Tofu no Takahashi

Other Food
Arita's water quality is so high that sake brewers go to great lengths to seek it out. This tofu shop uses it to make godofu, a local Arita specialty. The local favorite Takahashi no Godofu is made from nothing but 100% Saga Prefecture grown Fukuyutaka soybeans and Hokkaido potato starch. Some days it sells out by noon, so it's a good idea to stop in early.

Spot details

Address
Saga Nishimatsuura-gun Aritacho Honmachi Hei 1525 map map Map
Phone
0955433252
Hours
8:00-17:30
[Sunday]8:30-12:00
Closed
Irregular holidays
Parking Lot
Available(2spaces)

Information Sources:  NAVITIME JAPAN

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