Tsukimachi no Taki Momijien

Soba / Udon
A soba restaurant located a short walk from Shimonomiya Station in Kuji County, Ibaraki Prefecture. The restaurant's soba noodles are made with pure underground Tsukimachi Waterfall water and over an 80% percent ratio of stone milled buckwheat flour to wheat flour, resulting in noodles that are aromatic and clean-tasting. The restaurant offers slippery thin-cut noodles and fragrant thick-cut noodles depending on the toppings. Plus, there's an all-you-can-eat nagashi-somen noodle slide course in summer. The restaurant's fragrant, home-roasted coffee is also popular. Located close to Tsukimachi Waterfall, diners can hear the pleasant sounds of the falls, and the surrounding forest is particularly gorgeous in autumn.

Spot details

Address
Ibaraki Pref. Kujigundaigomachi Kawayama Saga grass 1369-1
Phone
0295723993
Hours
10:30-17:00 (Closed on Irregular holidays)
Closed
Wednesday, Buddhist vacation 2 Sundays after, about 1 week on Feb., New Year's Holiday
* May--Aug./Nov. Is open everyday
Parking Lot
Available(50spaces)
Credit Card
Not available
Smoking
Not available (Available in some outdoor areas)
Wi-Fi
Available
Vegetarian Menu
Not available
English Menu
Available
Note
*Playing in the river in the summer is not possible.In addition, from 2020, we may refuse to enter the closed garden (takimimono) for security reasons, so please be careful and check before visiting.
Can be enjoyed even on a rainy day
Yes (roofed terrace is available)
Average budget
[Lunch] 1,001-3,000yen
Estimated stay time
30-60 minutes
Wheelchair accessible
Possible (Please note that there is a slope)
Infant friendly
Available
Pet friendly
Possible (It is a guide after obtaining the consent of the surrounding customers)

Information Sources:  NAVITIME JAPAN

Review

  • Lovely cosy restaurant
    4.0 Reviewed:2016.08.08
    We went there at 3pm and they could cook something for us. Their special dish. I dont know japanese but my husband and I asked for a osusume dish that means recommended.We didnt know how to eat...
  • 月待の滝にあるこだわり蕎麦
    4.0 Reviewed:2020.12.03
    月待の滝にあります、この蕎麦屋を通らなければ滝へは行けません。地元産の蕎麦粉にこだわった蕎麦です。手打ちの固めの蕎麦はそれなりの値段がしましたが美味しかったです。滝に臨む席はすぐに満席になりますが、2階もあるそうです。店内にはオーナーの思いがいっぱいのパンフレットがいろいろあり、なかなかPRがうまい店です。
  • 混んでる。
    4.0 Reviewed:2020.07.24
    人気スポットの食堂だけあって、すごく混んでます。風景を眺めながらのんびり待つのはとてもいい感じです。

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