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Crab / Blowfish / Seafood Spots in Miyagi Area

Area

  • Matsushima Tourism Association Oyster Shack
    Gourmet / Alcohol
    Miyagi Pref. Miyagigunmatsushimamachi Matsushima Higashihama 12-1
    The Matsushima Tourism Association Oyster Shack is a tourist-oriented oyster café run by the Matsushima Tourism Association. The Oyster Shack is a prefabricated building with iron cooking plates and pipe chairs; unshelled oysters are cooked rapidly at a high temperature on the metal plates for visitors to eat. Set Meal A, which includes all-you-can-eat oysters as well as oyster rice and oyster soup, needs to be booked at least one day in advance; Set Meal B, which includes only all-you-can-eat oysters, does not require advance booking. The Oyster Shack only operates during the winter months when oysters are in season, from late October through to early March.
    Matsushima Tourism Association Oyster Shack image
  • Taritsuan
    Gourmet / Alcohol
    Miyagi Pref. Miyagigunrifuchou Akanuma Idojiri 132-2
    Taritsuan is a seafood restaurant in Matsushima, one of Japan’s top three scenic spots. The restaurant’s two signature dishes are the Hitsumabushi, (eel on rice) using carefully selected domestic conger eel, and the deep-fried oysters, made with oysters from the best regions of the season. As well as these lunches available in limited quantities during the week, and various course meals, guests can order deep-fried oysters from as little as one oyster or more. Guests can also enjoy magnificent views of Matsushima from inside the restaurant.
    Taritsuan image
  • Kakigoya Rocco
    Gourmet / Alcohol
    Miyagi Aoba-ku Ichibancho 2-3-30
    Kakigoya Rocco image
  • Ajidokoro Santori Chaya
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    3.5
    21 Reviews
    Gourmet / Alcohol
    Miyagi Pref. Miyagigunmatsushimamachi Matsushima Senzui 24-1
    This restaurant serves up cuisine made with seafood taken from the coastline of Miyagi Prefecture. The menu features items with seasonal ingredients such as oysters cultivated in Matsushima as well as the Matsushima anago (conger eel) rice bowl and the Sanriku mekabu (thick wakame seaweed leaves) rice bowl. The restaurant takes pride not only in the quality of its ingredients but in its cooking, customer service and atmosphere. The second-floor seating areas affords beautiful views of Matsuhima Bay.

    なかなか人気のお店のようで土曜日の11時30分少し前に訪問したところ既に数組が開店を待っていました。 予め決めていた数量限定の穴子丼を注文。 思いのほか早く提供されたと思ったら、どうも作り置きをしていたもののようで穴子が少し冷めています。数量限定ってこういうことかと少し気分が萎えました。 ただ穴子は大ぶりなものが2枚入っていて食べごたえは十分。身も柔らかくタレもくど過ぎず味は満足できるもの。 期待...

    Ajidokoro Santori Chaya image
  • Onagawa Uminozen New Conori
    Gourmet / Alcohol
    Miyagi Oshika-gun Onagawacho
    A two minute walk from JR Onagawa Station. Dedicated to providing a cozy atmosphere which will make you feel like you're in a Japanese family home, this Japanese style diner serves dishes made with fresh seafood. Here you can enjoy seafood cuisine and rice bowls made with seasonal ingredients and a focus on local foods from Minamisanriku, an area known for its abundant seafood. The restaurant's signature fresh conger eel tempura rice bowl is particularly popular and is overflowing with fresh, local conger eel tempura. During sea urchin season, the restaurant offers a rice bowl piled high with sea urchin. Also recommended is the seasonal tempura rice bowl, which is topped with tempura made with ingredients from Onagawa's three top seafoods (greeneye, goby, and garden eel.
    Onagawa Uminozen New Conori image
  • Hokkatsu Maguroya Umi no Ichi
    Gourmet / Alcohol
    Miyagi Kesennuma-shi Uoichibamae 7-13 Umi no Ichi 1F
    Hokkatsu Maguroya Umi no Ichi image
  • Hokkatsu Maguroya Tanakamae Branch
    rating-image
    4.5
    7 Reviews
    Gourmet / Alcohol
    Miyagi Kesennuma-shi Tanakamae 1-3-18
    This restaurant specializing in tuna dishes is located in Tanakamae 1-Chome, Kesennuma City. The restaurant is operated by the Northern Miyagi Prefecture Tuna Fisheries Cooperative. It serves a variety of dishes featuring wild-caught tuna brought in by the cooperative’s own deep-sea tuna boats including donburi (rice bowls) and sashimi. Another popular offering is their kamatorosteak, which is made with swordfish caught locally in Kesennuma. During dinner service the restaurant offers a number of full-course meals such as their maguro-zanmai, which features several different cuts of tuna to enjoy (reservation required).

    カマトロステーキが本当においしかった！ 脂の乗った柔らかい身の味が口の中に甦ります！ 本当に美味しいので是非食べてみてくださいね。

    Hokkatsu Maguroya Tanakamae Branch image
  • Ajikura
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    4.5
    2 Reviews
    Gourmet / Alcohol
    Miyagi Kesennuma-shi Tanakamae 1-3-6
    A restaurant in Tanakamae1-Chome, Kesennuma City. They serve additive-free handmade dishes made with local ingredients with a focus on fresh seafood. Along with sashimi, sushi, and set meals, you can enjoy cuisine made with their homemade tofu as well as traditional dishes using rare cuts of swordfish and shark.

    メカジキのメンチカツ、これを食べましょう。ボリュームがあって美味しかったです。気仙沼ではメカジキ料理です！

    Ajikura image
  • Kisetsu Ryori Oshokuji-dokoro Hamanoya
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    4.0
    1 Reviews
    Gourmet / Alcohol
    Miyagi Kesennuma-shi Higashi-shinjo 2-5-5
    This restaurant is located in Higashishinjo 2-Chome, Kesennuma City. It offers a menu focused on dishes made with local seasonal seafood. Some of its offerings include kaisendon featuring a lots of seasonal seafood served on a bowl of rice, katsuo no zukedon(pickled skipjack tuna served on rice), Yamagata soba noodles, and sukiyaki made with Yamagata beef.

    気仙沼市内の東新城地区にお店があります。この店は新鮮な魚介類を使った海鮮丼中心のメニューが豊富なお店です。今回は、 鰹の漬け丼 を注文しました。海の街気仙沼らしい贅沢な 海鮮丼 を堪能できました。

    Kisetsu Ryori Oshokuji-dokoro Hamanoya image
  • Oshokuji-dokoro Nanbuya
    rating-image
    4.0
    8 Reviews
    Gourmet / Alcohol
    Miyagi Miyagi-gun Matsushimamachi Matsushima Chonai 103
    This restaurant is located on National Route 45 in Matsushima Chonai, Matsushima Town, Miyagi County. It offers a diverse menu that includes dishes such as kaisendon featuring seafood from the Sanriku Coast served on rice, set meals featuring beef tongue, a specialty of Sendai, eel dishes, soba noodles, and more. It also serves a variety of dishes featuring oysters, a specialty of Matsushima, including oyster donburi (rice bowls), raw oysters, grilled oysters, and fried oysters. The restaurant’s location makes it a convenient place to stop while visiting Matsushima tourist attractions such as Godaido of Zuiganji Temple.

    松島海岸を散策のお昼にて立ち寄りました。かき丼、焼きかき、かきフライのかきせセットを食べました。色々なかき料理が食べれて美味しかったです○

    Oshokuji-dokoro Nanbuya image
  • Restaurant Takaraya
    Gourmet / Alcohol
    Miyagi Pref. Miyagigunmatsushimamachi Matsushima Namiuchihama 10
    This long-standing restaurant celebrated its 85-year anniversary in 2016. It uses fresh fish obtained in the morning from the Shiogama Seafood market, and it uses special “Zaogyu” beef for its meat dishes. The focus on quality in its ingredients makes its menu options quite popular. In fact, its “anago rice bowl,” one of Matsushima’s famous dishes, routinely sells out in the morning. It’s about 15 minutes by car from the Matsushimakaigan Interchange on the Sanriku Expressway.
    Restaurant Takaraya image
  • Ryotei Hamaya (S-Pal Sendai Shop)
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    4.0
    11 Reviews
    Gourmet / Alcohol
    Miyagi Pref. Sendaishi Aoba-ku Chuou 1-1-1 Espal B1
    This seafood izakaya is in the S-PAL shopping complex connected to JR Sendai Station. It specializes in Japanese dishes featuring fresh Sendai seafood. They offer sets with a mug of beer and two side dishes targeting those who just got off work and are looking for a quick drink. They are also open for lunch and have a menu with items such as a value seafood rice bowl and Umen noodles. Their hearty Tenkudon rice bowl stacked high with large tempura shrimp is especially popular.

    せいろごはん頂いて来ましたが、色々な味が楽しめました。 もうちょっと値段が抑えめだと嬉しいんですが。。。

  • Kase Ichiba
    Gourmet / Alcohol
    Miyagi Shiogama-shi Shinhama Cho 1-20-74 Shiogama Marine Products Nakaoroshi Shijo 8-go Uriba
    Kase Ichiba image
  • Fish Market Okasei, Onagawa Main Store
    Gourmet / Alcohol
    Miyagi Oshika-gun Onagawacho Onagawa 2-60
    Fish Market Okasei, Onagawa Main Store image
  • Yamauchi Fish store Minamisanriku Sansan Shopping street
    Gourmet / Alcohol
    Miyagi Motoyoshi-gun Minamisanrikucho Shizugawa Itsukamachi 201-5 Minamisanriku Sansan Shopping street
    Yamauchi Fish store Minamisanriku Sansan Shopping street image
  • Matsushima Tourism Association Oyster Shack
    Gourmet / Alcohol
    Miyagi Miyagi-gun Matsushimamachi Matsushima Fugendo 4-10 Matsushima Sakana Market Parking
    Matsushima Tourism Association Oyster Shack image
  • Uogashidokoro Sen
    Gourmet / Alcohol
    Miyagi Sendai-shi Wakabayashi-ku Oroshimachi 5-2-6 Sendai Market Mori no Shijo
    Uogashidokoro Sen image
  • Izakaya Chocho
    Gourmet / Alcohol
    No.2 Asahi Bldg. 105 3-4-21 Kokubun-cho Sendai-shi Aoba-ku Miyagi
    Izakaya Chocho image
  • Sushidokoro Kouya Kokubun-cho Branch
    rating-image
    4.5
    8 Reviews
    Gourmet / Alcohol
    No.2 Fujiwara-ya Bldg. 1F, 2-1-14 Kokubun-cho , Aoba-ku, Sendai, Miyagi

    取引先担当者が応援出張でやって来たので、接待利用した。 店の選定は取引先の希望、時勢的に国分町も人が少ないが、この店は同じような接待利用が多いのか、ビジネスマンで賑わっていた。 店構えはいかにも高級店。 何を頼んでも美味しいが、お値段は思ったほどお高くなく、利用しやすいように思う。 席はオープンな座敷もあるが、ビジネストークもあるため個室を予約。 よくある壁の上が開いた半個室ではなく、天井まで壁で...

    Sushidokoro Kouya Kokubun-cho Branch image
  • Kokorozukushi Inase
    rating-image
    4.5
    15 Reviews
    Gourmet / Alcohol
    Ekimae Nozomi Bldg. 1F, 3-6-22 Chuo, Aoba-ku, Sendai-shi, Miyagi

    仙台駅からも近くて便利なところにある、和食のお店、心づくし、いなせ。料理も手が込んでいて味もいいし新鮮でおいしかった。

    Kokorozukushi Inase image
Miyagi
Central Sendai City Akiu / Sakunami Matsushima / Shiogama Sanriku Zao / Shiroishi Northern Area
Gourmet / Alcohol Japanese Food Crab / Blowfish / Seafood

Miyagi Areas

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Lying along the northeastern coast of Japan, Miyagi prefecture is home to lashings of natural parks, oysters, and hot springs. While the bustling city of Sendai offers some simple city entertainment, it’s the Matsushima islands that deserve the most attention, having boosted the prefecture’s reputation as one of Japan’s most scenic views.

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