nacree

French Cuisine

Spot details

Update date:2024.05.02

Address
4F FUJISAKI First Tower, 3-1-1 Ichibancho, Aoba-ku, Sendai, Miyagi map map Map
Phone
0227487115
Open Hours
[Tuesday - Sunday, National Holiday, Day before National Holiday] Lunch: From 12:00 (Last order: 13:15) / Dinner: From 18:15 (Last order: 19:30)
Regular Holiday
None
Catch Copy
"For our ""Shrimp & Fromage Blanc,"" we keep the shrimp faintly warm after grilling it to the perfect degree. Then we garnish it with chilled citrus zest. Both the appearance of the dish itself and the plate its served on emphasizes the color white, with the food placed on the edge of the plate. We get our stock of organic mini-tomatoes from Yoshimori Ranch in Hokkaido, and we dont do any preparation to enhance their flavor - we serve them raw. Our chef is a professional, so its a given that he pours all of his effort into every dish. At our restaurant, we offer a comparatively large number of dishes in our course meals. We pay careful attention to the fine details of their composition and the timing of our service so that youll be entirely satisfied. There are few seats in our restaurant, which provides a distinct sense of closeness between our guests and their servers, who are therefore quick to sense our customers needs. They are always watchful to ensure that our guests fully enjoy their time to themselv"

Information Sources:  SAVOR JAPAN

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