Tanaka Kamaboko (Main Shop)

Other Food
This long-standing kamaboko (steamed seasoned fish paste) manufacturer was first opened in Uwajima in 1888 and stands alongside Odawara and Akashi, as one of Japan's three most famous producers of kamaboko. They make Yakinuki-style (Roasting cooking method) salt-only flavored kamaboko using fresh local Uwajima lizardfish. It's characterized by its tender constancy and crisp flavor. They offer a wide variety of fish products including chikuwa (tube-shaped fish paste), dried young sardines, sumaki fish strips, and Uwajima specialty Jako-ten, which is a fried fish paste with the skin and bones included. The kamaboko and Jako-ten assortments make for great gifts and souvenirs.

Spot details

Address
Ehime Pref. Uwajimashi Chuouchou 1-6-15
Phone
0895240215
Hours
8:00-18:00
Closed
1/1
Parking Lot
Available(3spaces)
Credit Card
Available (VISA, MasterCard, JCB, AMEX, UnionPay, DISCOVER, Diners Club)
Smoking
Not available
Wi-Fi
Not available
Vegetarian Menu
Not available
English Menu
Not available
Estimated stay time
0-30 minutes
Wheelchair accessible
Available
Infant friendly
Available

Information Sources:  NAVITIME JAPAN

Review

  • じゃこ天を求め愛媛宇和島へ
    3.0 Reviewed:2021.01.29
    じゃこ天を求め愛媛宇和島に構える明治23年創業の[田中蒲鉾]に訪問しました...
  • じゃこ天
    4.0 Reviewed:2020.01.21
    宇和島名物のじゃこ天を求めて、宇和島城から歩いていきました。徒歩数分でした。年末なので蒲鉾やじゃこ天を買い求める人が目立ちました。じゃこ天は、すべて手作りのもの、通常のもの、魚のみだけのものの3種類がありました。真空パックもありました。キャッシュレス還元実施してました。
  • 出来立てじゃこ天を食べられる
    4.0 Reviewed:2019.09.09
    アーケードからすぐ。駅からも自転車だとどうってことない近さ。店舗の横に窓口があってそこで揚げたてをいただけます。また、本店側は手押しじゃこ天と普通のじゃこ天があります。材料のすり身が違うらしいので風味が異なります。クレジットカードOK

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