Kumaso tei
Local Cuisine
A restaurant specializing in local Satsuma (Kagoshima) cuisine located on the north side of the Tenmonkan. Diners can enjoy a variety of colorful Kagoshima dishes, including pork bone and belly meat slow stewed for three hours until it can be cut with chopsticks, shabu-shabu with Roppaku Kurobuta pork from Kagoshima, sake-zushi fermented overnight with only local sake, fresh silver-striped round herring sashimi caught in Kagoshima Bay (Kinkou Bay) and served with a homemade mustard and vinegared miso sauce, and satsumaage deep-fried fish paste. Private rooms in a variety of sizes are also available, making this a perfect place to have a party or banquet.
Spot details
- Address
-
Kagoshima Pref. Kagoshimashi Higashisengokuchou 6-10
Map
- Area
- Kagoshima Area
- Phone
- 0992226356
- Hours
- [Daytime] 11:00-14:00 (LO13:30) [Evenings] 17:00-22:00 (LO21:30, Sunday only LO21:00)
- Closed
- New Year's holiday (12/31/1/1)
- Parking Lot
- Available (2spaces) * Nearby coin parking Available (partially assisted)
- Credit Card
- Available(VISA, MasterCard, JCB, AMEX, Diners Club)
- Smoking
- Not available
- Wi-Fi
- Not available
- English Menu
- Available
- Average budget
- [Day] 1,001-3,000yen [Night] 3,001-5,000yen
- Estimated stay time
- 60-120 minutes
- Wheelchair accessible
- Available
- Infant friendly
- Available
Information Sources: NAVITIME JAPAN
Review
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- Attentive service and delicious set dinner
- We enjoyed a delicious pork shabu shabu set dinner with attentive and friendly service. All of the courses were delicious, and the lovely server made sure we knew which sauces went with what and that...
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- Must visit
- Delicious. Delicious. Delicious.The menu offers all the local specialties, all served by professional staff and caring team. It felt like a privilege to be there. A dinner there will be a night to...
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- Poor value but good food
- I chose this place because other reviews said it had a good selection of food. But I think that the review was not accurate. This restaurant serves Shabu Shabu hot pot, kurabuta pork, free range...
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