Yoraku

Kaiseki/Kappo Traditional Japanese Cuisine

This is a Japanese kaiseki (course meal) restaurant in Hakone Town, Ashigarashimo County, Kanagawa Prefecture, next to the Chitose-bashi Bridge, a National Important Cultural Property that crosses the Hayakawa River. The famous Tai Gohan (“Sea Bream Rice”) is a lucky charm, rice cooked in kombu dashi stock with famous Hakone mineral water topped with sea bream cooked in natural salt. There is a popular lunch Shokado Tai Gohan which comes with seasonal nimono (food cooked by boiling or stewing) and ornamental tofu. The menu has options for every occasion, such as kaiseki course cuisine popular for celebrations and special events, sea bream chazuke (cooked rice with green tea poured on it), and Tai Gohan Bento lunch boxes for takeout. Children younger than elementary school age can only use the paid private rooms that are reservation only.

Spot details

Address: Kanagawa prefecture Ashigarashimo-gun Hakone machi Tosanosawa 84 Map
Area: Around Hakonemachi Area
Phone: 0460858878
Hours: [Daytime seats] 11:30-14:30 (LO)
[Evenings seats] 17:30-18:30 (LO, reservation only/Friday-Sunday only)
Closed: Wednesday, Irregular holidays
Parking Lot: Available(6spaces)
Credit Card: Available (VISA, MasterCard, JCB, AMEX, UnionPay, Diners Club)
Smoking: Not available
Wi-Fi: Not available
English Menu: Available (English available)
Note: *Currently, it is only open for lunch.
*Junior high school students and above are welcome
*Customers with small children can enjoy lunch at the terrace seats.
Average budget: [Lunch] 3,001-5,000yen
Estimated stay time: 30-120 minutes
Wheelchair accessible: Available