Yamagoe Udon山越うどん
Yamagoe Udon is an udon noodle restaurant founded in 1941 in Ayagawa Town, Ayauta County, Kagawa Prefecture, famous as the home of kamatama udon. Even during the week people are often waiting to get a table at this sought after restaurant. Kamatama udon was conceived when a regular customer came into the restaurant with an egg and ate it after mixing it with some hot udon noodles straight from the pot. Many people come for this great tasting dish of udon noodles made with the famous local waters, egg and specially made stock and soy sauce mixture all brought together in perfect harmony. The kamatamayama which is the kamatama udon topped with yam, is also popular. They also have a wide variety of toppings including tempura.
0878780420
Review of Yamagoeudon
TripAdvisor Traveler Rating
Reviewed:2018/11/14
Best udon ever
Reviewed:2017/05/29
Very efficient with good taste
Reviewed:2016/02/14
The ultimate place for udon!
Details
- Address
- Kagawa Pref. Ayautagunayagawachou Hayukakami 602-2 [ map ]
- Phone
- 0878780420
- Hours
- 9:00-13:30
- Closed
- Sunday(Temporary closure may take place)
- Parking Lot
- Available(200spaces)
- Credit Card
- Not available
- Smoking
- Available
- Wi-Fi
- Not available
- Vegetarian Menu
- Not available
- English Menu
- Not available
Information Sources: NAVITIME JAPAN
Access
Kagawa Main Areas
Japan’s smallest prefecture, Kagawa, may take up just a small corner of Shikoku, but it has grown increasingly popular with the recognition of Naoshima, its "art island" in the Seto Inland Sea between Shikoku and Honshu. Just a stone’s throw from the islands, mainland Kagawa’s prefectural capital, Takamatsu, holds history in its castle ruins and its pride and joy, Ritsurin Garden, is known as one of the country’s best gardens.
