Omi-Cho Market Kanazawa Oden Ippukuya (近江町市場 金沢おでん いっぷくや)
4.0
"A standing oden stew restaurant located in Omi-cho Market, known as the ""kitchen of Kanazawa."" The restaurant's Kanazawa-style oden is made with distinctive Kanazawa ingredients such as dashi-soaked kurumabu wheat gluten wheels, whelk, and northern shrimp tempura. The restaurant also offers a wide selection of nerimono paste foods, like vibrantly red swirled akamaki kamaboko, steamed fukashi kamaboko, and bakudan soft boiled eggs wrapped in minced fish. The restaurant's unique ""Kanimen"" crab meat-stuffed crab shell comes in two versions-minced shrimp and minced blackthroat seapearch."
Review of Omi-Cho Market Kanazawa Oden Ippukuya
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Details
- Hours
- 8:30-20:00
- Closed
- Water (holiday the day, business open)
- Smoking
- Not available
Information Sources: NAVITIME JAPAN
Access
Ishikawa Areas

Long, thin Ishikawa prefecture runs along the Sea of Japan up into Noto Peninsula. Highlights of the seaside towns lining the west coast include Kanazawa, often described as a "Little Kyoto" thanks to its old wooden tea houses and geisha culture as well as its picturesque Japanese garden, Kenroku-en.