Kamada Soy Sauce Sakaide Direct Sales Store

Other Food
This historic soy sauce brewery, Kamata Shoyu, has existed since 1789. The direct-sales brewery, located just north of the Kofuen park, only sells soy sauce carefully brewed with discriminatingly selected ingredients. Its dashi-shoyu, the product practically synonymous with this brewery, is an all-purpose flavoring richly blending discriminately selected dried mackerel, dried bonito, and kelp in an authentic brewing process. It is often purchased as a souvenir gift, and is also popular for use at home. Originally created as a low-sodium broth base, it naturally has much less salt than authentically brewed soy sauce. It can be used as a base for udon broth, oden, stir-fry and many other dishes.

Spot details

Address
Kagawa Sakaide-shi Honmachi 1-6-35 map map Map
Phone
0877460007
Hours
9:00-18:00
Closed
New Year's holiday, company designated Sunday
Fees
[Admission fee]Free
Parking Lot
Available(8spaces)
Credit Card
Available (VISA, MasterCard, JCB, AMEX, UnionPay, DISCOVER, Diners Club)
Smoking
Not available
Wi-Fi
Not available
English Menu
Not available
Can be enjoyed even on a rainy day
Yes
Average budget
[Lunch] 1,001-3,000yen
[Dinner] 1,001-3,000yen
Estimated stay time
0-30 minutes
Wheelchair accessible
Available
Infant friendly
Available

Information Sources:  NAVITIME JAPAN

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