Nihonichi Shoyu, Oka Naosaburo Shoten

Other Food
The headquarters of Oka Naosaburo Shoten, a soy sauce brewing company that dates to 1787. It's in the Minami-Tama area, a stopover along Japan's Silk Road ahead to Yokohama port that was once lively with trade. To this day they make their natural soy sauce in wooden casks. Made with premium ingredients, it's aged for over a year in their storage facility to give a mild flavor and aroma. The unusual storefront is made with casks actually used in the brewing process. You can purchase their Nihon-ichi Soy Sauce (registered trademark) from their sales area. It makes an ideal gift.

Spot details

Address
Tokyo Machida-shi Asahimachi 1-23-21 map map Map
Phone
0427222024
Hours
8:30-17:00
Closed
Saturday(Irregular holidays), Sunday, Public holidays
Parking Lot
Available(6spaces)
Credit Card
Not available
Smoking
Not available
Can be enjoyed even on a rainy day
Yes
Estimated stay time
0-30 minutes
Wheelchair accessible
Available
Infant friendly
Available

Information Sources:  NAVITIME JAPAN

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