Sato Seiji Seimen Umen Sabo SEIJIAN
A teashop attached to the Sato Seiji Seimen Noodle factory which has been making Umen noodles since they were first founded in 1883. In the eating space attached to the store you can taste traditional Umen noodles made the same way they were when the shop was founded. Their most popular menu item is their KenchinUmen dish made with Sendai miso. It's topped with an assortment of winter vegetables including burdock, carrots, nappa cabbage and Japanese parsley and is well known for its gentle homecooked flavor. Also popular is their GomadareUmen topped with their homemade black sesame sauce. The compact nine-centimeter size of their Umen noodle packs make it a fantastic Shiroishi souvenir.
Spot details
- Address
- Miyagi Shiroishi-shi Motomachi 20 Map
- Area
- Zao / Shiroishi Area
- Phone
- 0224262659
- Hours
- [Meals] 11:00-14:00
- Closed
- 2nd/4Sunday
- Parking Lot
- Available(4spaces)
- Credit Card
- Not available
- Smoking
- Not available
- Wi-Fi
- Not available
- English Menu
- Available
- Estimated stay time
- 0-30 minutes
- Wheelchair accessible
- Yes (there is no dedicated slope, but the staff will help)
- Infant friendly
- Yes (Children's chairs and menus are not available. If possible, we would like adults to eat slowly.)
Information Sources: NAVITIME JAPAN
Review
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- けんちん温麺
- 写真を撮ってすみません!撮ってから、壁のメッセージに気付きました。是非記念に撮りたかった。柚子とおろし生姜が乗った、山菜たっぷりの温麺は、予想以上の美味しさでした。春なら三つ葉の代わりにセリが乗るらしい。お餅も香ばしく、お腹がいっぱい。製麺所販売店の一画のお食事コーナーでも、ちゃんとした温麺とサービスで大満足でした。
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- 白石温麺の店
- 白石では有名な老舗の白石温麵のお店です。奥でおいしい温麵を頂いてから、帰りにお土産に温麵を買ってきました。
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- 土産に温麺購入
- 創業明治16年の白石温麺の製麺所で、温麺を買いに訪れました。若い店員さんがサクサク対応してくれました。地元で食べられている麺を買いました。
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