Kaachan-no-Mise

Fish/seafood

4.0

Located near “Oarai Fishing Port” in Oarai Town, Higashiibaraki County, Ibaraki Prefecture, this restaurant is directly operated by the fishermen’s union. It’s a popular spot for trying fresh local fish, even attracting visitors from outside the prefecture. The cooks are usually the wives and daughters of the local fishermen. There are dishes like sashimi and set meals featuring fresh fish like sea bream, flounder, and octopus. The “Nama-shirasu-don” with clear raw sardines is the most popular.

Spot details

Address: Ibaraki Pref. Higashibarakigunoaraimachi Isohamachou 8253-20 Map
Area: Oarai / Hitachi / Nakaminato Area
Phone: 0292675760
Hours: 10:00-14:00
Closed: Monday (The next day for public holidays), New Year's holidays, etc.
Parking Lot: Available(50spaces)
Credit Card: Not available
Smoking: Not available
Wi-Fi: Not available
Vegetarian Menu: Not available
English Menu: Not available
Note: * Currently, due to the damage of the colon, business hours are 10:00-14:00, and closed Sunday is Sunday/Monday.
Average budget: [Lunch] 1,001-3,000yen
Estimated stay time: 30-60 minutes

Information Sources: NAVITIME JAPAN

Review

Japanese country style fishermans restaurant

Reviewed : 2017.08.23

Excellent fresh fish dishes with reasonable price. Menu is written in Japanese but with photo, it should be easier for foreigners to choose. Long waiting line always. We went there at 11:30am but...
ここらでは一番人気

Reviewed : 2020.03.21

定食中心の魚料理の店。雑多な雰囲気がかえって観光客受けしてるようだ。生シラスは湘南じゃなくても食べることができる。シラスのかき揚げも良かった。煮魚もなかなかの味付けでした。
漁協運営の食堂

Reviewed : 2020.03.11

大洗漁協直営店、鮮度抜群が売りの食堂、長い列に並び入店。残念なお知らせが生しらすは既に売り切れ。悩みながら刺身三点盛り定食、脂がのったぶり、中おち、ハマチ。大きな海鮮かき揚げが目に入り単品注文。大ぶりな白身魚がたっぷりでボリュームがありました。