Kappo Meigetsu

Kaiseki/Kappo Traditional Japanese Cuisine
A Japanese restaurant which uses local ingredients from Wajima. The owner's family has been lacquerware artisans for three generations and the restaurant accordingly used high class Wajima lacquerware for its tableware. The restaurant's menu is omakase (chef's choice) style and, based on your price range, you will be served a variety of local seafood such as blackthroat seaperch and other dishes. The restaurant is also open during lunch, during which time you can order reasonably priced seafood and other set meals. As a souvenir for tourists, diners are given a set of chopsticks made with hiba wood harvested locally in Ishikawa Prefecture.

Spot details

Address
Ishikawa Pref. Wajimashi Kawaimachi 24-17-5 map map Map
Phone
0768224477
Closed
Irregular holidays
Parking Lot
Available(5spaces)

Information Sources:  NAVITIME JAPAN

Review

  • 初めての輪島へ
    1.0 Reviewed : 2020.05.07
    友人と2人でドライブがてら輪島へ行きました。お腹が空いて...
  • 蟹は予約を
    4.0 Reviewed : 2019.12.15
    能登2泊旅行で近くのホテルの紹介で一日目の夕食に利用しました。この旅行の第一の目的は蟹を食べることだったのでそれは達成されました。おまかせで頼んだので親父さんが張り切ってくれて蟹以外にも鯨、のどぐろなど色々出してくれました。とても全部は食べきれませんでした。
  • 美味しい!量も多い!
    5.0 Reviewed : 2019.05.01
    新鮮な刺身、焼き魚、美味しい。量もたっぷりで、大満足。コスパが高い。デザートの、抹茶アイスもナイス!「割烹」という名前で、敷居が高そうだけど、入って良かった。

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