Lake Hill Farm

Lake Hill Farm is a gelato (Italian ice cream) shop started by dairy farmers in Toyako Town, Abuta County, Hokkaido. Behind the store is a large meadow and grazing pasture. Freshly squeezed milk is processed into gelato at the factory on the premises. Using only ingredients from Hokkaido and with minimal added additives, the 20 different kinds of gelato have a delicately light sweetness to them. You can take an enjoyable stroll through the flower garden, taking in the beautiful natural surroundings while you eat your ice cream. They also have a restaurant and store.

Spot details

Address: Hokkaido Abutaguntouyakochou Hanawa 127 Map
Area: Niseko / Lake Toya Area
Phone: 0142833376
Hours: [During summer(Apr.-Sep.)]9:00-18:00
[Winter season(Oct.-Mar.)]9:00-17:00
Closed: open everyday
Fees: [Admission fee] Free
[Butter making experience/gelato making experience] 1,500 yen each, half price for Pre-schoolers
Parking Lot: Available(50spaces)
Credit Card: Available(VISA, MasterCard, JCB, AMEX, UnionPay)
Smoking: Available (outdoor only)
Wi-Fi: Not available
English Menu: Available
Average budget: [Lunch] 1-1,000 yen
[Night] 1-1,000 yen
Estimated stay time: 30-60 minutes
Wheelchair accessible: Available
Infant friendly: Available
Pet friendly: Possible (outside the store, terrace seating is possible)