Hida Kogen Ham and Hida Cheese Factory
A meat atelier that has been handmaking fine roast ham in Kokufu-cho for over 30 years. While they focus on processed meats like sausage, bacon, and ham, they also make dairy products like cheese mousse, and yogurt. Their renowned roast ham is seasoned in a marinade for a month and then smoked for 30 to 40 hours. Only a minimum of additives is used in order to protect the inherent flavors of the meat, finishing the hams one-by-one with meticulous attention. The resulting flavor is so superb it's been featured on television many times.
Spot details
- Address
- Gifu Takayama-shi Kokufucho Sangawa 1654 Map
- Area
- Takayama Area
- Phone
- 0577722484
- Hours
- 9:00-17:00(Subject to change)
- Closed
- Irregular holidays
- Parking Lot
- Available(10spaces)
- Credit Card
- Not available
Information Sources: NAVITIME JAPAN