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Yamaguchiya (山口屋)

Name: Yamaguchiya
Telephone: 0596283856

3.5

Soba / Udon

62 Reviews Details

Yamaguchiya is a well-known udon restaurant offering the famous soft and super thick Ise Udon noodles in a rich broth. It is a long-established udon shop that continues to make the much loved udon, unchanged since it was founded in the early Showa period. The flour used for making these superb homemade noodles comes from the ayahikari wheat from Mie Prefecture. Every morning the flour is kneaded to create enough noodles for the day and then slowly boiled for an hour until they are done. The secret sauce is made with Niboshi (dried sardines), dried mackerel or dried bonito shavings, tamari soy sauce, and brown sugar to create a delicately sweet sauce that goes perfectly with the noodles. Their most popular bowl of noodles is the “gocha ise udon” with plenty of ingredients. The nearest station is Iseshi Station.

Mie Pref. Iseshi Miyajiri 1-1-18 (Ise / Shima / TobaArea)

0596283856

10:00-19:00(L.O.18:45)

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Review of Yamaguchiya

TripAdvisor Traveler Rating

Reviewed:2019/05/08 Real Ise Udon!!

Yamaguchiya is my favorite Ise udon restaurant. Ive been there 5 times. It is casual atmosphere and quite old building.People work there are very friendly. If you go to Ise, you should eat Ise Udon...

Reviewed:2018/03/29 Umami of the Udon Sauce is great!

Yamaguchiya is a restaurant of the local food, Ise Udon noodle.
Ise Udon noodle is quite different from other Udon noodles.
Very dark sauce is poured onto the Udon noodle, but not fulfilled.
The...

Reviewed:2020/02/20 初めての食感

聞いてはいましたが麺が太くお出汁の色が濃い。
食べてみると麺は見た目通りの柔らかさ、舌でつぶせるくらい。
お出汁は見た目よりも薄味ですが、麺を絡ませると香り高く広がりました。
あられとのセットは半分はお出汁に浸して麺と一緒、もう半分は麺がなくなった後に入れてお湯を足してお茶漬けにして、という２度のおいしさを味わえます。

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