- KAGOSHIMA PHOTO ALBUM -
Aoi Sangosho (蒼い珊瑚礁)
"This restaurant is located a three-minute walk from Yoron Airport. It is the closest restaurant to the airport, and you can enjoy meals while looking at the blue sea because the beach is behind the restaurant. Their specialty ""mozuku soba"" is a dish of particular acclaim, which is made by using select mozuku seaweed and a unique method. Their fried gyoza dumplings made with Kurobuta black pork, which has an attractive glutinous texture, is also popular. ""Jinen,"" a salt made from the seawater of Yoron Island and boiled down at a low temperature, and ""Ougon-su,"" a vinegar made from sugarcane, are also on sale."
Kagoshima Oshima-gun Yoron Municipal Cho 638-1 (Amami / Yakushima Island / Tanegashima IslandArea)
0997973599
10:00-18:30(L.O.18:00)
Details
- Address
- Kagoshima Oshima-gun Yoron Municipal Cho 638-1 [map]
- Phone
- 0997973599
- Hours
- 10:00-18:30(L.O.18:00)
- Closed
- open everyday
- Parking Lot
- Available 4spaces
- Credit Card
- Not available
- Smoking
- Not available (Available only outside the entrance)
- Wi-Fi
- Available
- Vegetarian Menu
- Not available
- English Menu
- Not available
- Halal certified
- Not available
- Can be enjoyed even on a rainy day
- Yes
- Average budget
- [Lunch] 1-1,000yen
- Estimated stay time
- 0-30 minutes
- Wheelchair accessible
- Available
- Infant friendly
- Available
- Pet friendly
- Not available
Information Sources: NAVITIME JAPAN
Access
Kagoshima Areas
Over 100 active volcanoes across Kagoshima make it one of the Japan's most exciting prefectures. The prefectural capital, Kagoshima city, looks out to one of the prefecture’s most spectacular volcanoes, Sakurajima, an island of its own that can be visited and seen close up or admired from afar, with the promise of breathtaking sunsets complete with frequent puffs of smoke and ash. Down the Satsuma Peninsula, the most southerly part of mainland Japan, waterfalls, sand onsen, and fascinating history await, while Kagoshima's abundance of satsuma imo (sweet potato) provide a wholesome snack as well as one of Japan's favourite drinks - shochu.
