Arroceria Sal y Amor

Spot details

Address

Third Yokoshiba Building B1F, Daikanyama-cho, 12-19, Shibuya, Tokyo Map

Area

Meguro / Along the Tokyu line Area

Phone

0354286488

Open Hours

[Tuesday-Sunday/holidays/days before holidays] Normal hours: 17:30-00:30 (last order 23:00).

Regular Holiday

Mondays

Catch Copy

"Our seafood soup is a regional dish from Spains Murcia region, featuring rice cooked in a traditional iron pot. This deliciously simple dish uses shrimp, melted slowly into the rice, as its sole ingredient. The combination of the seafood and noras (dried peppers) gives it a unique aroma and flavor. Out of all our Spain-produced ingredients, such as garlic and spices, were very particular about the noras. This exclusive ingredient consists of dried Murcia-grown peppers, which are fried and ground. The powder is then dissolved into the soup-broth, giving it a truly unique flavor. We strive to offer our guests a warm welcome, and provide them with a setting in which they can feel truly at ease as they discover the many charms of Spanish cuisine. Using specialist words or terminology can intimidate the customer, which is why we always try to explain our dishes using straightforward, easy-to-understand language. Spanish ""Arrocerias"" are quite similar to ordinary restaurants, but offer a more relaxed, bustlin"

Information Sources:  SAVOR JAPAN