BRASSERIE PAUL BOCUSE Le Musée

French Cuisine
A brasserie located inside the National Art Center, Tokyo. Standing in the museum's atrium, diners can enjoy the café's futuristic design, which almost seems to be floating in mid-air. Serving orthodox French cuisine by master chef Paul Bocuse, the restaurant's diverse menu often includes items created in collaboration with the museum's current special exhibition. Surrounded by walls of glass, the open and airy café is wrapped in a gentle natural lighting during the day and provides a gorgeous view of the nightscape outside in the evening.

Spot details

Address
Tokyo Minato-ku Roppongi 7-22-2 National Art Center, 3rd floor map map Map
Phone
0357708161
Hours
[LUNCH]11:00-14:00(LO)
[DINNER]16:00-21:00(LO19:30)
*Reservations are only accepted for dinner time (16:00-).
Closed
Tuesday (The next day for public holidays)
Parking Lot
Not available
Credit Card
Available (VISA, MasterCard, JCB, AMEX, UnionPay, Diners Club)
Smoking
Not available
Wi-Fi
Available (according to the National Art Center, Tokyo)
Vegetarian Menu
Available (please make a reservation in advance)
English Menu
Available
Note
*Due to the influence of the new coronavirus, nighttime operations on Fridays are suspended.
Can be enjoyed even on a rainy day
Yes
Average budget
[Lunch] 3,001-5,000yen
[Dinner] 5,001-10,000yen
Estimated stay time
60-120 minutes
Wheelchair accessible
Available
Infant friendly
Available

Information Sources:  NAVITIME JAPAN

Access

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