Sunaba Sohonke
"A three-minute walk from the Minowabashi stop on the Toden Arakawa Line. This long-standing soba noodle restaurant is the successor to Sunaba, counted amongst the three great Edo soba noodle restaurants alongside Yabu and Sarashina. ""Sunaba"" means ""sand pit,"" and according to legend this restaurant is one of two which split off from a flourishing soba noodle stand which was opened next to a sand pit used as a place for storing materials during the construction of Osaka Castle. The restaurant's Hanamaki Soba, a kakesoba noodles in hot broth dish covered with crumbled toasted nori resembling fallen cherry blossoms, is served with fresh-grated wasabi which brings out the flavor of the chewy noodles. The restaurant serves jumbo-sized shrimp tempura when you order Ten Zaru (soba noodles served on a draining basket with a side of tempura) or Tempura Soba (soba noodle soup served with tempura on top), but this service is only available in limited quantities on Saturdays, Sundays, and holidays."
Spot details
- Address
- Tokyo Arakawa-ku Minami-senju 1-27-6 Map
- Phone
- 0338915408
- Hours
- 11:00-17:00
- Closed
- Wednesday, Thursday
- Parking Lot
- Not available
- Credit Card
- Not available
- Smoking
- Not available
- Wi-Fi
- Not available
- Vegetarian Menu
- Available (Available if available)
- English Menu
- Available (Chinese, Korean, etc. Available for face-to-face orders)
- Halal certified
- Yes
- Note
-
*Due to the corona virus, you can eat early.
*Advance reservation only for the night part (18:00-21:00, excluding SaturdaySundayPublic holiday, limited number of people) - Can be enjoyed even on a rainy day
- Yes
- Average budget
-
[Lunch] 1,001-3,000yen
[Dinner] 3,001-5,000yen - Estimated stay time
- 30-60 minutes
- Wheelchair accessible
- Yes (Barrier-free inside the store, but the toilet is not available)
- Infant friendly
- Available
- Pet friendly
- Available
Information Sources: NAVITIME JAPAN
Review
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- こんなところに
- ジョイフル三ノ輪の商店街を歩いているとひっそりと佇んでいるのがこのお店です。しかも総本店。中は小上がりとテーブル。いつもテーブルで、板わさと熱燗を頂いてから、もりそば大を楽しみ、最後は蕎麦湯で〆る。お蕎麦の味はもちろんですが、ゆっくりと時間が流れるような雰囲気に惹かれるお店だと思います。
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- 江戸時代創業の庶民的な店
- 外観は老舗ならではの風情がありますが、店内に入ると、雑然としていて、老舗感、高級感は全く無く、失礼ながら「ただ古いだけの田舎の店」の様に見えます。しかし、料理はしっかりしており、天ざるを注文しましたが、見た目の華やかさは無いものの、特に天ぷらは絶品でした。日曜日の15時頃の訪問だったので、空いていましたが、店側の人手も多くないので、料理が出て来るまでには、少し待ちますが、お酒とおつまみを楽しみなが...
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- 三ノ輪橋近くの老舗のそば処
- 三ノ輪橋電停から徒歩2分の江戸そば御三家のひとつの老舗と言われているそば処ですが、絶品そばは白いそばにしあげているので更科そばではないかと思います。細うちの白い蕎麦に仕上げています。そばつゆは本枯れ節を使用してます。
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