Choshi Yamaju
"Choshi Yamaju is a specialty shop manufactures and sells Hishio, a semi-solid forerunner of soy sauce. A malt made from soybeans and barley is matured to create this fermented condiment, which is sometimes called ""solid soy sauce."" Choshi Yamaju also makes a spicy Chinese condiment, La Jiang Jiang, which has Hishio as a base. In addition to Gensho, the liquid that is produced when fermenting Hishio, the shop also sells soy sauce and miso."
Spot details
- Address
-
Chiba Pref. Choushishi Chuouchou 18-3
Map
- Phone
- 0479220403
- Hours
- 10:00-18:00
- Closed
- Sunday
- Parking Lot
- Available(5spaces)
- Credit Card
- Available(VISA, MasterCard, JCB, AMEX, DISCOVER, Diners Club)
- Smoking
- Not available
- Wi-Fi
- Available(skylink-spot)
- Vegetarian Menu
- Not available
- English Menu
- Not available
Information Sources: NAVITIME JAPAN
Access
Map
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