありますが、 スシローもさすがに人気があるようです。 平日の開店５分前には行きましたがすでに５組くらい待っていました。 スシローで毎回頼むのは娘のうどん。 リーズナブルでお味もまあまあ。 今回もお値打ちに頂けましたが、お店が期間限定で推しているものが ２つほど切らしていました。（開店直後なのに・・・） しかもかなり待っ...

  • SUSHIRO Okazaki Tatsumigaoka
    Gourmet / Alcohol
    Aichi Okazaki-shi Higashimyodaijicho 10-4
  • SUSHIRO Toyota Interchange
    rating-image
    4.5
    5 Reviews
    Gourmet / Alcohol
    Aichi Toyota-shi Fukadacho 2-36-2

    スシローのイベントのお得な寿司が食べたくて行ってきました。夜より昼のランチが待ち時間が少ないので、いつもランチで行きます。 今回は、マグロトロと鰻とウニがイベントメニューでした。 やっぱり安くて美味しく いただきました。 このお店は豊田インターに近いお店になります。

  • SUSHIRO Chiryu
    rating-image
    4.0
    9 Reviews
    Gourmet / Alcohol
    Aichi Chiryu-shi Kamishigeharacho Onda 207-ban

    美味しいです。ネタは新鮮でシャリは小さいからたくさん食べれます。特にハマチの握りが油がのっていてコリコリしていておすすめです。

  • SUSHIRO Toyoake Zengo
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    4.0
    12 Reviews
    Gourmet / Alcohol
    Aichi Toyoake Zengocho Mitsuya 1358-4

    やはりスシローは美味しいと思います もちろんお値段をだせばもっと美味しい寿司はたくさんありますが。 茶碗蒸しもなかなか美味しかったです。 マグロも美味しい。 持ち帰りじゃないとお休みの日は混みますね アプリで予約しないと。

  • SUSHIRO Anjo Toeicho
    Gourmet / Alcohol
    Aichi Anjo-shi Toeicho 7-2-9
  • SUSHIRO Mikawaanjo
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    4.0
    16 Reviews
    Gourmet / Alcohol
    Aichi Anjo-shi Mikawaanjo Honmachi 2-8-8

    スシローはいつ行っても、新しい企画があり、楽しませてくれます。お寿司、スイーツ、ヌードル、サイドメニューなど。お寿司はご飯が小さめで、種類多く食べることが出来るので好きです。美味しくて何皿でも食べれます。

  • SUSHIRO Okazaki Kamiwada
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    5.0
    1 Reviews
    Gourmet / Alcohol
    Aichi Okazaki-shi Tenpakucho Higashi Ike 15-1

    美味しいです。ハマチはコリコリで甘みがあり油がのっていて新鮮で最高に美味しいです。蟹身軍艦はマヨネーズとかにカマの味が美味しくはまります。シャリは小さいからたくさん食べれます。

  • SUSHIRO Okazaki Iwazu
    rating-image
    3.5
    6 Reviews
    Gourmet / Alcohol
    Aichi Okazaki Iwazucho

    美味しいです。ネタは新鮮でシャリは小さいからたくさん食べれます。酢の塩梅もちょうどいいです。ハマチが油がのっていてコリコリでおすすめです。

Aichi Nishi-Mikawa
Gourmet / Alcohol Japanese Food
Sushi / Conveyor Belt Sushi Kaiseki/Kappo Traditional Japanese Cuisine Eel Yakitori Grilled Chicken / Chicken Dishes Charcoal/Fireside/Teppan Grilling Okonomiyaki / Monjayaki / Takoyaki Tonkatsu Pork Cutlets Tempura Kushiage/Kushikatsu Fried Skewer Cuisine Crab / Blowfish / Seafood Sukiyaki / Shabu-shabu Hot Pot Cuisine / Oden Hot Pot Creative Cuisine Local Cuisine Kyoto Cuisine Okinawan Cuisine Gyutan Beef Tongue Other Japanese Food

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Aichi is a prefecture of great natural beauty with Nagoya city at its heart, a busy hub home to a labyrinth of underground shops and the 17th-century Nagoya Castle. Castles are easy to find in this history-rich prefecture, but the highlight for history buffs has to be the Museum Meiji-mura, where preserved buildings from the turn of the 20th century are displayed in all their grandeur in an outdoor museum.

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