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Crab / Blowfish / Seafood Spots in Toyama Area

  • Kakinosho
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    4.0
    20 Reviews
    Gourmet / Alcohol
    Toyama Pref. Takaokashi Ono 156
    A famous cafeteria located in Ono, Takaoka City, Toyama Prefecture which can accommodate providing lunch for tour groups. The restaurant serves gozen set meals and a la carte items made with the freshet seafood delights from Toyama Bay, viewed by some as a veritable natural restaurant fish tank. The Kaisen Takaoka-don seafood rice bowl is piled high with seasonal fish; the restaurant’s signature dish, many fans travel from outside the prefecture to enjoy this delicious meal. Other popular items include the Amehare konbu-meshi gozen, made with an abundance of the renowned Toyama konbu kelp; and the Japanese amberjack shabu-shabu, a specialty dish which is only offered in winter. The restaurant is spacious and bright, and Kakinosho offers a variety of seating options, including a private dining room situated inside an old-fashioned warehouse connected to the historic figure Maeda Toshinaga.

    I have been there few time, but family of five, I expected long wait. I was surprised to see our lunch were served promptly. Their service is always top notch. My potion was huge, I had to share...

  • Restaurant Shiroebitei
    rating-image
    4.0
    247 Reviews
    Gourmet / Alcohol
    Toyama Pref. Toyamashi Meirinchou 1-220 times when market and inside the Marche
    Shiroebitei is a specialist white prawn restaurant located in the Toyamarche shopping center on the ground floor level of Toyama Station. Besides white prawn tendon (a bowl of rice topped with deep-fried seafood) and white prawn sashimi don made using white prawn delivered fresh each morning from Shinminato fishing harbor, Shiroebitei also serves a range of other seafood don and tendon dishes featuring fish and seafood from the Sea of Japan. The “Kito Kito Set Meal,” which combines white prawn tempura with draft beer or sake, is also very popular. White prawn tempura, tendon and sashimi don are also available for take-out.

    Went into the shop for dinner. We must buy a ticket for the food we wanted from the ticket machine. A glass of water was served to us the moment we sat down. We could also help ourselves to hot...

  • JF Shinminato Joseibu Shokudo
    Gourmet / Alcohol
    Toyama Pref. Imizushi Hachimanmachi 1-1100
    This diner is operated by the Ladies' Club of the Japan Fishers Association Shinminato Branch. Located in the Shinminato fishing port, one of the major symbols of Toyama, the diner offers good views of the fishing port and the unassuming atmosphere of a port diner. It is notable for serving fresh fish caught that morning. Their most popular item is their special set meal, which comes with generous portions of freshly-caught seasonal fish. The ingredients change every day of the week so that you can always enjoy fresh new flavors. The diner's opens and closes early; it operates from 7:30 a.m. to around 2:00 p.m. Keep this in mind when coming for lunch.
  • Kappo Shigehama
    Gourmet / Alcohol
    Toyama Pref. Himishi Marunouchi 2-18
    "This Japanese restaurant has been located in the residential area right in front of Himi fishing port since 1940. It offers fresh seafood delivered straight from Himi fishing port as well as casual faire like Himi udon noodles. Its most notable item is its Shigehama Set Meal, which includes a number of the great tastes of Himi to enjoy, including sashimi, grilled fish, and Kabusu-jiru, a regional seafood soup. In the winter, the restaurant offers their ""Buri Course,"" a full-course meal featuring 13 items all made with plentiful amounts of winter yellowtail caught in Himi. The area around the restaurant features a number of tourist spots such as Asahiyama Park and Himi Onsen Village, making it a great place to step for lunch or dinner during a tour of Himi. "
  • Nyuzen Kaki no Hoshi
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    4.5
    15 Reviews
    Gourmet / Alcohol
    Toyama Pref. Shimonikawagunnyuzenmachi Shimoino 251 - 1 in deep ocean water park
    This restaurant with a focus on oysters is located inside of Nyuzen Deep Ocean Water Park, a 20 -minute drive from the Hokuriku Shinkansen's Kurobe Unazuki Onsen Station. The restaurant offers a number of ways to enjoy the great natural taste of oysters, all collected from their deep ocean water tank to order, whether they are served raw, steamed, grilled, or otherwise. Each table is equipped with a grill where guests can cook the restaurant's large oysters, scallops, and other shellfish on their own. They also offer takikomi gohan (mixed rice) and miso soup made with oyster-based soup stock.

    牡蠣好きのための店。味は牡蠣の良いところだらけでした。こちらの牡蠣ノ星は384mからくみ上げた海洋深層水を使い、全国各地からの牡蠣を陸において浄化しているので全国のブランド生牡蠣を食べれるので頂きました、コースで食べて追加で生牡蠣を注文、牡蠣ご飯も本当に美味しく、一人3800円の牡蠣ノ星鍋セットも次回は食べたいものです。

  • Sakana no Eki Ikuji
    rating-image
    4.0
    55 Reviews
    Shopping
    Toyama Pref. Kurobeshi Ikuji Nakaku 265
    This market is a 12-minute drive from Hokuriku Expressway's Kurobe Interchange. The market is comprised of two buildings; the Toretate-kan, which offers fresh fish and processed seafood, and the Dekitate-kan, which has restaurants and a take-out corner. At Chargrilling Restaurant Kokaito, diners can choose any of the fresh-caught seafood from Kurobe fishing port or Ikuji salted fish (a local delicacy made by the Ladies' Club of the JF Kurobe fishing cooperative) on offer and chargrill it themselves. We also recommend the local craft brew, Shozu Monogatari.

    We were driving from toyama to nagano and decided to stop by someplace for lunch. Stumbled across this place on TripAdvisor and decided to try it out! No regrets! In itself I believe its an...

  • Shogetsu
    Gourmet / Alcohol
    Toyama Pref. Toyamashi Iwaseminatomachi 116
    "Shogetsu is a restaurant located a 15-minute drive from Toyama Station on the JR Hokuriku Main Line. Early every morning, the owners select the finest fish caught offshore from Toyama Bay and prepare them in ways that bring out the essence of their flavor. The restaurant offers creative dishes, such as roasted Japanese glass shrimp dumplings and glass shrimp deep-fried with a flavorful coating. Customers can enjoy glass shrimp, known as ""the grande dames of the sea,"" in an amazing number of ways. For festive occasions, the restaurant serves dishes such as soup with sea bream and mochi rice cakes, and extra-large bowls are available. Shogetsu welcomes everyone from individuals to large groups."
  • Authentic Charcoal Grilled Sweetfish Ayu no Sato
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    4.0
    12 Reviews
    Gourmet / Alcohol
    Toyama Tonami-shi Shogawamachi Kanaya 2131-6
    A restaurant specializing in sweetfish in Shogawa-machi Kanaya, Tonami. They offer sweetfish prepared different ways in single plates or course meals including charcoal grilled sweetfish, tempura, deep-fried sweetfish, mizore-ae (sweetfish served with grated daikon radish), kanroni (sweet simmered sweetfish), and sashimi (depending on the season). Their menu also includes tofu dishes, soba, and topped rice bowls.

    Aコースを頂きました。みぞれ、甘露煮、塩焼きと様々な調理法の鮎を食べることができます。甘露煮は骨まで柔らかく、とても美味しかったです。全体的に小振りな鮎なので、塩焼きの小骨もあまり気になりませんでした。

  • Banya Ryori Himihama
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    4.0
    23 Reviews
    Gourmet / Alcohol
    Toyama Himi-shi Himimachi 21-15
    A seafood restaurant along Prefectural Route 302 in Himi-machi, Himi. They offer meals made using local Himi specialty seafood yellowtail and oysters as well as other seasonal locally caught fish. Along with sashimi and simmered fish dishes served separately or as part of a set meal, you can enjoy a special course meal with stone grilled A5 Himi beef (reservation required).

    氷見ぶり宣言とブリへのこだわり店の噂を聞きつけ氷見へ。 昼時は予約不可のため開店に合わせ現地に向かい奇跡的に待たずに入店。 13キロ超の氷見ブリが入荷とのことで寒ブリ三昧コースを注文。 刺身は厚め上品な脂がたまりません。トロ身も天然の旨味。 ブリ大根は今まで食べた品とは別格。 次は塩焼、能登揚浜の塩で絶妙な焼き具合ふっくらした食感そして旨味、こちらも絶品。 しゃぶしゃぶ!身が大きく厚みもありただた...

  • Gyokei Himi's Secret Flavor Spot
    rating-image
    4.5
    17 Reviews
    Gourmet / Alcohol
    Toyama Himi-shi Kita Omachi 7-38
    This minshuku private lodging is in Kita-omachi, Himi City. There are four rooms in this small-scale, family-run lodging uses Himi onsen hot spring water in their baths, and has a large banquet hall perfect for events. They also serve house-made cuisine made with seasonal seafood brought directly from Toyama bay every morning, perfect to enjoy the local flavors of the bay, like winter amberjack, glass shrimp, firefly squid, and so on.

    季節を演出した盛り付けと料理の味、もてなし、とても良かったです。 すぐ近くの氷見漁港の新鮮な魚が魅了です。 今度は家族で来ます。

  • Toyama Bay Cuisine, Taiya
    rating-image
    4.0
    15 Reviews
    Gourmet / Alcohol
    Toyama Toyama-shi Honmachi 2-17

    旬のお魚が揃う人気のお店です。 お刺身や一品料理を選ぶもよし、コースでお得な御膳料理もおススメです! 私はその中のぶり大根が好きです。 骨まで柔らかく炊き上がってます。 あら汁も楽しみの一つです。

  • Izakaya takamasa
    rating-image
    4.5
    22 Reviews
    Gourmet / Alcohol
    Toyama Pref. Takaokashi Suehiromachi 42

    氷見の帰りに高岡駅で途中下車。駅近辺を散策、雰囲気良い店構えに引かれ入店。常連の一人飲みが多く店主らしき人との話を楽しんでました。おすすめより新湊のベニズワイ、強い甘味が美味。白えび刺、たっぷりと盛られ贅沢感を味わいました。 海鮮の品が多く季節の味をお得な価格で頂けます。

  • Gempinfugu Toyamanoseki
    Gourmet / Alcohol
    Toyama Pref. Toyamashi Shintomichou 2-4-33 - 4th floor
  • Uodu Nochigyoryorimanzara
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    3.5
    8 Reviews
    Gourmet / Alcohol
    Toyama Pref. Uodushi Kamimuraki 1-8-1

    魚津駅から徒歩5分位。地魚が楽しめる居酒屋さんです。カウンターと小上り。奥の方は分かりませんがそんなに大きなお店ではありません。その日に水揚げされたものを出していると見えて注文するものによっては値段が高いとは思います。自分たちのような地元の人間は何が高くて何が安いのかわかるので値段的には普通のお店だと思います。観光で来てらっしゃる方はまずお店の人に何がいいか聞いてから注文を

  • Yauchi
    rating-image
    4.5
    4 Reviews
    Gourmet / Alcohol
    Toyama Pref. Himishi Himimachi 14-13

    2年ぶりの再訪となりました。 富山湾鮨(2,500円)を注文。握りが10カンで汁物も付いてコスパ良いです。 キトキトの地魚を堪能しました。 ご夫婦は相変わらず接客が良く、最近の氷見のことなど話してくださいました。

  • Takayoshi
    rating-image
    4.0
    1 Reviews
    Gourmet / Alcohol
    Toyama Pref. Toyamashi Honmachi 3-29

    美味しい鱒寿司です。 特徴は、ご飯の圧縮が一番強い。 酢が効いていて美味しい。 1段 1,600円 2段 3,000円 お客さんは多い方だと思います。

  • Sake shop toninjoryori daijin
    Gourmet / Alcohol
    Toyama Pref. Toyamashi Shintomichou 2-5-1 Hamano and buildings 1F
  • Kaisendo N
    rating-image
    2.0
    3 Reviews
    Gourmet / Alcohol
    Toyama Pref. Toyamashi Ninagawa 119-2

    気になっていたお店にようやく。 特選三色丼をオーダーしました。 出てきた最初の印象は少なっ! 味は良いですが、このボリュームで1700円はひどくないですか?

  • wayoshunsai shin
    rating-image
    3.0
    1 Reviews
    Gourmet / Alcohol
    Toyama Pref. Toyamashi Shintomichou 2-4-222F

    いかがわしいお店が何軒も入っているビルの2Fにある。入りずらいものの、中は至ってふつうの居酒屋。むしろ、かなり綺麗な部類。味や鮮度、接客なども富山では普通のレベル。地元客中心であるものの出張族向けに富山の名物料理はそれなり置いてある。地元の日本酒もけっこう揃っている。

  • Hiyoko
    rating-image
    3.5
    14 Reviews
    Gourmet / Alcohol
    2-3-16, Shintomicho, Toyama-shi, Toyama, 930-0002

    会社の懇親会で利用しました。 前菜から始まり、刺身、揚げ物、鍋料理と料理のバリエーションが豊富でした。ただ、鍋料理が出てくるのが遅く感じました。コンロはあるものの、いつ出てくるのか!?と思いました。 飲み放題コースに、日本酒がありました。追加料金で富山の地酒が味わえるようでした。

Toyama Main Areas

around-area-map

Toyama is one of the three prefectures that house the Japanese Alps, with its southern and eastern borders comprising one long stretch of mountains, out of which the Tateyama Kurobe Alpine Route is forged. While traditional crafts fill the northern coastal cities of Toyama and Takaoka, thatched roof houses offer unrivalled views against a backdrop of fantastic scenery at Gokayama in the mountainous area in the south of the prefecture.

Toyama Photo Album

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