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Onsen Ichiba温泉市場

Seafood Cuisine

This is a seafood restaurant next to Enmado Temple in Noboribetsu Onsen, Hokkaido. They have a low-temperature ultraviolet sterilization fish tank, and they only prepare food after receiving an order. Their marine products aren't cut up and lying around, so you can enjoy freshly harvested fish and shellfish anytime. In addition, depending on the season, regulations, and what's available, you can feast on fresh caught red king crab and snow crab prepared sashimi style or baked, fresh short-spined sea urchin, extra-large fresh scallops from Muroran, and more. The shop has been featured in the news media, and in 2014 it was certified as Noboribetsu City's first Kitano Megumi Aishoku Restaurant for focusing on Hokkaido products.

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place Hokkaido Noboribetsushi Noboribetsuonsenchou 50
phone 0143842560



Hokkaido Noboribetsushi Noboribetsuonsenchou 50 [map]



[Shopping] 10:30-21:00
[Meal] 11:30-20:30 (L.O.)
Irregular holidays
Parking Lot
Not available
Credit Card
Available (VISA, MasterCard, JCB, AMEX, others)
Not available
Vegetarian Menu
Not available
English Menu
Not available

Information Sources:  NAVITIME JAPAN


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Hokkaido Main Areas


Not just a prefecture but an island of its own, Hokkaido is the most northerly prefecture and island of the Japanese archipelago. Arriving in Hokkaido, which is rural and bursting with breathtaking nature, means entering a world where vast national parks, towering mountains, and natural hot springs can be found at every turn. Come December, these natural splendors freeze over and morph into a winter wonderland.