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Oimatsu Arashiyama Branch老松 嵐山店

Candy Store

A Japanese confectionary shop founded in 1908. The shop is located on the site where senbei rice crackers are said to have first been produced in Japan after the priest Kukai brought the technique back from T’ang China. At the adjoining Genian tea house, patrons can enjoy real warabi mochi bracken starch dumplings prepared to order.

place

Kyoto Kyoutoshi Ukyou-ku Sagatenryujisusukinobabachou 20 (Ayashiyama / SaganoArea)

phone 0758819033
place

9:00-17:00
[Cafe] 9:30-16:30 (L.O.)

Review of Oimatsu Arashiyamaten

TripAdvisor Traveler Rating
Reviewed:2014/01/12 Nice Udon !
This place was recommended from our AirB&B hosts in Arashiyama. Its a nice for a lunch stop as we did.

The duck udon was the most delicious. We also had Tofu & eel udon between us.
Reviewed:2018/11/17 わらび餅
お高めのわらび餅ですが、大き目のものが5つほど提供されます。
口に入れるとぺたーっと溶けるような感じですごくおいしいです!
二人で1つの注文でも嫌な顔せず対応してくださってありがたかったです。
Reviewed:2018/11/10 わらび餅はここに限ります
息子とわらび餅目当てに訪れました。注文してから作るわらび餅の味は格別です!
嵐山へ訪れた際には是非ともこのわらび餅食べて欲しいです‼︎

Recommended Guide

Details

Address
Kyoto Kyoutoshi Ukyou-ku Sagatenryujisusukinobabachou 20 [ map ]
Area
Ayashiyama / SaganoArea
Phone
0758819033
Hours
9:00-17:00
[Cafe] 9:30-16:30 (L.O.)
Closed
Irregular holidays
Parking Lot
Not available
Credit Card
Available
Smoking
Not available
Wi-Fi
Not available
Vegetarian Menu
Not available
English Menu
Available

Information Sources:  NAVITIME JAPAN

Access

          There is no Station nearby. There is no Bus Stop nearby. There is no Parking nearby. There is no IC nearby.
          Route from major stations/airports

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          Kyoto Main Areas

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          Its wooden tea houses, shuffling geisha, and spiritual sights have seen Kyoto hailed as the heart of traditional Japan, a world apart from ultramodern Tokyo. Despite being the Japanese capital for over a century, Kyoto escaped destruction during World War II, leaving behind a fascinating history which can be felt at every turn, from the fully gold-plated Kinkakuji Temple down to traditional customs such as geisha performances and tea ceremonies, which are still practiced to this day.

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