Hanabishi Koya-san Cooking高野山料理 花菱
This famous restaurant in Mt. Koya, Koya Town, Ito County, Wakayama has been offering local cuisine has been open since the Meiji period. The chef has cooked for the Emperor Showa and the Empress when they visited. Try traditional Mt. Koya cuisine that preserves the fundamentals of “five ways, five flavors, five colors” that combines method, taste and looks in cooking, and treasures a sense of season. Their popular affordable lunch “sankozen” is a type of kaiseki (multi-course) cuisine with their esteemed sesame tofu, dengaku (bean curds and miso) and an aperitif in a set meal.
Review of HanabishiTripAdvisor Traveler Rating
When we arrived we were asked to wait in line for a table; but were quickly seated at the only free table once I indicated,using Google Translate, that we had a...
- Irregular holidays
- Parking Lot
- Credit Card
- Available (VISA, MasterCard, JCB, AMEX, others)
- Other (Available only on the 3rd floor stairs)
- Vegetarian Menu
- English Menu
Information Sources: NAVITIME JAPAN
- On foot aboutminutes
- about m
- Route from this Station Route from this Bus Stop Route from this IC Route from this Parking
Nearby Tourist Attractions
Wakayama prefecture unites pilgrims, food lovers, and culture buffs in a tranquil corner of Japan at the base of the Kii Peninsula. The setting for many a Kumano Kodo pilgrimage trail, Wakayama invites those in search of spirituality from one side of the prefecture to the other, from the 100-plus Buddhist temples of the sacred Mount Koya in the west to the inspiring temples of the Kumano Sanzan set among breathtaking nature in the east. Once the grueling hike is complete, make a beeline for Wakayama city to savor some of the country's most delicious ramen noodles.