Chiyo

Kaiseki/Kappo Traditional Japanese Cuisine
A traditional multi course Japanese dinner Kaiseki restaurant in Hagi City, Yamaguchi Prefecture, which offers cuisine with fresh seasonal seafood caught off the cost of Hagi. Enjoy carefully selected ingredients such as tilefish, Hagi sword-tip squid and sea urchin, that are crafted into dishes to bring out their unique flavors. The menu has horse mackerel and squid sashimi as well as seasonal sea urchin seafood rice bowl full of sea urchin.

Spot details

Address
Yamaguchi Pref. Hagishi Imafuruhagimachi 20-4 map map Map
Phone
0838221128
Hours
11:30-14:00/18:00-22:00(L.O.21:00)
Closed
Sunday's Dinner, Monday (If Monday is a public holiday, Monday's Dinner, Tuesday is a Holiday), 1st/3Tuesday
Parking Lot
Available(20spaces)
Credit Card
Available (VISA, MasterCard, JCB, AMEX, UnionPay, DISCOVER, Diners Club)
Smoking
Not available
Wi-Fi
Not available
Can be enjoyed even on a rainy day
Yes
Average budget
[Lunch] 3,001-5,000 yen [Dinner] 5,001-10,000 yen
Estimated stay time
60-120 minutes
Infant friendly
Available
Pet friendly
Available

Information Sources:  NAVITIME JAPAN

Review

  • The best fish of Japan
    5.0 Reviewed : 2023.11.24
    We followed the advise of the gallery owner where we bought ceramics to have dinner here. We were offered a seating at the counter, small place of course, where we could admire the skilful...
  • お手頃価格で最高のランチ!
    5.0 Reviewed : 2022.09.29
    東萩駅の案内所で紹介された「割烹...
  • 8800円の甘鯛コースをいただきました。\食べたことのなかった甘鯛づくし。甘みがあり柔らかくてとても美味しかったです!特にお刺身と一夜干し、唐揚げが美味でした。
    4.0 Reviewed : 2020.03.14
    8800円の甘鯛コースをいただきました。食べたことのなかった甘鯛づくし。甘みがあり柔らかくてとても美味しかったです!特にお刺身と一夜干し、唐揚げが美味でした。個室でゆっくりと堪能でき満足でした。対応もとても良かったです。

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