Kinpuku

A well-known kushiyaki grilled bamboo skewer restaurant which serves food so tasty, people are willing to cross an ocean to enjoy it. In this bar-like establishment, lit by indirect lighting, you can eat authentic charcoal fire-grilled kushiyaki skewers. Only counter seating is available and no reservations are accepted whatsoever. Aikawa’s most popular dining establishment, it is always filled with customers despite the fact you won’t know whether you’ll be able to get in that day until you go. In addition to standards such as regular meat cuts, gizzards, and cartilage, many locals come here to enjoy the novel special daily skewers. Also great is the restaurant’s large selection of beers and Sado sakes, as well as wines, which go surprisingly well with kushiyaki.