Milk Kobo Okuechizen Rokuroshi Kougen no Tokeidai

Experience Hall / Accommodation Experience (Training) Facility

A multi-use complex located along Prefectural Route 221 in Minamirokuroshi, Ono City. They have an organic restaurant serving meals made with Jersey beef and highland vegetables and a lodge available for rent that can accommodate up to 28 guests. They offer different hands-on courses including making ice-cream with freshly milked milk, butter churning, and barbeque (all of which require prior reservation) and the venue can be used for a highland themed wedding.

Spot details

Milk Kobo Okuechizen Rokuroshi Kougen no Tokeidai

Address: Fukui Ono-shi Minamirokuroshi 169 Tojo Yano Map
Area: Eihei-ji Temple / Ono / Katsuyama Area
Phone: 0779671166
Hours: 9:00-17:00

[Ice Making Experience]
[Part 1]10:00-11:00
[Part 2]11:15-12:15
[Part 3]13:00-14:00 [Part 4] 14:15-15:15[Butter/Cottage 'Cheese' Making Experience][Part 1] 10:00-11:00[Part 2] 11:15-12:15[Part 3] 13:00-14:00 [Part 4] 14:15-15:15 [Restaurant] 9:00-17:00 [Lunch] 11:00-14:00 [Rokuroshi Kogen no Yado]
[Check-in] 15:00
[Check-out] 9:00
Closed: Monday
Fees: [Admission fee] Free [Experience] [Ice cream making experience] 670yen [Fruit ice making experience] 820yen [Butter making experience] 670yen [Cottage 'cheese' making experience] 670yen [Rokuroshi Kogen no Inn] [General (normal)] 4000yen [General (Saturday/The day before a public holiday/busy season)] 5000yen [Elementary school students (normal)] 2000yen [Elementary school students (Saturday/The day before a) public holiday/busy season)] 2500yen [3 years old or older (normal)] 1000yen [3 years old or older (Saturday/The day before a public holiday/busy season)] 1500yen [1 building rental fee Friday (*)] 50000yen * Occurs when the total accommodation fee is 50,000yen or less
Parking Lot: Available(300spaces)
Credit Card: Not available
Smoking: Not available
Wi-Fi: Available
Average budget: [Lunch] 1,001-3,000yen
Estimated stay time: 120 minutes or more
Wheelchair accessible: Available
Infant friendly: Available