Tachisoba Maruya

Soba / Udon
This soba restaurant has origins that trace back to the Maruya Ryokan, an inn founded in 1872. Their finely-cut tachisoba noodles are a tradition dating back to the restaurant's founding that is currently carried on by its seventh-generation owner. It, along with their Hatto buckwheat and rice pounded mochi, are beloved as delicacies of Hinoemata Village. Upon entering the restaurant, your eyes will be drawn to the tables made from a centuries-old Japanese horse chestnut tree. There is also a tatami-matted seating area, so customers can choose the seating option that best allows them to relax. The restaurant closes for winter from late November to late April.

Spot details

Address
Fukushima Minamiaizu-gun Hinoematamura Idaira 638 map map Map
Phone
0241752025
Hours
11:00-15:00 (Ends as soon as soba is open everyday)
*Subject to change due to circumstances
Closed
Tuesday (subject to change due to circumstances), closed in winter (Late Nov.-Late Apr.)
Parking Lot
Available(15spaces)
Credit Card
Not available
Smoking
Not available (Not available inside the store, smoking area available outside the store)
Wi-Fi
Not available
Average budget
[Lunch] 1,001-3,000yen
Estimated stay time
30-60 minutes
Wheelchair accessible
Possible (there is a step at the entrance)
Infant friendly
Available

Information Sources:  NAVITIME JAPAN

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