Taritsuan

Fish/seafood
Taritsuan is a seafood restaurant in Matsushima, one of Japan’s top three scenic spots. The restaurant’s two signature dishes are the Hitsumabushi, (eel on rice) using carefully selected domestic conger eel, and the deep-fried oysters, made with oysters from the best regions of the season. As well as these lunches available in limited quantities during the week, and various course meals, guests can order deep-fried oysters from as little as one oyster or more. Guests can also enjoy magnificent views of Matsushima from inside the restaurant.

Spot details

Address
Miyagi Pref. Miyagigunrifuchou Akanuma Idojiri 132-2 map map Map
Phone
0570041075
Hours
11:00-15:00(L.O.14:00)
Closed
Irregular holidays
Parking Lot
Available(30spaces)
Credit Card
Available(VISA, MasterCard, JCB, AMEX)
Smoking
Not available
Wi-Fi
Not available
Can be enjoyed even on a rainy day
Yes
Average budget
[Lunch] 3,001-5,000yen
Estimated stay time
60-120 minutes
Wheelchair accessible
Available
Infant friendly
Available

Information Sources:  NAVITIME JAPAN

Access

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