Teuchi-soba Akatsuchi

Soba / Udon

4.0

"A soba noodle restaurant located close to city hall in Kujiragaoka shopping district in Hitachiota City. The restaurant serves soba noodles made with buckwheat grown by the owner, a particularly prized variety of the famous Hitachi Aki buckwheat in Akatsuchi area. Menu selections include homemade soba noodles topped with spicy grated daikon radish, zaru soba with tempura, and soba with grated Japanese yam. The restaurant's creative takes on soba are also recommended, like the soba pudding and the ""Tsukemotsu,"" soba noodles eaten with motsu nikomi stewed offal. Finally, the restaurant offers sides like seasonal avocado and oyster tempura, soba tofu, and stewed beef tendon."

Spot details

Address: Ibaraki Pref. Hitachiotashi Kanaichou 1788-2
Area: Northern Ibaraki Area
Phone: 0294722008
Hours: 11:00-14:00/17:00-20:30(L.O.)
Closed: Wednesday
Parking Lot: Available(6spaces)
Credit Card: Not available
Smoking: Smoking and non-smoking areas
Wi-Fi: Not available
Vegetarian Menu: Available
English Menu: Not available
Note: *Opening hours are shortened due to the influence of the new coronavirus
11:00-14:00/17:00-19:00
Average budget: [Lunch] 1-1,000yen
[Dinner] 1,001-3,000yen
Estimated stay time: 30-60 minutes
Wheelchair accessible: Available
Infant friendly: Available

Information Sources: NAVITIME JAPAN

Review

Japanese traditional food

Reviewedï¼2017.07.17

Japanese traditional food call sobaIts similar like a pasta.if your around here should try once.
Muito boa experiência

Reviewedï¼2021.11.01

Sou uma pessoa apaixonado por sushi e habituado a ir a muitos sushis em lisboa , e vim visitar o akatsuhi na arruda dos vinhos,O atendimento profissional e o sushi muito bom, Sem duvida que entrou...
茨城県北名物、感激のつけけんちん蕎麦

Reviewedï¼2020.03.21

常陸太田駅より古い町並み眺めながら徒歩15分、用水路沿いの蕎麦処に到着。初の「常陸秋そば」、店主が本場の赤土町で栽培から手掛けている蕎麦、蕎麦本来の香りを感じられる少し太めの田舎蕎麦。根菜たっぷりの甘めのけんちん汁と蕎麦がからみ絶品です。雰囲気良い丁寧な応対のご夫婦、ごちそうさまです。秋の蕎麦祭りにおじゃまさせていただきます。