Located near one of Tokushima Prefecture’s most famous sights, Iya Vine Bridge, Ikoi Restaurant features Tokushima regional cuisine. The windows of the tatami rooms in the back of the restaurant offer a splendid view of the Iya River. In addition to soba and udon noodles, Ikoi Restaurant also sells the local specialty known as Dekomawashi, that is, potatoes, tofu, or konnyaku roasted and served on skewers. Near the entrance, a stand selling skewers of sweetfish, masu salmon, and Dekomawashi tempts passersby with treat to take with them.
Tokushima Pref. Miyoshishi Nishiyayamamurazentoku 166 (IyaArea)
8:00-17:00 (depending on the season, 1/Feb. is required)
Review of Ikoi ShokudoTripAdvisor Traveler Rating
- 8:00-17:00 (depending on the season, 1/Feb. is required)
- Irregular holidays
Information Sources: NAVITIME JAPAN
- On foot aboutminutes
- about m
- Route from this Station Route from this Bus Stop Route from this IC Route from this Parking
Nearby Tourist Attractions
The southeastern corner of Shikoku is home to Tokushima prefecture, a region celebrated for its luscious nature and the nation’s favorite Awa Odori, an energetic dance to which an annual summer festival has been dedicated. Keeping the upbeat tempo, whirlpools excite the Naruto sea off Tokushima, while inland, dramatic cliffs line the Iya Valley, promising unrivaled views of vast and vibrant scenery.