Takayama Seika

Japanese Confectionery
This simple Japanese confectionary shop is notable for the delicate flavor of its products, which harness the innate qualities of the ingredients used. The shop's signature product is its Biwa Manju buns stuffed with a mixture of local loquat jam and shiroan white bean jam. There's also the shop's Biwa Chiffon Cake, which is also made with local loquats. The shop's whipped cream-stuffed daifuku rice cakes come in more than 10 flavors, including tsubuan chunky red bean paste, cafe au lait, kabocha, matcha green tea, loquat leaf, chocolate, Mont Blanc, black sesame, purple sweet potato, cheesecake, and strawberry mousse.

Spot details

Address
Chiba Minamiboso-shi Takasaki 1355 map map Map
Phone
0470573325
Hours
9:00-18:30
Closed
Monday(The day following if it falls on a public holiday)
Parking Lot
Available(4spaces)
Credit Card
Not available
Smoking
Not available
Wi-Fi
Not available
Can be enjoyed even on a rainy day
Yes
Average budget
[Lunch] 1-1,000yen, 1,001-3,000yen
Estimated stay time
0-30 minutes
Wheelchair accessible
Possible (there is a step at the entrance)
Infant friendly
Available

Information Sources:  NAVITIME JAPAN

Access

map map Map

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