Dogo Uotake道後 魚武
This restaurant serving local cuisine is located close to Dogo Onsen Honkan in Matsuyama City, Ehime Prefecture. Customers can savor typical local cuisine centering around seafood from the Seto Inland Sea as well as plenty of Iyo meat and vegetables. Its most famous dish is the Dogo tendon rice bowl topped with a generous portion of prawn, chikuwa fish sausage and vegetable tempura. It is a superb dish of which the restaurant is proud and for which ingredients are carefully selected right down to the sauce, rice, miso soup and pickles. Uotake Pirate Udon, a noodle dish with a generous portion of seafood from the sea that used to be associated with local pirates and Uwajima sea bream rice (rice topped with fresh sea bream sashimi) are both popular.
Ehime Pref. Matsuyamashi Dougoyunomachi 13-19
Review of Dogo UotakeTripAdvisor Traveler Rating
GOOD English menu. Food was outstanding. We...
Ehime Pref. Matsuyamashi Dougoyunomachi 13-19 [map]
Information Sources: NAVITIME JAPAN
- On foot aboutminutes
- about m
- View route from Station View route from Bus Stop View route from IC View route from Parking
Nearby Tourist Attractions
Ehime Main Areas
Stretched across the northwest corner of Shikoku island, Ehime is a nature-rich prefecture boasting beautiful coastlines and a rural center where mountains play host to 26 of the Buddhist temples that make up the Shikoku Pilgrimage. Matsuyama is home to an original post-feudal castle as well as Dogo Onsen, one of the country’s oldest natural hot springs. The northern city of Imabari marks the entrance to the Shimano Kaido, a road that crosses six spectacular bridges and several islands, forming a route between Shikoku and mainland Honshu.