Ramen Spots in Aichi Area

  • Misen JR Nagoya Station Restaurant
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    4.0
    105 Reviews
    Gourmet / Alcohol
    Aichi Pref. Nagoyashi Nakamura-ku Meieki 1-1-4 Nagoya Honeymoon street
    A ramen restaurant located in the Nagoya Umaimondori restaurant area in JR Nagoya Station. This restaurant chain is the inventory of Taiwan ramen, a Nagoya specialty dish. The restaurant's large menu also includes sides like tebasaki chicken wings and rarojan spicy minced meat. The entire menu is also available for takeout. The restaurant is frequented by locals as well as tourists.

    love spicy food and found the taiwan ramen, chicken wings, clams and mapo tofu very satisfying! but if mildly spicy is your preference, you might want to go for the non-spicy dishes on the menu...

  • Menya Hanabi Takabata Main Shop
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    4.0
    67 Reviews
    Gourmet / Alcohol
    Aichi Pref. Nagoyashi Nakagawa-ku Takabata 1-170
    A ramen restaurant frequently featured in various media and which invented Taiwan maze-soba noodles. The restaurant’s signature Taiwan maze-soba are a type of soup-less noodle. The noodles are sticky and slightly sweet, and taste even better when eaten with the spicy Taiwan minced meat on top. The restaurant is visited by large numbers of people seeking this original flavor. The restaurant also offers an abundant variety of other menu items such as shio-soba noodles in a salty broth.

    I ate Taiwan Mazesoba. It is a bowl of ramen without soup. It is served with spicy minced pork, chopped green onion, powderd dry fish, sea weed, and egg on noodle. Before eating, mix all of them...

  • Josui Main Restaurant
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    4.0
    62 Reviews
    Gourmet / Alcohol
    Aichi Pref. Nagoyashi Higashi-ku Tokugawachou 201
    A ramen restaurant located in Higashi Ward, Nagoya City. Here you can enjoy ramen which combines special order noodles made with natural lye water together with a choice, chemical seasoning-free broth. In addition to the popular shio (salt) ramen, the restaurant offers a variety of other dishes such as a chashu-don roasted pork rice bowl. The restaurant only has counter seating and often sees lines of waiting customers forming outside the door, particularly during lunchtime. The establishment is frequented by locals as well as ramen-lovers who travel here from far and wide.

    ここの汁なし担々麺は玉ねぎとゴマが絡み合ってめちゃめちゃおすすめです。最後の追い飯も無料でコスパもいいです。

  • Tantanmen Shop Xiang Chi Dandan Mian (Unimall Restaurant)
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    4.0
    32 Reviews
    Gourmet / Alcohol
    Aichi Pref. Nagoyashi Nakamura-ku Meieki 4-5-26 In front Unimor underground shopping area
    A dan dan mian noodle restaurant located in the Unimall underground mall connected to Nagoya Station in Nakamura Ward, Nagoya City. The restaurant serves select dan dan mian noodles both in broth and with broth on the side made with homemade egg noodles, chili oil crafted from a unique blend of spices, top quality fresh ground sesame seeds, and organic Welsh onions. The restaurant also serves sides like gyoza pot stickers, daikon mochi cakes, and mapo doufu.

    Even though we were only passing through Nagoya in 2016 we were recommended this place so highly by a friend that we got off our Shinkansen and stopped by for lunch. I am very glad we did - its...

  • Sugakiya New Sakae B2 Restaurant
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    3.5
    30 Reviews
    Gourmet / Alcohol
    Aichi Nagoya-shi Naka-ku Nishiki 3-23-18 New Sakae Building B2
    A ramen restaurant located in Nishiki 3 Chome, Naka Ward, Nagoya City. Part of a chain of restaurants primarily operating in Nagoya and the Chubu and Kansai regions, the establishment is known for serving Japanese-style tonkotsu pork bone ramen flavored with dashi (Japanese soup stock) at extremely reasonable prices. In addition to ramen, the restaurant also offers soft serve ice cream and other sweets as well as curry.

    ややわかりにくかったですが、混んでなくてゆっくりできました。 セットものを注文しました。コスパ良く、どれも美味しくいただきました。 フォークとスプーンの合体した様なカトラリーも体験し、ソフトクリームも食べて、満足です。

  • Misen Nisshin Takenoyama Restaurant
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    3.5
    29 Reviews
    Gourmet / Alcohol
    Aichi Pref. Nisshinshi Takenoyama 4-105
    A Taiwanese restaurant chain located in Takenoyama, Nisshin City. The restaurant invented Taiwan ramen, a local Nagoya favorite comprised of a garlic and chili pepper shoyu (soy sauce) ramen combined with Taiwanese-style minced meat, green spring onions, and bean sprouts. The restaurant serves an abundant variety of other dishes, including various noodles, fried rice, dim sum, stir fries, and deep fried dishes.

    頼んでない 砂肝炒めが配膳されました。 まあ、サービスと 思って食べたら しっかり伝票に付けらていた。・・・ 配膳ミスを平気で 加算する神経が分からない。 二度と行かない。(怒)

  • Misen Dai Nagoya Building Restaurant
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    3.5
    27 Reviews
    Gourmet / Alcohol
    Aichi Pref. Nagoyashi Nakamura-ku Meieki 3-28-12 Great Nagoya Building 3F
    "A long-standing ramen restaurant established in 1960 located on the third floor of the Dai Nagoya Building known as the originator of ""Taiwan ramen,"" a popular Nagoya dish. The restaurant also serves a variety of other dishes, such as the ""Butaniku Negi Sauce"" -thin-sliced pork covered with sauce and shredded spring onions served only at this location. Many customers make use of the restaurant like a Japanese izakaya pub, and the establishment bustles with office workers on their way home during the evening hours."

    台湾ラーメンが食べたくてこちらへ行きました。 お昼をちょっとすぎた時間でちょうど行列が途切れたタイミングだったようで、すぐ入れました。 辛味にはあまり強くないので、辛さ控えめでとお願いしたところ「アメリカンね!」ということでオーダーが通りました。 私にはアメリカンでも辛かったですが、美味しく頂けました。 ただ、ちょっと量が少ないようにも感じるので、餃子や副菜も一緒にいただくのが良いと思います。

  • Higashisakura Pakuchi
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    4.5
    22 Reviews
    Gourmet / Alcohol
    Aichi Pref. Nagoyashi Higashi-ku Higashisakura 1-6-12
    A Thai restaurant located in Higashisakura, Higashi Ward, Nagoya City. The restaurant serves fresh spring rolls, tom yum goong, green curry, and, for lunch, the Bangkok Lunch plate, which is piled high with a variety of Thai dishes. Inside, the restaurant's atmosphere resembles that of a food cart in Thailand. The restaurant also serves drinks such as mojitos made with cilantro in place of mint.

    The atmosphere of the restaurant is like a street food from Bangkok such as small table with tiny chairs. Foods were good and we were quite happy with volume and quality. They offer Southeast Asian...

  • Misen Yagoto Restaurant
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    4.0
    12 Reviews
    Gourmet / Alcohol
    Aichi Pref. Nagoyashi Tempaku-ku Yagotoyama 434
    "A long-standing ramen restaurant established in 1960 known as the originator of ""Taiwan ramen,"" a popular Nagoya dish. You can also order an extremely spicy version of Taiwan ramen here and many spicy food lovers make their way here to try the dish. In addition to ramen, the restaurant serves a variety of Chinese and Taiwanese-style dishes like sauteed greens and mapo doufu."

    味仙も今や何店舗もできてきたが、ここの味仙は昔からあるのに、残念ながら一番マズイ! もし味仙に行きたいなら、少し行けば他にもあるのでそこをお勧めします。 特に、味仙なのに台湾ラーメンがマズイので残念すぎる。 あと会計でレシート渡してくれない。ちゃんと税金払ってるのかなぁ??

  • Ramen Suilen
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    4.0
    9 Reviews
    Gourmet / Alcohol
    Aichi Pref. Nagoyashi Shouwa-ku Hanamitori 3-11 Heart Injury 1A
    A ramen restaurant standing along the Iida Highway in Hanamitori, Showa Ward, Nagoya City. Menu selections include the Shio Ramen, which combines rock salt with a meat-based broth and a seafood-based broth created with dried shrimp, dried scallop abductor muscle, and dried, roasted sardines; the Asian-style Shoyu Ramen; and the Maze Soba Ebi Chiyu soup-less noodles served with shrimp and chicken. The restaurant's charming decor is modeled after an Asian resort.

    まぜそばがおすすめ、最近は昔ほど並ばなくても食べれるようになりましたが今での味は変わらずおいしいです。おすすめはまぜそばです。

  • Marugen Ramen Chiryu Restaurant
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    4.5
    8 Reviews
    Gourmet / Alcohol
    Aichi Pref. Chiryushi Kamishigehara 6-12
    "A ramen restaurant standing along Prefectural Route 51 in Kamishigehara, Chiryu City. The restaurant serves signature ""Niku Soba"" noodles, made with aged soy sauce; ramen; and chanpon served with plenty of vegetables. The establishment also offers sides like gyoza pot stickers, egg fried rice, and handmade karaage fried chicken. For a small extra fee, customers can choose to have their ramen served with healthy, 50% carb-reduced noodles."

    美味しいです。麺がコシがありもちもちでツルツルで最高です。スープも出汁が効いていて醤油の味も美味しいです。

  • Menya Hanabi Midori Restaurant
    Gourmet / Alcohol
    Aichi Pref. Nagoyashi Midori-ku Narumichou Maruchi 17
    "A ramen restaurant located a 12-minute walk from Narumi Station on the Meitetsu Nagoya Main Line. The restaurant is famous for inventing Taiwan maze soba noodles, a popular local Nagoya dish. Some of the restaurant's many other menu selections include shio (salt) ramen and ""Tori Shio Abura Soba"" (""oil noodles"" flavored with salt and topped with chicken) served only here. Lines of waiting customers form outside the restaurant's door, particularly during lunchtime."
  • Ramen Fuku Kogane Restaurant
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    3.5
    8 Reviews
    Gourmet / Alcohol
    Aichi Pref. Nagoyashi Nakamura-ku Hataetori 4-8
    "A ramen restaurant located in Hataetori, Nakamura Ward, Nagoya City. The restaurant serves seabura (pork back fat) shoyu (soy sauce) ramen topped with a hearty serving of bean sprouts made according to the same recipe as when it first opened its doors in 1978. The restaurant also offers gyoza pot stickers and other sides. In addition, the restaurant sells ""Stamina Karashi,"" a unique and spicy all-purpose condiment made with Korean chili peppers, at the front of the restaurant."

    夜21時を過ぎてからの外回り。まずは何か食べようと思い検索した中で安定のこちらへ。喫茶クルーも開いていたがしばらく食べていない福のラーメンが食べたくなった。 何度も書いているように名古屋最強店舗の一つ。チェーン店としては味、コスパ、接客いずれも鶴亀堂と並びランキング1位だと思う。何しろラーメンがもやし多めにしても税込600円なのだから素晴らしい。 そして掛け値無しにうまい。麺とスープのバランスがと...

  • Koraidojo
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    3.5
    10 Reviews
    Gourmet / Alcohol
    Aichi Pref. Nagoyashi Chikusa-ku Haruokatori 6-1-16
    A ramen restaurant located in Haruokatori, Chikusa Ward, Nagoya City. The restaurant's menu consists exclusively of ramen. There's the base Matsu ramen and then variations on this theme such as Take, Kotobuki, and Omatsu which are topped with chashu roast pork or menma bamboo shoots, or which come with more noodles, etc. Note that the restaurant is open from 11 a. m. to 3 p. m. and only serves 80 customers each day, closing when supplies run out.

    住宅地の城木町で仕事があり、評判のラーメン屋とのことで昼食に行きました。12時前ですがサラリーマンで混んでいました。 10人程度のカウンターで先に食券を購入して待ちます。標準のラーメンでも900円で、醤油・豚骨系のスープです。

  • Kajiken Tsurumai Restaurant
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    3.5
    2 Reviews
    Gourmet / Alcohol
    Aichi Pref. Nagoyashi Naka-ku Chiyoda 3-11-7
    An abura soba noodle restaurant standing along Osu-dori Avenue in Chiyoda, Naka Ward, Nagoya City. The restaurant serves a variety of abura soba dishes in various sizes combining abura soba noodles with an abundant array of toppings. You can also enjoy seasonal dishes here. The restaurant offers a point card with which customers can attain ranks based on the number of meals they have eaten and receive various perks.

    台湾まぜそばを頂きました。 トッピングでパクチーを入れたところ、味にパンチが出て美味しかったです。からあげもしっかり下味がついていて美味しい。

  • Menya Hanabi Yatomi Restaurant
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    2.5
    2 Reviews
    Gourmet / Alcohol
    Aichi Pref. Yatomishi Gomyouchou Uchikawahira 465-1
    A ramen restaurant located on the premises of the Lucky Plaza Yatomi Shop renowned for its Taiwan maze soba noodles. The restaurant's chicken and shio (salt) Taiwan maze soba noodles are also growing in popularity, and lines of waiting customers sometimes form outside the door of this popular establishment, particularly during lunchtime. The restaurant is frequented not just be locals but also many people who come here from far and wide.

    午後の開店直後に行きました。びっくりしました。なかは数名のお客さんで席も空いているのになぜか外で待たされた。混んでる店と思わせたいのか不思議です。店内のスタッフもダラダラしていて田舎の美味しいラーメン屋です。激戦区ならすぐになくなるでしょうね。味は普通です。寒い時期に行くのはオススメしません。ちなみに私は二度と行かないです。外で待たされたのは嫌ですからね。

  • Ikkokuya
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    2.0
    1 Reviews
    Gourmet / Alcohol
    Aichi Pref. Nagoyashi Naka-ku Chiyoda 5-24-1
    "A ramen restaurant located under Tsurumai Station in Chiyoda, Naka Ward, Nagoya City. The restaurant's ""chuka soba"" ramen is made according to a recipe by the original owner of Hidatakayama Chuka Soba Aoi and is characterized by its homemade thin, crimped noodles and plain but rich vegetable-based broth. The maze soba noodles, created with homemade ultra-thick noodles, are also popular."

    JR中央本線鶴舞駅すぐのラーメン屋さん。以前何度か行ったことのある店で、美味しかった記憶があるので、久しぶりに期待していきましたが、残念な印象を残し店を出ました...

  • Misen Chubu Centrair International Airport Restaurant
    Gourmet / Alcohol
    Aichi Pref. Tokonameshi Centrair 1-1 Terminal Building 4F lantern alley
    "A ramen restaurant located in the Chochin-yokocho area on the fourth floor of Chubu Centrair International Airport's passenger terminal building. Misen is known as the originator of ""Taiwan ramen,"" a popular Nagoya dish. The restaurant also serves a variety of Chinese and Taiwanese-style ramen. The fact that you can also buy souvenirs here like Taiwan ramen and tebasaki chicken wings attracts many customers to the establishment."
  • Misen Nagoya Station Restaurant (Yanagibashi)
    Gourmet / Alcohol
    Aichi Pref. Nagoyashi Nakamura-ku Meieki 4-17-4
    A ramen restaurant located not far from Kokusai Center Station on the Sakura-dori Line subway where you can enjoy Taiwan ramen as served by the establishment that invented the dish. You can also eat a variety of other Chinese and Taiwanese-style dishes here. The three-story restaurant is always bustling and is a popular destination not only for locals but also tourists looking to taste the flavors of Nagoya.
  • Chukasoba Takamatsu
    Gourmet / Alcohol
    Aichi Pref. Nagoyashi Higashi-ku Izumi 2-20-26 AA Building 1F
    A ramen restaurant located in Izumi, Higashi Ward, Nagoya City. The restaurant serves orthodox Chuka Soba and Tsuke Soba as well as the Kara Curry Soba made with an original blend of spices; the Kara Curry Taiwan Soba made with added Taiwanese-style minced meat; and the Maruhachi Taiwan Bukkake-don, a rice bowl eaten by covering it with the remaining broth from your ramen (offered only on the eighth day of every month).

Aichi Areas

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Aichi is a prefecture of great natural beauty with Nagoya city at its heart, a busy hub home to a labyrinth of underground shops and the 17th-century Nagoya Castle. Castles are easy to find in this history-rich prefecture, but the highlight for history buffs has to be the Museum Meiji-mura, where preserved buildings from the turn of the 20th century are displayed in all their grandeur in an outdoor museum.

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