Okinawan cuisine Shimabutaya

4.0

This restaurant is where you can taste of healthy Agu pork while making the most of the flavor of Yanbaru Island pork. You steam the fresh meat at your table. Although their course with ingredients steamed on bamboo trays is popular, they also have well-reputed menu items such as Agu pork and goya bitter gourd chanpuru, braised Ryubiton pork, which used to be a court dish during the times of the Ryukyu Kingdom, and Agu pork steamed dumpling.

Spot details

Address: Okinawa Pref. Kunigamigunonnason Onna 6369-1 Map
Area: Resort Area (West Coast)
Phone: 0989661450
Hours: 17:00-24:00(Last order for foods 23:00, drinks 23:30)
Closed: Irregular holidays

Information Sources: NAVITIME JAPAN

Review

Good Dinner

Reviewed : 2019.06.06

There were many choices for dinner and we ended up in restaurant which was quite empty when we arrived just before 6pm. Various dishes shown in the menu were tempting, and we ordered about 6 main...
Best pork ever!

Reviewed : 2019.04.02

We love our meal there, the pork is really yummy, and it’s a special to steam it inside of the usual shabu shabu or yakitori style.Must also try their Goya Champuru (fried bitter gourd), it’s the...
Good value Good food!

Reviewed : 2019.03.16

Very good food, reasonable price! We came here around 7pm and no line up. We have ordered 2 set of the steam pork set 3800 yen each and a stir fry bitter melon with egg and pork, this stir fry is by...