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Aoi Sangosho (蒼い珊瑚礁)

Restaurant

"This restaurant is located a three-minute walk from Yoron Airport. It is the closest restaurant to the airport, and you can enjoy meals while looking at the blue sea because the beach is behind the restaurant. Their specialty ""mozuku soba"" is a dish of particular acclaim, which is made by using select mozuku seaweed and a unique method. Their fried gyoza dumplings made with Kurobuta black pork, which has an attractive glutinous texture, is also popular. ""Jinen,"" a salt made from the seawater of Yoron Island and boiled down at a low temperature, and ""Ougon-su,"" a vinegar made from sugarcane, are also on sale."

place

Kagoshima Oshima-gun Yoron Municipal Cho 638-1 (Amami / Yakushima Island / Tanegashima IslandArea)

phone 0997973599
place

10:00-18:30(L.O.18:00)

Recommended Guide

Details

Address
Kagoshima Oshima-gun Yoron Municipal Cho 638-1 [map]
Area
Amami / Yakushima Island / Tanegashima IslandArea
Phone
0997973599
Hours
10:00-18:30(L.O.18:00)
Closed
open everyday
Parking Lot
Available 4spaces
Credit Card
Not available
Smoking
Not available (Available only outside the entrance)
Wi-Fi
Available
Vegetarian Menu
Not available
English Menu
Not available
Halal certified
Not available
Can be enjoyed even on a rainy day
Yes
Average budget
[Lunch] 1-1,000yen
Estimated stay time
0-30 minutes
Wheelchair accessible
Available
Infant friendly
Available
Pet friendly
Not available

Information Sources:  NAVITIME JAPAN

Access

          There is no Station nearby. There is no Bus Stop nearby. There is no Parking nearby. There is no IC nearby.
          From major stations / airports

          Nearby Tourist Attractions

          Nearby Restaurants

          Nearby Hotels

          Kagoshima Areas

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          Over 100 active volcanoes across Kagoshima make it one of the Japan's most exciting prefectures. The prefectural capital, Kagoshima city, looks out to one of the prefecture’s most spectacular volcanoes, Sakurajima, an island of its own that can be visited and seen close up or admired from afar, with the promise of breathtaking sunsets complete with frequent puffs of smoke and ash. Down the Satsuma Peninsula, the most southerly part of mainland Japan, waterfalls, sand onsen, and fascinating history await, while Kagoshima's abundance of satsuma imo (sweet potato) provide a wholesome snack as well as one of Japan's favourite drinks - shochu.