Yokanzuke Miyazakiya

4.0

"This shop specializes in yokan-zuke, a type of pickled food and local specialty product which is made by coring an Iga melon cucumber, stuffing it with minced shiso leaves and ginger, and pickling it in tamari soy sauce. Opened in 1865, the shop continues to make yokan-zuke which takes an entire two years before it is ready to be sold. With an advance reservation, you can tour the shop's storehouse filled with huge pickling barrels which have been in use since the early Meiji period. ""Yokan-zuke"" literally means ""courage-cultivating pickles"" and alludes to the fact that Todo Takatora, once the ruler of the local domain, always kept this pickled food on hand at his battle encampments, and they were said to foster the courage of samurai warriors. It is also said yokan-zuke were used as travel food by ninjas."

Spot details

Address: Mie Iga-shi Uenonakamachi 3017 Map
Area: Iga / Ueno Area
Phone: 0595215544
Hours: 9:00-18:00
[Sunday]9:00-17:30
Closed: 2nd/3rd Thursday (excluding Aug. and Dec.), New Year's Day
Parking Lot: Available(6spaces)※Free
Credit Card: Available(VISA, MasterCard, DC)
Smoking: Not available (outdoor)
Wi-Fi: Available
Can be enjoyed even on a rainy day: Yes
Estimated stay time: 0-30 minutes
Wheelchair accessible: Available
Infant friendly: Available

Information Sources: NAVITIME JAPAN

Review

月一でベーグルの販売があります。

Reviewed : 2020.03.09

有名な漬物屋さんです。月一でベーグルの販売があります。養肝漬とクリームチーズが入ったベーグルで、塩味がよく効いていました。漬物の他にたまりしょうゆアイスやビスコッティ、キャンディもあって、お土産にいいですね。
漬物で有名な老舗

Reviewed : 2019.07.19

伊賀市では、老舗の漬物屋さんです。漬物だけでなく、伊賀市のお土産も売っています。ソフトクリームも美味しいのでおすすめします。
醤油だまりソフトがおいしい

Reviewed : 2017.09.20

養肝漬で有名なお漬物やさんです。わたしは自分用にらっきょうと生姜の佃煮を購入、どちらもおいしく頂きました。子どもたちには、伊賀名物なるお煎餅、かたやきを。付属の木槌で割って食べることに、みな大喜び。でも、一番美味しかったのは、イートイン出来る醤油だまりソフトでした。秘訣は、キャラメルのような甘さと香ばしさ。忘れられませんし、もう一度食べたいぐらいです。