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Crab / Blowfish / Seafood Spots in Rishiri / Rebun Area

Area

  • Kafuka Seafood Restaurant
    Gourmet / Alcohol
    Hokkaido Rebungunrebunchou Kafukamura Tonnai 558 - 1 MARINE MARINE STORE 2F
    Kafuka is a seafood restaurant directly operated by the Kafuka Fishermen’s Cooperative in Rebun Town, Rebun County, Hokkaido. The restaurant serves food using mainly fresh seafood caught in the waters of Kafuka on Rebun Island. The seafood rice bowls and grilled seafood are especially well liked. Among them, the ezo-bafun uni (short-spined sea urchin) raised in Rebun is fed high quality Rishiri kelp and tastes exquisite. Many people come here from far away, looking for sea urchin rice bowls and live sea urchin which can only be had from May to September. The grilled Okhotsk atka mackerel topped with miso is also a very popular and well-known dish.
    Kafuka Seafood Restaurant image
  • Shima no Jin Rebunto Main Store
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    3.5
    18 Reviews
    Gourmet / Alcohol
    Hokkaido Rebun-gun Rebuncho Funadomari Sukoton

    利尻島最北限のスコトン岬にあるお土産屋さん、お菓子・海産物・民芸品・利尻昆布を含めて数多くのお土産が販売されていました。 お店の入り口には大きな緑色のソフトクリームがおいてあり、説明書きには ” 根昆布から旨みエキスを抽出してソフトに加えることでより一層食べやすくおいしくなりました...

    Shima no Jin Rebunto Main Store image
  • Sato Shokudo
    Gourmet / Alcohol
    Hokkaido Rishiri-gun Rishirifujicho Oshidomari Minatocho
    Sato Shokudo image
Hokkaido Rishiri / Rebun
Gourmet / Alcohol Japanese Food Crab / Blowfish / Seafood

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Not just a prefecture but an island of its own, Hokkaido is the most northerly prefecture and island of the Japanese archipelago. Arriving in Hokkaido, which is rural and bursting with breathtaking nature, means entering a world where vast national parks, towering mountains, and natural hot springs can be found at every turn. Come December, these natural splendors freeze over and morph into a winter wonderland.

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