This souvenir shop is located in the Reibun Souvenir Center on Hokkaido's Reibun Island. They recommend their Nuka Hokke, Okhostk Atka mackerel made with just rice-bran and salt; it's sun-dried and smoked with a special method. Since its flavor is very particular, there's a mild version for the uninitiated, as well as a stronger one. There are different ways to eat it, including peeling off the husk and consuming as is or marinating it. Nuka Hokke goes well with beer. Some tourists like this traditional Reibun Island preserved food so much that they buy it as a gift or even for themselves to take home.
Rebun-cho, Rebun-gun, Hokkaido Rei-Wakse Souvenir Center (Wakkanai / RumoiArea)
- Rebun-cho, Rebun-gun, Hokkaido Rei-Wakse Souvenir Center [ map ]
- Wakkanai / RumoiArea
- Closed in the winter season. (Dec.-Mar.)
※ In addition, mail order is available at All year.
- Parking Lot
- Available (approx 100 spaces)
Please use the adjacent Seojin Port Parking Lot (Free).
- Credit Card
- Not available
Information Sources: NAVITIME JAPAN
- On foot aboutminutes
- about m
- View route from Station View route from Bus Stop View route from IC View route from Parking
Nearby Tourist Attractions
Hokkaido Main Areas
Not just a prefecture but an island of its own, Hokkaido is the most northerly prefecture and island of the Japanese archipelago. Arriving in Hokkaido, which is rural and bursting with breathtaking nature, means entering a world where vast national parks, towering mountains, and natural hot springs can be found at every turn. Come December, these natural splendors freeze over and morph into a winter wonderland.