Banya Ryori Himihama

Fish/seafood
A seafood restaurant along Prefectural Route 302 in Himi-machi, Himi. They offer meals made using local Himi specialty seafood yellowtail and oysters as well as other seasonal locally caught fish. Along with sashimi and simmered fish dishes served separately or as part of a set meal, you can enjoy a special course meal with stone grilled A5 Himi beef (reservation required).

Spot details

Address
Toyama Himi-shi Himimachi 21-15
Phone
0766747444
Hours
[Daytime part] 11:00-14:00
[Evenings part] 17:00-19:00 (LO 18:30)
※Monday-Thursday Evenings part requires reservation only (2 or more people)
Closed
Irregular holidays
Parking Lot
Available(100spaces)
Credit Card
Not available
Smoking
Not available
Wi-Fi
Available
Vegetarian Menu
Not available
English Menu
Not available
Halal certified
Not available
Note
Reservations will be accepted until the Sunday before the Sunday before the visit.
Estimated stay time
60-120 minutes
Wheelchair accessible
Available
Infant friendly
Available
Pet friendly
Not available

Information Sources:  NAVITIME JAPAN

Review

  • 寒ブリを満喫
    4.0 Reviewed:2020.12.04
    氷見の寒ブリ宣言も出たこともあって予約して訪問しました。店主のブリへのこだわりは相当なもので水揚げ時に一番良いブリを仕入れているとのこと。そのためお値段はやや張りますがそれ相応のメニューでした。目当ては寒ブリのしゃぶしゃぶでしたが、そこへたどり着くまでの間に出てくる品物でお腹がいっぱいになってしまいます。女性や高齢者はまず食べきれないでしょう。ブリの脂がのっていることもあって食後は胃袋が悲鳴を上...
  • 人気店
    5.0 Reviewed:2020.02.27
    ブリの人気店。大物のブリを仕入れているので、とても新鮮で美味しいブリをいただけます。氷見に来たらお勧め。
  • 氷見ぶりを堪能
    5.0 Reviewed:2019.12.19
    氷見ぶり宣言とブリへのこだわり店の噂を聞きつけ氷見へ。昼時は予約不可のため開店に合わせ現地に向かい奇跡的に待たずに入店。13キロ超の氷見ブリが入荷とのことで寒ブリ三昧コースを注文。刺身は厚め上品な脂がたまりません。トロ身も天然の旨味。ブリ大根は今まで食べた品とは別格。次は塩焼、能登揚浜の塩で絶妙な焼き具合ふっくらした食感そして旨味、こちらも絶品。しゃぶしゃぶ!身が大きく厚みもありただた...

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